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Indian ice cream (Canada)

Index Indian ice cream (Canada)

Indian ice cream, also known as Sxusem (pronounced "s-khushem"), is a Canadian whipped confection made from soapberries (Shepherdia canadensis) and other various fruits, these have been eaten as a traditional dessert by many First Nations peoples. [1]

37 relations: Acer glabrum, Aerophagia, Akutaq, British Columbia, Calamagrostis rubescens, Camassia quamash, Canada, Canadian cuisine, Chamaenerion angustifolium, Colloid, Columbia River, Confectionery, Dessert, Elaeagnaceae, First Nations, Fraser River, Gaultheria shallon, Hypertension, Hypokalemia, Indian ice cream (Alaska), List of desserts, Median lethal dose, Nlaka'pamux, Pacific Northwest, Rubus parviflorus, Sapindus, Saponin, Shepherdia canadensis, Soapberry, Sodium dodecyl sulfate, Steroid, Sugar substitute, Surface tension, Surfactant, Triterpene, Water, Yinka Dene Language Institute.

Acer glabrum

Acer glabrum is a species of maple native to western North America, from southeastern Alaska, British Columbia and western Alberta, east to western Nebraska, and south through Washington, Oregon, Idaho, Montana and Colorado to California, Arizona and New Mexico.

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Aerophagia

Aerophagia (var. aerophagy) is a condition of excessive air swallowing, which goes to the stomach.

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Akutaq

Akutaq is a food in western Alaska and northern Canada.

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British Columbia

British Columbia (BC; Colombie-Britannique) is the westernmost province of Canada, located between the Pacific Ocean and the Rocky Mountains.

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Calamagrostis rubescens

Calamagrostis rubescens is a species of grass known by the common name pinegrass.

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Camassia quamash

Camassia quamash, commonly known as camas, small camas, common camas, common camash or quamash, is a perennial herb.

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Canada

Canada is a country located in the northern part of North America.

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Canadian cuisine

Canadian cuisine varies widely depending on the regions of the nation.

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Chamaenerion angustifolium

Chamaenerion angustifolium, commonly known in North America as fireweed, in some parts of Canada as great willowherb, and in Britain as rosebay willowherb, is a perennial herbaceous plant in the willowherb family Onagraceae.

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Colloid

In chemistry, a colloid is a mixture in which one substance of microscopically dispersed insoluble particles is suspended throughout another substance.

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Columbia River

The Columbia River is the largest river in the Pacific Northwest region of North America.

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Confectionery

Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates.

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Dessert

Dessert is a confectionery course that concludes a main meal.

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Elaeagnaceae

The Elaeagnaceae are a plant family, the oleaster family, of the order Rosales comprising small trees and shrubs, native to temperate regions of the Northern Hemisphere, south into tropical Asia and Australia.

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First Nations

In Canada, the First Nations (Premières Nations) are the predominant indigenous peoples in Canada south of the Arctic Circle.

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Fraser River

The Fraser River is the longest river within British Columbia, Canada, rising at Fraser Pass near Blackrock Mountain in the Rocky Mountains and flowing for, into the Strait of Georgia at the city of Vancouver.

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Gaultheria shallon

Gaultheria shallon is a leathery-leaved shrub in the heather family (Ericaceae), native to western North America.

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Hypertension

Hypertension (HTN or HT), also known as high blood pressure (HBP), is a long-term medical condition in which the blood pressure in the arteries is persistently elevated.

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Hypokalemia

Hypokalemia, also spelled hypokalaemia, is a low level of potassium (K+) in the blood serum.

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Indian ice cream (Alaska)

Alaskan Indian ice cream is a dessert made of dried fish (esp. pike, sheefish or inconnu, whitefish or cisco, freshwater whitefishes) or dried moose or caribou meat and fat and berries (esp. cowberry, bilberry, cranberry, bearberry, crowberry, high-bush salmonberry, low-bush salmonberry, raspberry, prickly rose) or mild sweeteners such as roots of Indian potato or wild carrot mixed and whipped with a whisk or formerly hand made by Alaskan Athabaskans.

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List of desserts

A dessert is typically the sweet course that concludes a meal in the culture of many countries, particularity Western culture.

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Median lethal dose

In toxicology, the median lethal dose, LD50 (abbreviation for "lethal dose, 50%"), LC50 (lethal concentration, 50%) or LCt50 is a measure of the lethal dose of a toxin, radiation, or pathogen.

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Nlaka'pamux

The Nlaka'pamux or NlakapamukKeith Thor Carlson (2007),, Journal of the Canadian Historical Association / Revue de la Société historique du Canada.

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Pacific Northwest

The Pacific Northwest (PNW), sometimes referred to as Cascadia, is a geographic region in western North America bounded by the Pacific Ocean to the west and (loosely) by the Cascade Mountain Range on the east.

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Rubus parviflorus

Rubus parviflorus, commonly called thimbleberry, is a species of Rubus native to North America.

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Sapindus

Sapindus is a genus of about five to twelve species of shrubs and small trees in the Lychee family, Sapindaceae, native to warm temperate to tropical regions in both the Old World and New World.

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Saponin

Saponins are a class of chemical compounds found in particular abundance in various plant species.

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Shepherdia canadensis

Shepherdia canadensis, commonly called Canada buffaloberry, russet buffaloberry, soopolallie, soapberry, or foamberry (Ktunaxa: kupaʔtiǂ) is one of a small number of shrubs of the genus Shepherdia that bears edible berries.

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Soapberry

Soapberry is a common name for several plants and may refer to.

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Sodium dodecyl sulfate

Sodium dodecyl sulfate (SDS), synonymously sodium lauryl sulfate (SLS), or sodium laurilsulfate, is a synthetic organic compound with the formula CH3(CH2)11SO4 Na.

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Steroid

A steroid is a biologically active organic compound with four rings arranged in a specific molecular configuration.

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Sugar substitute

A sugar substitute is a food additive that provides a sweet taste like that of sugar while containing significantly less food energy.

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Surface tension

Surface tension is the elastic tendency of a fluid surface which makes it acquire the least surface area possible.

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Surfactant

Surfactants are compounds that lower the surface tension (or interfacial tension) between two liquids, between a gas and a liquid, or between a liquid and a solid.

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Triterpene

Triterpenes are a class of chemical compounds composed of three terpene units with the molecular formula C30H48; they may also be thought of as consisting of six isoprene units.

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Water

Water is a transparent, tasteless, odorless, and nearly colorless chemical substance that is the main constituent of Earth's streams, lakes, and oceans, and the fluids of most living organisms.

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Yinka Dene Language Institute

The Yinka Dene Language Institute (YDLI) is an organization based in Stoney Creek, British Columbia, whose purpose is the study and maintenance of the language and culture of Dakelh and other First Nations people in northern British Columbia.

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References

[1] https://en.wikipedia.org/wiki/Indian_ice_cream_(Canada)

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