Similarities between International Numbering System for Food Additives and Monosodium glutamate
International Numbering System for Food Additives and Monosodium glutamate have 13 things in common (in Unionpedia): Disodium guanylate, Disodium inosinate, E number, European Union, Food additive, Food and Agriculture Organization, Food and Drug Administration, Glutamic acid, Guanosine monophosphate, Inosinic acid, Monopotassium glutamate, Sulfuric acid, World Health Organization.
Disodium guanylate
Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate (GMP).
Disodium guanylate and International Numbering System for Food Additives · Disodium guanylate and Monosodium glutamate ·
Disodium inosinate
Disodium inosinate (E631) is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P.
Disodium inosinate and International Numbering System for Food Additives · Disodium inosinate and Monosodium glutamate ·
E number
E numbers are codes for substances that are permitted to be used as food additives for use within the European Union and EFTA.
E number and International Numbering System for Food Additives · E number and Monosodium glutamate ·
European Union
The European Union (EU) is a political and economic union of EUnum member states that are located primarily in Europe.
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Food additive
Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.
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Food and Agriculture Organization
The Food and Agriculture Organization of the United Nations (FAO; Organisation des Nations unies pour l'alimentation et l'agriculture, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura) is a specialized agency of the United Nations that leads international efforts to defeat hunger.
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Food and Drug Administration
The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.
Food and Drug Administration and International Numbering System for Food Additives · Food and Drug Administration and Monosodium glutamate ·
Glutamic acid
Glutamic acid (symbol Glu or E) is an α-amino acid with formula.
Glutamic acid and International Numbering System for Food Additives · Glutamic acid and Monosodium glutamate ·
Guanosine monophosphate
Guanosine monophosphate (GMP), also known as 5'-guanidylic acid or guanylic acid (conjugate base guanylate), is a nucleotide that is used as a monomer in RNA.
Guanosine monophosphate and International Numbering System for Food Additives · Guanosine monophosphate and Monosodium glutamate ·
Inosinic acid
Inosinic acid or inosine monophosphate (IMP) is a nucleoside monophosphate.
Inosinic acid and International Numbering System for Food Additives · Inosinic acid and Monosodium glutamate ·
Monopotassium glutamate
Monopotassium glutamate (MPG) is a compound with formula KC5H8NO4.
International Numbering System for Food Additives and Monopotassium glutamate · Monopotassium glutamate and Monosodium glutamate ·
Sulfuric acid
Sulfuric acid (alternative spelling sulphuric acid) is a mineral acid with molecular formula H2SO4.
International Numbering System for Food Additives and Sulfuric acid · Monosodium glutamate and Sulfuric acid ·
World Health Organization
The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.
International Numbering System for Food Additives and World Health Organization · Monosodium glutamate and World Health Organization ·
The list above answers the following questions
- What International Numbering System for Food Additives and Monosodium glutamate have in common
- What are the similarities between International Numbering System for Food Additives and Monosodium glutamate
International Numbering System for Food Additives and Monosodium glutamate Comparison
International Numbering System for Food Additives has 379 relations, while Monosodium glutamate has 82. As they have in common 13, the Jaccard index is 2.82% = 13 / (379 + 82).
References
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