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Raspberry

Index Raspberry

The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus; the name also applies to these plants themselves. [1]

92 relations: Aggregate fruit, Anglo-Latin literature, Anthocyanin, Award of Garden Merit, Basal shoot, Biennial plant, Blackberry, Blue raspberry flavor, Botrytis cinerea, Boysenberry, Calorie, Carbohydrate, Chambord Liqueur, Cultivar, Cyanidin, Dewberry, Dietary fiber, Dried fruit, Drupe, Ellagic acid, Ellagitannin, Fat, Flavan-3-ol, Food and Agriculture Organization Corporate Statistical Database, Framboise, Fruit, Gallic acid, Gene, Glycemic index, Hardiness zone, Herbal tea, Herbalism, Honey bee, Hybrid (biology), Kaempferol, Larva, Lepidoptera, List of culinary fruits, List of Lepidoptera that feed on Rubus, List of Northern American nectar sources for honey bees, Loganberry, Manganese, Oregon, Pelargonidin, Perennial plant, Phytochemical, Phytophthora, Pigment, Poland, Protein, ..., Purée, Quercetin, Raspberry juice, Raspberry ketone, Receptacle (botany), Red raspberry leaf, Reference Daily Intake, Rosaceae, Royal Horticultural Society, Rubus, Rubus arcticus, Rubus crataegifolius, Rubus deliciosus, Rubus ellipticus, Rubus gunnianus, Rubus idaeus, Rubus leucodermis, Rubus nivalis, Rubus occidentalis, Rubus odoratus, Rubus parvifolius, Rubus phoenicolasius, Rubus rosifolius, Rubus sieboldii, Rubus strigosus, Russia, Salicylic acid, Scotland, Starch, Subgenus, Subspecies, Tayberry, Tonne, Traditional medicine, United Nations, Variety (botany), Vermont, Verticillium wilt, Vitamin C, Washington (state), Whole food, Woody plant. Expand index (42 more) »

Aggregate fruit

A raspberry fruit (shown with a raspberry beetle larva) is an aggregate fruit, an aggregate of drupelets The fruit of an ''Aquilegia'' flower is one fruit that forms from several ovaries of one flower, and it is an aggregate of follicles. However, because the follicles are not fused to one another, it is not considered an aggregate fruit An aggregate fruit or etaerio is a fruit that develops from the merger of several ovaries that were separate in a single flower.

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Anglo-Latin literature

Anglo-Latin literature is literature from Britain originally written in Latin.

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Anthocyanin

Anthocyanins (also anthocyans; from Greek: ἄνθος (anthos) "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue") are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue.

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Award of Garden Merit

The Award of Garden Merit (AGM) is a long-established annual award for plants by the British Royal Horticultural Society (RHS).

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Basal shoot

Basal shoots, root sprouts, adventitious shoots, water sprouts and suckers are various types of shoots which grow from a bud at the base of a tree or shrub or from adventitious buds in its roots.

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Biennial plant

A biennial plant is a flowering plant that takes two years to complete its biological lifecycle.

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Blackberry

The blackberry is an edible fruit produced by many species in the genus Rubus in the family Rosaceae, hybrids among these species within the subgenus Rubus, and hybrids between the subgenera Rubus and Idaeobatus.

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Blue raspberry flavor

Blue raspberry is a common flavoring for candy, snack foods, syrups, and soft drinks.

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Botrytis cinerea

Botrytis cinerea ("botrytis" from Ancient Greek botrys (βότρυς) meaning "grapes" plus the New Latin suffix -itis for disease) is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes.

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Boysenberry

The boysenberry is a cross among the European raspberry (Rubus idaeus), European blackberry (Rubus fruticosus), American dewberry (Rubus aboriginum), and loganberry (Rubus × loganobaccus).

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Calorie

A calorie is a unit of energy.

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Carbohydrate

A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).

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Chambord Liqueur

Chambord Liqueur is a 16.5% abv raspberry liqueur modelled after a liqueur produced in the Loire Valley of France during the late 17th century.

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Cultivar

The term cultivarCultivar has two denominations as explained in Formal definition.

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Cyanidin

Cyanidin is a natural organic compound.

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Dewberry

The dewberries are a group of species in the genus Rubus, section Rubus, closely related to the blackberries.

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Dietary fiber

Dietary fiber or roughage is the indigestible portion of food derived from plants.

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Dried fruit

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators.

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Drupe

In botany, a drupe (or stone fruit) is an indehiscent fruit in which an outer fleshy part (exocarp, or skin; and mesocarp, or flesh) surrounds a single shell (the pit, stone, or pyrene) of hardened endocarp with a seed (kernel) inside.

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Ellagic acid

Ellagic acid is a natural phenol antioxidant found in numerous fruits and vegetables.

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Ellagitannin

The ellagitannins are a diverse class of hydrolyzable tannins, a type of polyphenol formed primarily from the oxidative linkage of galloyl groups in 1,2,3,4,6-pentagalloyl glucose.

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Fat

Fat is one of the three main macronutrients, along with carbohydrate and protein.

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Flavan-3-ol

Flavan-3-ols (sometimes referred to as flavanols) are derivatives of flavans that use the 2-phenyl-3,4-dihydro-2H-chromen-3-ol skeleton.

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Food and Agriculture Organization Corporate Statistical Database

The Food and Agriculture Organization Corporate Statistical Database (FAOSTAT) website disseminates statistical data collected and maintained by the Food and Agriculture Organization (FAO).

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Framboise

Framboise is the name of two kinds of alcoholic drinks fermented with the raspberry (framboise is the French word for raspberry).

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Fruit

In botany, a fruit is the seed-bearing structure in flowering plants (also known as angiosperms) formed from the ovary after flowering.

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Gallic acid

Gallic acid (also known as 3,4,5-trihydroxybenzoic acid) is a trihydroxybenzoic acid, a type of phenolic acid, found in gallnuts, sumac, witch hazel, tea leaves, oak bark, and other plants.

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Gene

In biology, a gene is a sequence of DNA or RNA that codes for a molecule that has a function.

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Glycemic index

The glycemic index or glycaemic index (GI) is a number associated with the carbohydrates in a particular type of food that indicates the effect of these carbohydrates on a person's blood glucose (also called blood sugar) level.

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Hardiness zone

A hardiness zone is a geographic area defined to encompass a certain range of climatic conditions relevant to plant growth and survival.

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Herbal tea

Herbal teas — less commonly called tisanes (UK and US, US also) — are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water.

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Herbalism

Herbalism (also herbal medicine or phytotherapy) is the study of botany and use of plants intended for medicinal purposes or for supplementing a diet.

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Honey bee

A honey bee (or honeybee) is any member of the genus Apis, primarily distinguished by the production and storage of honey and the construction of perennial, colonial nests from wax.

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Hybrid (biology)

In biology, a hybrid, or crossbreed, is the result of combining the qualities of two organisms of different breeds, varieties, species or genera through sexual reproduction.

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Kaempferol

Kaempferol is a natural flavonol, a type of flavonoid, found in a variety of plants and plant-derived foods.

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Larva

A larva (plural: larvae) is a distinct juvenile form many animals undergo before metamorphosis into adults.

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Lepidoptera

Lepidoptera is an order of insects that includes butterflies and moths (both are called lepidopterans).

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List of culinary fruits

This list of culinary fruits contains the names of some fruits that are considered edible in some cuisines.

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List of Lepidoptera that feed on Rubus

Rubus species (brambles, blackberry-like plants) are used as food plants by the larvae of a number of Lepidoptera species including.

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List of Northern American nectar sources for honey bees

The nectar resource in a given area depends on the kinds of flowering plants present and their blooming periods.

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Loganberry

The loganberry (Rubus × loganobaccus) is a hybrid of blackberry (Rubus ursinus) and raspberry (''Rubus idaeus''). The plant and the fruit resemble the blackberry more than the raspberry, but the fruit color is a dark red, rather than black as in blackberries.

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Manganese

Manganese is a chemical element with symbol Mn and atomic number 25.

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Oregon

Oregon is a state in the Pacific Northwest region on the West Coast of the United States.

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Pelargonidin

Pelargonidin is an anthocyanidin, a type of plant pigment producing a characteristic orange color used in food and industrial dyes.

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Perennial plant

A perennial plant or simply perennial is a plant that lives more than two years.

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Phytochemical

Phytochemicals are chemical compounds produced by plants, generally to help them thrive or thwart competitors, predators, or pathogens.

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Phytophthora

Phytophthora (from Greek (phytón), "plant" and (phthorá), "destruction"; "the plant-destroyer") is a genus of plant-damaging oomycetes (water molds), whose member species are capable of causing enormous economic losses on crops worldwide, as well as environmental damage in natural ecosystems.

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Pigment

A pigment is a material that changes the color of reflected or transmitted light as the result of wavelength-selective absorption.

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Poland

Poland (Polska), officially the Republic of Poland (Rzeczpospolita Polska), is a country located in Central Europe.

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Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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Purée

A purée (or mash) is cooked food, usually vegetables, fruits or legumes, that has been ground, pressed, blended or sieved to the consistency of a creamy paste or liquid.

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Quercetin

Quercetin, a plant flavonol from the flavonoid group of polyphenols, is found in many fruits, vegetables, leaves, and grains; red onions and kale are common foods containing appreciable content of quercetin.

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Raspberry juice

Raspberry juice is a liquid created from raspberries that is often either used as a part of a mixed drink, added in with other liquids such as orange juice, or consumed by itself.

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Raspberry ketone

Raspberry ketone is a natural phenolic compound that is the primary aroma compound of red raspberries.

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Receptacle (botany)

In botany, the receptacle or torus (an older term is thalamus, as in Thalamiflorae) is the thickened part of a stem (pedicel) from which the flower organs grow.

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Red raspberry leaf

The red raspberry leaf (Rubus idaeus), also known as garden raspberry leaf, is produced by the deciduous raspberry plant and used in folk remedies.

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Reference Daily Intake

The Reference Daily Intake (RDI) is the daily intake level of a nutrient that is considered to be sufficient to meet the requirements of 97–98% of healthy individuals in every demographic in the United States.

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Rosaceae

Rosaceae, the rose family, is a medium-sized family of flowering plants, including 4,828 known species in 91 genera.

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Royal Horticultural Society

The Royal Horticultural Society (RHS), founded in 1804 as the Horticultural Society of London, is the UK's leading gardening charity.

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Rubus

Rubus is a large and diverse genus of flowering plants in the rose family, Rosaceae, subfamily Rosoideae, with 250–700 species.

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Rubus arcticus

Rubus arcticus, the Arctic bramble or Arctic raspberry, (includes Rubus arcticus ssp. acaulis – (Michx.) is a species of slow-growing bramble belonging to the rose family, found in arctic and alpine regions in the Northern Hemisphere. Its dark red fruit is considered a delicacy. In the Pacific Northwest of western Canada and the northwestern United States, it is sometimes called the nagoon or nagoonberry, a name which derives from the Tlingit neigóon. A measure of the quality of its fruit is expressed in its Russian name княженика knyazhenika, signifying the "berry of princes". It grows in Alaska, northern Scandinavia, Russia, Poland, Belarus, Mongolia, northeastern China, North Korea, Estonia, Lithuania, Canada, and the northern United States as far south as Oregon, Colorado, Michigan, and Maine.

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Rubus crataegifolius

Rubus crataegifolius, also called Korean raspberry, is a species of raspberry native to East Asia.

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Rubus deliciosus

Rubus deliciosus, the delicious raspberry, boulder raspberry, Rocky Mountain raspberry or snowy bramble, is a North American species of flowering plant in the rose family, native to the United States, in the Rocky Mountains in Colorado, New Mexico, the Oklahoma Panhandle, and Wyoming.

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Rubus ellipticus

Rubus ellipticus, commonly known as golden Himalayan raspberry or as yellow Himalayan raspberry, is an Asian species of thorny fruiting shrub in the rose family.

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Rubus gunnianus

Rubus gunnianus is a species in the Rosaceae family of the genus Rubus.

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Rubus idaeus

Rubus idaeus (raspberry, also called red raspberry or occasionally as European raspberry to distinguish it from other raspberries) is a red-fruited species of Rubus native to Europe and northern Asia and commonly cultivated in other temperate regions.

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Rubus leucodermis

Rubus leucodermis, called white bark raspberry is a species of Rubus native to western North America, from Alaska south as far as California, Arizona, New Mexico, and Chihuahua.

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Rubus nivalis

Rubus nivalis, commonly known as snow raspberry, is a species of flowering plant in the rose family.

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Rubus occidentalis

Rubus occidentalis is a species of Rubus native to eastern North America.

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Rubus odoratus

Rubus odoratus (purple-flowered raspberry,Clive Stace, R. van der Meijden, I. de Kort, no date. Flora of NW Europe. flowering raspberry, or Virginia raspberry is a species of Rubus, native to eastern North America, from Nova Scotia west to Ontario and Wisconsin, and south along the Appalachian Mountains as far as Georgia and Alabama. Rubus odoratus is a shrub growing to 3 meters (10 feet) tall, with perennial, not biennial, stems (unlike many other species in the genus). Also, unlike most other related species this plant does not have thorns. The leaves are palmately lobed with five (rarely three or seven) lobes, up to 25 cm (10 inches) long and broad, superficially resembling maple leaves. The flowers are 3–5 cm (12–20 mm) in diameter, with five magenta or occasionally white petals; they are produced from early spring to early fall. The red edible fruit matures in late summer to early autumn, and resembles a large, flat raspberry with many drupelets, and is rather fuzzy to the touch and tongue.

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Rubus parvifolius

Rubus parvifolius, called Japanese bramble, or Australian raspberry in the United States or native raspberry in Australia is a species of plants in the rose family.

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Rubus phoenicolasius

Rubus phoenicolasius (Japanese Wineberry, wine raspberry, wineberry or dewberry) is an Asian species of raspberry (Rubus subgenus Idaeobatus) in the rose family, native to China, Japan, and Korea.

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Rubus rosifolius

Rubus rosifolius, (sometimes spelled Rubus rosaefolius), also known as roseleaf bramble, Mauritius raspberry, thimbleberry Vanuatu raspberry and bramble of the Cape is a prickly subshrub native to rainforest and tall open forest of the Himalayas, East Asia, and eastern Australia.

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Rubus sieboldii

Rubus sieboldii, the Molucca Raspberry, is a flowering plant in the genus Rubus.

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Rubus strigosus

Rubus strigosus, the American red raspberry or American raspberry, is a species of Rubus native to much of North America.

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Russia

Russia (rɐˈsʲijə), officially the Russian Federation (p), is a country in Eurasia. At, Russia is the largest country in the world by area, covering more than one-eighth of the Earth's inhabited land area, and the ninth most populous, with over 144 million people as of December 2017, excluding Crimea. About 77% of the population live in the western, European part of the country. Russia's capital Moscow is one of the largest cities in the world; other major cities include Saint Petersburg, Novosibirsk, Yekaterinburg and Nizhny Novgorod. Extending across the entirety of Northern Asia and much of Eastern Europe, Russia spans eleven time zones and incorporates a wide range of environments and landforms. From northwest to southeast, Russia shares land borders with Norway, Finland, Estonia, Latvia, Lithuania and Poland (both with Kaliningrad Oblast), Belarus, Ukraine, Georgia, Azerbaijan, Kazakhstan, China, Mongolia and North Korea. It shares maritime borders with Japan by the Sea of Okhotsk and the U.S. state of Alaska across the Bering Strait. The East Slavs emerged as a recognizable group in Europe between the 3rd and 8th centuries AD. Founded and ruled by a Varangian warrior elite and their descendants, the medieval state of Rus arose in the 9th century. In 988 it adopted Orthodox Christianity from the Byzantine Empire, beginning the synthesis of Byzantine and Slavic cultures that defined Russian culture for the next millennium. Rus' ultimately disintegrated into a number of smaller states; most of the Rus' lands were overrun by the Mongol invasion and became tributaries of the nomadic Golden Horde in the 13th century. The Grand Duchy of Moscow gradually reunified the surrounding Russian principalities, achieved independence from the Golden Horde. By the 18th century, the nation had greatly expanded through conquest, annexation, and exploration to become the Russian Empire, which was the third largest empire in history, stretching from Poland on the west to Alaska on the east. Following the Russian Revolution, the Russian Soviet Federative Socialist Republic became the largest and leading constituent of the Union of Soviet Socialist Republics, the world's first constitutionally socialist state. The Soviet Union played a decisive role in the Allied victory in World War II, and emerged as a recognized superpower and rival to the United States during the Cold War. The Soviet era saw some of the most significant technological achievements of the 20th century, including the world's first human-made satellite and the launching of the first humans in space. By the end of 1990, the Soviet Union had the world's second largest economy, largest standing military in the world and the largest stockpile of weapons of mass destruction. Following the dissolution of the Soviet Union in 1991, twelve independent republics emerged from the USSR: Russia, Ukraine, Belarus, Kazakhstan, Uzbekistan, Armenia, Azerbaijan, Georgia, Kyrgyzstan, Moldova, Tajikistan, Turkmenistan and the Baltic states regained independence: Estonia, Latvia, Lithuania; the Russian SFSR reconstituted itself as the Russian Federation and is recognized as the continuing legal personality and a successor of the Soviet Union. It is governed as a federal semi-presidential republic. The Russian economy ranks as the twelfth largest by nominal GDP and sixth largest by purchasing power parity in 2015. Russia's extensive mineral and energy resources are the largest such reserves in the world, making it one of the leading producers of oil and natural gas globally. The country is one of the five recognized nuclear weapons states and possesses the largest stockpile of weapons of mass destruction. Russia is a great power as well as a regional power and has been characterised as a potential superpower. It is a permanent member of the United Nations Security Council and an active global partner of ASEAN, as well as a member of the G20, the Shanghai Cooperation Organisation (SCO), the Council of Europe, the Asia-Pacific Economic Cooperation (APEC), the Organization for Security and Co-operation in Europe (OSCE), and the World Trade Organization (WTO), as well as being the leading member of the Commonwealth of Independent States (CIS), the Collective Security Treaty Organization (CSTO) and one of the five members of the Eurasian Economic Union (EEU), along with Armenia, Belarus, Kazakhstan and Kyrgyzstan.

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Salicylic acid

Salicylic acid (from Latin salix, willow tree) is a lipophilic monohydroxybenzoic acid, a type of phenolic acid, and a beta hydroxy acid (BHA).

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Scotland

Scotland (Alba) is a country that is part of the United Kingdom and covers the northern third of the island of Great Britain.

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Starch

Starch or amylum is a polymeric carbohydrate consisting of a large number of glucose units joined by glycosidic bonds.

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Subgenus

In biology, a subgenus (plural: subgenera) is a taxonomic rank directly below genus.

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Subspecies

In biological classification, the term subspecies refers to a unity of populations of a species living in a subdivision of the species’s global range and varies from other populations of the same species by morphological characteristics.

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Tayberry

Tayberry (Rubus fruticosus x ''R. idaeus'') is a cultivated shrub in the genus Rubus of the family Rosaceae patented in 1979 as a cross between a blackberry and a red raspberry, and named after the river Tay in Scotland.

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Tonne

The tonne (Non-SI unit, symbol: t), commonly referred to as the metric ton in the United States, is a non-SI metric unit of mass equal to 1,000 kilograms;.

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Traditional medicine

Traditional medicine (also known as indigenous or folk medicine) comprises medical aspects of traditional knowledge that developed over generations within various societies before the era of modern medicine.

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United Nations

The United Nations (UN) is an intergovernmental organization tasked to promote international cooperation and to create and maintain international order.

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Variety (botany)

In botanical nomenclature, variety (abbreviated var.; in varietas) is a taxonomic rank below that of species and subspecies but above that of form.

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Vermont

Vermont is a state in the New England region of the northeastern United States.

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Verticillium wilt

Verticillium wilt is a wilt disease of over 350 species of eudicot plants caused by six species of Verticillium genus, V. dahliae, V. albo-atrum, V. longisporum, V. nubilum, V. theobromae and V. tricorpus.

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Vitamin C

Vitamin C, also known as ascorbic acid and L-ascorbic acid, is a vitamin found in food and used as a dietary supplement.

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Washington (state)

Washington, officially the State of Washington, is a state in the Pacific Northwest region of the United States.

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Whole food

Whole foods are plant foods that are unprocessed and unrefined, or processed and refined as little as possible, before being consumed.

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Woody plant

A woody plant is a plant that produces wood as its structural tissue.

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Bababerry, Culture of raspberry, Gold raspberry, Hindberries, Hindberry, Rasberries, Raspberries.

References

[1] https://en.wikipedia.org/wiki/Raspberry

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