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Cancer and Veganism

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Cancer and Veganism

Cancer vs. Veganism

Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals.

Similarities between Cancer and Veganism

Cancer and Veganism have 15 things in common (in Unionpedia): Animal fat, Body mass index, Cell division, Folate, Fruit, Hormone, Nerve, Neurology, Obesity, Protein, Sausage, The New York Times, Ultraviolet, Vegetable, Vitamin D.

Animal fat

Animal fats and oils are lipid materials derived from animals.

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Body mass index

The body mass index (BMI) or Quetelet index is a value derived from the mass (weight) and height of an individual.

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Cell division

Cell division is the process by which a parent cell divides into two or more daughter cells.

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Folate

Folate, distinct forms of which are known as folic acid, folacin, and vitamin B9, is one of the B vitamins.

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Fruit

In botany, a fruit is the seed-bearing structure in flowering plants (also known as angiosperms) formed from the ovary after flowering.

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Hormone

A hormone (from the Greek participle “ὁρμῶ”, "to set in motion, urge on") is any member of a class of signaling molecules produced by glands in multicellular organisms that are transported by the circulatory system to target distant organs to regulate physiology and behaviour.

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Nerve

A nerve is an enclosed, cable-like bundle of axons (nerve fibers, the long and slender projections of neurons) in the peripheral nervous system.

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Neurology

Neurology (from νεῦρον (neûron), "string, nerve" and the suffix -logia, "study of") is a branch of medicine dealing with disorders of the nervous system.

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Obesity

Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have a negative effect on health.

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Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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Sausage

A sausage is a cylindrical meat product usually made from ground meat, often pork, beef, or veal, along with salt, spices and other flavourings, and breadcrumbs, encased by a skin.

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The New York Times

The New York Times (sometimes abbreviated as The NYT or The Times) is an American newspaper based in New York City with worldwide influence and readership.

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Ultraviolet

Ultraviolet (UV) is electromagnetic radiation with a wavelength from 10 nm to 400 nm, shorter than that of visible light but longer than X-rays.

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Vegetable

Vegetables are parts of plants that are consumed by humans as food as part of a meal.

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Vitamin D

Vitamin D is a group of fat-soluble secosteroids responsible for increasing intestinal absorption of calcium, magnesium, and phosphate, and multiple other biological effects.

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The list above answers the following questions

Cancer and Veganism Comparison

Cancer has 432 relations, while Veganism has 540. As they have in common 15, the Jaccard index is 1.54% = 15 / (432 + 540).

References

This article shows the relationship between Cancer and Veganism. To access each article from which the information was extracted, please visit:

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