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80 relations: A. A. Gill, Abergavenny, Abergavenny Castle, Abergavenny Museum, Alan Davidson (food writer), Alex James (musician), Allegra McEvedy, Amy Willcock, Andrew Jefford, Anissa Helou, Anthony Bourdain, Antonio Carluccio, Antony Worrall Thompson, Atul Kochhar, Batik, BBC Radio 4, Bovine spongiform encephalopathy, Brent Cockbain, Cannes, Clarissa Dickson Wright, Claudia Roden, Cyrus Todiwala, Debate, Demonstration (teaching), Fanfare, Fergus Henderson, Food festival, George Alagiah, Giorgio Locatelli, Gregg Wallace, Henry Dimbleby, Hop, Hugh Fearnley-Whittingstall, James Oseland, James Sommerin, Jancis Robinson, Jason Atherton, Jay Rayner, Jekka McVicar, Joanna Blythman, John Burton-Race, John Hegley, John Torode, Jonathan Meades, Kate Humble, Keith Floyd, Levi Roots, Magnus Nilsson (chef), Marguerite Patten, Mark Hix, ..., Martyn Lewis, Matt Tebbutt, Matthew Fort, Michael Winner, Milton Jones, Monty Don, Nonprofit organization, Pete Brown (writer), Pierre Koffmann, Priory Church of St Mary, Abergavenny, Raymond Blanc, Rick Stein, Roger McGough, Rose Gray, Sabrina Ghayour, Sheila Dillon, Silvena Rowe, Stefan Gates, Stephen Terry, Sustainability, The Food Programme, The Independent, Thomasina Miers, Tom Jaine, Tom Kerridge, Tom Parker Bowles, Twmpath, Valentine Warner, Wales, Yotam Ottolenghi. Expand index (30 more) »
A. A. Gill
Adrian Anthony Gill (28 June 1954 – 10 December 2016) was a British writer and critic.
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Abergavenny
Abergavenny (Y Fenni, archaically Abergafenni meaning "Mouth of the River Gavenny") is a market town in Monmouthshire, Wales.
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Abergavenny Castle
Abergavenny Castle (Castell y Fenni) is a ruined castle in the market town of Abergavenny, Monmouthshire, Wales, established by the Norman lord Hamelin de Balun in about 1087.
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Abergavenny Museum
Abergavenny Museum is a museum situated in the grounds of Abergavenny Castle, Abergavenny, Monmouthshire, south east Wales.
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Alan Davidson (food writer)
Alan Eaton Davidson CMG (30 March 1924 – 2 December 2003) was a British diplomat and historian best known for his writing and editing on food and gastronomy.
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Alex James (musician)
Steven Alexander James FRSA (born 21 November 1968) is an English musician and songwriter, as well as a journalist and cheesemaker.
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Allegra McEvedy
Allegra Sarah Bazzett McEvedy MBE (born November 1970) is an English chef, broadcaster and writer.
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Amy Willcock
Amy Willcock is an American-born British-based cookery book writer, who having specialised in cooking on the AGA cooker, is popularly known as the "Queen of AGA cooking." Born in Chicago, she moved to the UK with her young family in 1980.
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Andrew Jefford
Andrew Jefford (born 1956) is an English journalist, radio presenter, poet, magazine editor, and as a wine writer, the author of various books and columns.
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Anissa Helou
Anissa Helou (born 1 February 1952) is a London-based cookbook author, teacher, and chef specialising in the cuisines of the Mediterranean, Middle East and North Africa.
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Anthony Bourdain
Anthony Michael Bourdain (June 25, 1956 – June 8, 2018) was an American celebrity chef, author, travel documentarian, and television personality who starred in programs focusing on the exploration of international culture, cuisine, and the human condition.
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Antonio Carluccio
Antonio Carluccio, OBE OMRI (19 April 1937 – 8 November 2017) was an Italian chef, restaurateur and food expert, based in London.
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Antony Worrall Thompson
Henry Antony Cardew Worrall Thompson (born 1 May 1951) is an English restaurateur and celebrity chef, television presenter and radio broadcaster.
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Atul Kochhar
Atul Kochhar (born 31 August 1969) is an Indian born, British based chef, restaurateur, and television personality.
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Batik
Batik (Javanese: ꦧꦠꦶꦏ꧀) is a technique of wax-resist dyeing applied to whole cloth, or cloth made using this technique originated from Indonesia.
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BBC Radio 4
BBC Radio 4 is a radio station owned and operated by the British Broadcasting Corporation (BBC) that broadcasts a wide variety of spoken-word programmes including news, drama, comedy, science and history.
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Bovine spongiform encephalopathy
Bovine spongiform encephalopathy (BSE), commonly known as mad cow disease, is a transmissible spongiform encephalopathy and fatal neurodegenerative disease in cattle that may be passed to humans who have eaten infected flesh.
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Brent Cockbain
Brent John Cockbain (born 15 November 1974 in New South Wales, Australia) is a former rugby union player who won 24 caps for Wales.
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Cannes
Cannes (Canas) is a city located on the French Riviera.
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Clarissa Dickson Wright
Clarissa Theresa Philomena Aileen Mary Josephine Agnes Elsie Trilby Louise Esmerelda Dickson Wright (24 June 1947 – 15 March 2014) was an English celebrity chef, television personality, writer, businesswoman, and former barrister.
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Claudia Roden
Claudia Roden (nee Douek, born 1936) is a British cookbook writer and cultural anthropologist.
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Cyrus Todiwala
Cyrus Rustom Todiwala OBE, DL, (born 16 October 1956), is an Indian British chef proprietor of Café Spice Namasté and a celebrity television chef.
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Debate
Debate is a process that involves formal discussion on a particular topic.
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Demonstration (teaching)
Demonstration involves showing by reason or proof, explaining or making clear by use of examples or experiments.
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Fanfare
A fanfare (or fanfarade or flourish) is a short musical flourish that is typically played by trumpets or other brass instruments, often accompanied by percussion.
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Fergus Henderson
Fergus Henderson, MBE (born 31 July 1963) is an English chef who founded the restaurant St John on St John Street in London.
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Food festival
A food festival is a festival, usually held annually, that uses food, often produce, as its central theme.
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George Alagiah
George Maxwell Alagiah (born 22 November 1955) is a British newsreader, journalist and television news presenter.
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Giorgio Locatelli
Giorgio Locatelli is an Italian chef working in the United Kingdom.
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Gregg Wallace
Gregg Allan Wallace (born 17 October 1964) is an English television presenter known for co-presenting MasterChef, Celebrity MasterChef and MasterChef: The Professionals on BBC One and BBC Two.
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Henry Dimbleby
Henry Richard Melville Dimbleby (born May 1970) is a British cookery writer and a co-founder of the Leon Restaurants fast food chain.
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Hop
A hop is a type of jump.
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Hugh Fearnley-Whittingstall
Hugh Christopher Edmund Fearnley-Whittingstall (born 14 January 1965) is an English celebrity chef, television personality, journalist, food writer and campaigner on food and environmental issues, known for his back-to-basics philosophy.
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James Oseland
James Oseland is an American writer and editor.
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James Sommerin
James Sommerin (born c. 1978 in Caerleon) is a Michelin-starred Welsh chef.
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Jancis Robinson
Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer.
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Jason Atherton
Jason Atherton (born 6 September 1971) is an English chef and restaurateur.
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Jay Rayner
Jay Rayner (born 14 September 1966) is a British journalist, writer, broadcaster, food critic and jazz musician.
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Jekka McVicar
Jessica "Jekka" McVicar (born 1951) is an English organic gardening expert, author and broadcaster, particularly on the cultivation and use of herbs.
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Joanna Blythman
Joanna Blythman (born 1956) is a British investigative food journalist and writer and a commentator on the British food chain who has covered subjects including salmon farming, supermarkets, intensive pineapple production, bird flu and the causes of obesity.
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John Burton-Race
John William Burton-Race (born 1 May 1957) is a British Michelin starred chef, television personality and celebrity chef, made famous by the Channel 4 series French Leave and its sequel Return of the Chef and I'm A Celebrity, Get Me Out Of Here.
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John Hegley
John Richard Hegley (born 1 October 1953) is an English performance poet, comedian, musician and songwriter.
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John Torode
John Douglas Torode (born 23 July 1965) is an Australian celebrity chef.
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Jonathan Meades
Jonathan Turner Meades (born 21 January 1947) is an English writer and film-maker, primarily on the subjects of place, culture, architecture and food.
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Kate Humble
Katherine Humble (born 12 December 1968) is an English television presenter and narrator, mainly working for the BBC, specialising in wildlife and science programmes.
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Keith Floyd
Keith Floyd (28 December, 1943 – 14 September 2009) was a British celebrity cook, television personality and restaurateur, who hosted cooking shows for the BBC and published many books combining cookery and travel.
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Levi Roots
Keith Valentine Graham (born 24 June 1958), better known as Levi Roots, is a British-Jamaican reggae musician, television personality, celebrity chef and businessman currently residing in Brixton, in south London.
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Magnus Nilsson (chef)
Magnus Nilsson (born 28 November 1983) is a Swedish chef who is head chef at the restaurant Fäviken in Sweden.
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Marguerite Patten
Hilda Elsie Marguerite Patten CBE (née Brown; 4 November 1915 – 4 June 2015), was an English home economist, food writer and broadcaster.
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Mark Hix
Mark Ernest Hix, is an English chef and restaurateur.
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Martyn Lewis
Sir Martyn John Dudley Lewis, CBE (born 7 April 1945) is a Welsh television news presenter and journalist.
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Matt Tebbutt
Matthew Charles "Matt" Tebbutt (born 24 December 1973) is a British chef and television food presenter best known for presenting shows such as Channel 4's Food Unwrapped and Drop Down Menu, the BBC's Saturday Kitchen and the Good Food channel's Market Kitchen.
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Matthew Fort
Matthew Fort (born 29 January 1947) is a British food writer and critic.
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Michael Winner
Robert Michael Winner (30 October 1935 – 21 January 2013) was an English film director and producer, and a restaurant critic for The Sunday Times.
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Milton Jones
Milton Hywel Jones (born 16 May 1964) is an English comedian.
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Monty Don
Montagu Denis Wyatt "Monty" Don OBE (born 8 July 1955) is an English television presenter, writer and speaker on horticulture, best known for presenting the BBC television series Gardeners' World.
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Nonprofit organization
A non-profit organization (NPO), also known as a non-business entity or non-profit institution, is dedicated to furthering a particular social cause or advocating for a shared point of view.
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Pete Brown (writer)
Pete Brown is an English writer who has written extensively on the subject of beer and drinking cultures around the world.
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Pierre Koffmann
Pierre Koffmann (born 21 August 1948) is a French-born professional chef who has worked mainly in the United Kingdom.
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Priory Church of St Mary, Abergavenny
The Priory Church of St Mary, Abergavenny is a parish church in the centre of Abergavenny in Monmouthshire, Wales.
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Raymond Blanc
Raymond Blanc OBE (born 19 November 1949) is a French chef.
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Rick Stein
Christopher Richard "Rick" Stein, CBE (born 4 January 1947) is an English celebrity chef, restaurateur and television presenter.
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Roger McGough
Roger McGough CBE, FRSL (born 9 November 1937) is an English poet, performance poet, broadcaster, children's author and playwright.
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Rose Gray
Rose Gray, MBE (28 January 1939 – 28 February 2010) was a British chef and cookery writer.
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Sabrina Ghayour
Sabrina Ghayour (born 5 January 1976 in Tehran, Iran) is a British-Iranian Chef, food writer and author.
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Sheila Dillon
Sheila Dillon is a British food journalist who began her career writing for the New York food magazine Food Monitor.
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Silvena Rowe
Silvena Rowe (née Lauta, born in Plovdiv, Bulgaria) is a British chef, food writer, television personality and restaurateur.
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Stefan Gates
Stefan Gates (born 19 September 1967) is a British television presenter, author, broadcaster and live-show performer who writes mostly about food and science.
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Stephen Terry
Stephen Terry is a professional chef from Wales, who was taught by Marco Pierre White in his kitchen "Harvey's" and currently owns, and is Head Chef at, the Hardwick Restaurant in Abergavenny, Wales.
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Sustainability
Sustainability is the process of change, in which the exploitation of resources, the direction of investments, the orientation of technological development and institutional change are all in harmony and enhance both current and future potential to meet human needs and aspirations.
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The Food Programme
The Food Programme is a BBC Radio 4 programme investigating and celebrating good food, founded by Derek Cooper and currently presented by Sheila Dillon.
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The Independent
The Independent is a British online newspaper.
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Thomasina Miers
Thomasina Jean "Tommi" Miers (born February 1976) is an English cook, writer and television presenter.
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Tom Jaine
Tom Jaine (born 4 June 1943) is a former restaurateur, a food writer and until recently the publisher of Prospect Books.
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Tom Kerridge
Thomas Kerridge (born 27 July 1973 in Salisbury, Wiltshire) is an English Michelin-starred chef who has worked mainly in the United Kingdom.
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Tom Parker Bowles
Thomas Henry Charles Parker Bowles (born 18 December 1974) is a British food writer and food critic.
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Twmpath
Twmpath is a Welsh word literally meaning a hump or tump, once applied to the mound or village green upon which the musicians sat and played for the community to dance.
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Valentine Warner
Valentine Warner (born 1972) is a chef.
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Wales
Wales (Cymru) is a country that is part of the United Kingdom and the island of Great Britain.
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Yotam Ottolenghi
Yotam Assaf Ottolenghi (born 14 December 1968) is an Israeli-British chef, restaurant owner, and food writer.
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References
[1] https://en.wikipedia.org/wiki/Abergavenny_Food_Festival
