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24 relations: Aftertaste, Aspartame, British Pharmacopoeia, Calorie, Carbonation, Carcinogen, Diabetes mellitus type 2, E number, Environment and Climate Change Canada, European Food Safety Authority, Food additive, Food and Drug Administration, Hoechst AG, Kraft Foods, Nutrinova, Potassium, Saccharin, Sodium ferulate, Sucralose, Sucrose, Sugar substitute, Symbol (chemistry), Synergy, World Health Organization.
Aftertaste
Aftertaste is the taste intensity of a food or beverage that is perceived immediately after that food or beverage is removed from the mouth.
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Aspartame
Aspartame (APM) is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages.
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British Pharmacopoeia
The British Pharmacopoeia (BP) is the national pharmacopoeia of the United Kingdom.
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Calorie
A calorie is a unit of energy.
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Carbonation
Carbonation refers to reactions of carbon dioxide to give carbonates, bicarbonates, and carbonic acid.
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Carcinogen
A carcinogen is any substance, radionuclide, or radiation that promotes carcinogenesis, the formation of cancer.
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Diabetes mellitus type 2
Diabetes mellitus type 2 (also known as type 2 diabetes) is a long-term metabolic disorder that is characterized by high blood sugar, insulin resistance, and relative lack of insulin.
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E number
E numbers are codes for substances that are permitted to be used as food additives for use within the European Union and EFTA.
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Environment and Climate Change Canada
Environment and Climate Change Canada (or simply its former name, Environment Canada, or EC) (Environnement et Changement climatique Canada), legally incorporated as the Department of the Environment under the Department of the Environment Act (R.S., 1985, c. E-10), is the department of the Government of Canada with responsibility for coordinating environmental policies and programs as well as preserving and enhancing the natural environment and renewable resources.
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European Food Safety Authority
The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain.
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Food additive
Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.
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Food and Drug Administration
The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.
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Hoechst AG
Hoechst AG was a German chemicals then life-sciences company that became Aventis Deutschland after its merger with France's Rhône-Poulenc S.A. in 1999.
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Kraft Foods
Kraft Foods Group, Inc. is an American grocery manufacturing and processing conglomerate headquartered in the Chicago suburb of Northfield, Illinois, part of the Kraft Heinz Company.
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Nutrinova
Nutrinova is a global manufacturer of food constituents.
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Potassium
Potassium is a chemical element with symbol K (from Neo-Latin kalium) and atomic number 19.
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Saccharin
Sodium saccharin (benzoic sulfimide) is an artificial sweetener with effectively no food energy that is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations.
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Sodium ferulate
Sodium ferulate (SF), the sodium salt of ferulic acid, is a drug used in traditional Chinese medicine for treatment of cardiovascular and cerebrovascular diseases and to prevent thrombosis.
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Sucralose
Sucralose is an artificial sweetener and sugar substitute.
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Sucrose
Sucrose is common table sugar.
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Sugar substitute
A sugar substitute is a food additive that provides a sweet taste like that of sugar while containing significantly less food energy.
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Symbol (chemistry)
In relation to the chemical elements, a symbol is a code for a chemical element.
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Synergy
Synergy is the creation of a whole that is greater than the simple sum of its parts.
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World Health Organization
The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.
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References
[1] https://en.wikipedia.org/wiki/Acesulfame_potassium
