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Cynaroside

Cynaroside is a flavone, a flavonoid-like chemical compound. [1]

20 relations: Artichoke, Asafoetida, Campanula persicifolia, Campanula rotundifolia, Carbon-13 nuclear magnetic resonance, Dandelion coffee, Ferula, Flavone 7-O-beta-glucosyltransferase, Flavones, Glucoside, Infrared, Luteolin, Mass spectrometry, Molar attenuation coefficient, Nanometre, Nuclear magnetic resonance spectroscopy, Phyllostachys nigra, Proton nuclear magnetic resonance, Teucrium gnaphalodes, Ultraviolet–visible spectroscopy.

Artichoke

The globe artichoke (Cynara cardunculus var. scolymus)Rottenberg, A., and D. Zohary, 1996: "The wild ancestry of the cultivated artichoke." Genet.

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Asafoetida

Asafoetida is the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, a perennial herb that grows tall.

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Campanula persicifolia

Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae.

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Campanula rotundifolia

Campanula rotundifolia (harebell) is a rhizomatous perennial flowering plant in the bellflower family native to temperate regions of the Northern Hemisphere.

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Carbon-13 nuclear magnetic resonance

Carbon-13 nuclear magnetic resonance most commonly known as carbon-13 NMR or 13C NMR or sometimes simply referred to as carbon NMR is the application of nuclear magnetic resonance (NMR) spectroscopy to carbon.

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Dandelion coffee

Dandelion coffee (also dandelion tea) is herbal tea often used as a coffee substitute, made from the root of the dandelion plant.

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Ferula

Ferula (from Latin ferula, "rod") is a genus of about 170 species of flowering plants in the carrot family, native to the Mediterranean region east to central Asia, mostly growing in arid climates.

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Flavone 7-O-beta-glucosyltransferase

In enzymology, a flavone 7-O-beta-glucosyltransferase is an enzyme that catalyzes the chemical reaction Thus, the two substrates of this enzyme are UDP-glucose and 5,7,3',4'-tetrahydroxyflavone (luteolin), whereas its two products are UDP and 7-O-beta-D-glucosyl-5,7,3',4'-tetrahydroxyflavone (cynaroside).

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Flavones

Flavones (flavus.

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Glucoside

A glucoside is a glycoside that is derived from glucose.

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Infrared

Infrared (IR) is invisible radiant energy, electromagnetic radiation with longer wavelengths than those of visible light, extending from the nominal red edge of the visible spectrum at 700 nanometers (frequency 430 THz) to 1 mm (300 GHz) (although people can see infrared up to at least 1050 nm in experiments).

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Luteolin

Luteolin is a flavone, a type of flavonoid.

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Mass spectrometry

Mass spectrometry (MS) is an analytical chemistry technique that helps identify the amount and type of chemicals present in a sample by measuring the mass-to-charge ratio and abundance of gas-phase ions.

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Molar attenuation coefficient

The molar attenuation coefficient is a measurement of how strongly a chemical species attenuates light at a given wavelength.

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Nanometre

The nanometre (International spelling as used by the International Bureau of Weights and Measures; SI symbol: nm) or nanometer (American spelling) is a unit of length in the metric system, equal to one billionth of a metre (m).

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Nuclear magnetic resonance spectroscopy

Nuclear magnetic resonance spectroscopy, most commonly known as NMR spectroscopy, is a research technique that exploits the magnetic properties of certain atomic nuclei.

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Phyllostachys nigra

Phyllostachys nigra, common name black bamboo, is a species of flowering plant in the bamboo subfamily of the grass family Poaceae, native to Hunan Province of China, and widely cultivated elsewhere.

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Proton nuclear magnetic resonance

Proton nuclear magnetic resonance (proton NMR, hydrogen-1 NMR, or 1H NMR) is the application of nuclear magnetic resonance in NMR spectroscopy with respect to hydrogen-1 nuclei within the molecules of a substance, in order to determine the structure of its molecules.

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Teucrium gnaphalodes

Teucrium gnaphalodes is a plant species in the genus Teucrium.

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Ultraviolet–visible spectroscopy

Ultraviolet–visible spectroscopy or ultraviolet-visible spectrophotometry (UV-Vis or UV/Vis) refers to absorption spectroscopy or reflectance spectroscopy in the ultraviolet-visible spectral region.

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Redirects here:

7-Glucoluteolin, 7-Glucosylluteolin, 7-O-beta-D-glucosyl-5,7,3',4'-tetrahydroxyflavone, Cinaroside, Glucoluteolin, Luteolin 7-O-glucoside, Luteolin 7-glucoside, Luteolin-7-O-glucoside, Luteolin-7-O-β-D-glucoside, Luteolin-7-glucoside, Luteoloside.

References

[1] https://en.wikipedia.org/wiki/Cynaroside

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