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International Numbering System for Food Additives and Monosodium glutamate

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between International Numbering System for Food Additives and Monosodium glutamate

International Numbering System for Food Additives vs. Monosodium glutamate

The International Numbering System for Food Additives (INS) is a European-based naming system for food additives, aimed at providing a short designation of what may be a lengthy actual name. Monosodium glutamate (MSG, also known as sodium glutamate) is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids.

Similarities between International Numbering System for Food Additives and Monosodium glutamate

International Numbering System for Food Additives and Monosodium glutamate have 13 things in common (in Unionpedia): Disodium guanylate, Disodium inosinate, E number, European Union, Food additive, Food and Agriculture Organization, Food and Drug Administration, Glutamic acid, Guanosine monophosphate, Inosinic acid, Monopotassium glutamate, Sulfuric acid, World Health Organization.

Disodium guanylate

Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate (GMP).

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Disodium inosinate

Disodium inosinate (E631) is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P.

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E number

E numbers are codes for substances that are permitted to be used as food additives for use within the European Union and EFTA.

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European Union

The European Union (EU) is a political and economic union of EUnum member states that are located primarily in Europe.

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Food additive

Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.

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Food and Agriculture Organization

The Food and Agriculture Organization of the United Nations (FAO; Organisation des Nations unies pour l'alimentation et l'agriculture, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura) is a specialized agency of the United Nations that leads international efforts to defeat hunger.

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Food and Drug Administration

The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.

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Glutamic acid

Glutamic acid (symbol Glu or E) is an α-amino acid with formula.

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Guanosine monophosphate

Guanosine monophosphate (GMP), also known as 5'-guanidylic acid or guanylic acid (conjugate base guanylate), is a nucleotide that is used as a monomer in RNA.

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Inosinic acid

Inosinic acid or inosine monophosphate (IMP) is a nucleoside monophosphate.

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Monopotassium glutamate

Monopotassium glutamate (MPG) is a compound with formula KC5H8NO4.

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Sulfuric acid

Sulfuric acid (alternative spelling sulphuric acid) is a mineral acid with molecular formula H2SO4.

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World Health Organization

The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.

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The list above answers the following questions

International Numbering System for Food Additives and Monosodium glutamate Comparison

International Numbering System for Food Additives has 379 relations, while Monosodium glutamate has 82. As they have in common 13, the Jaccard index is 2.82% = 13 / (379 + 82).

References

This article shows the relationship between International Numbering System for Food Additives and Monosodium glutamate. To access each article from which the information was extracted, please visit:

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