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58 relations: Algae, Amino acid, Amylase, Animal, Aquarium, Aquarium fish feeder, Artemia salina, Bath treatment (fishkeeping), Beta-Carotene, Brine shrimp, Carbohydrate, Catfish, Cellulose, Cladocera, Commercial fish feed, Cyclops (genus), Cypriniformes, Daphnia, Dietary fiber, Discus (fish), Earthworm, Fat, Fatty acid, Feeder fish, Fish, Fish meal, Fishkeeping, Glycogen, Goldfish, Hikari (company), Infusoria, Invertebrate, Koi, Larva, Lionhead (goldfish), Methionine, Micronutrient, Microorganism, Mosquito, Nutrient, Panagrellus redivivus, Pelletizing, Pet food, Plant, Pond, Protozoa, Rolf C. Hagen Group, Sex steroid, Shrimp mix, Soybean meal, ..., Spirulina (genus), Tetra (company), Tubifex, Tubifex tubifex, Vitamin, Wafer, Wardley (company), Whole grain. Expand index (8 more) »
Algae
Algae (singular alga) is an informal term for a large, diverse group of photosynthetic organisms that are not necessarily closely related, and is thus polyphyletic.
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Amino acid
Amino acids are organic compounds containing amine (-NH2) and carboxyl (-COOH) functional groups, along with a side chain (R group) specific to each amino acid.
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Amylase
An amylase is an enzyme that catalyses the hydrolysis of starch into sugars.
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Animal
Animals are multicellular eukaryotic organisms that form the biological kingdom Animalia.
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Aquarium
An aquarium (plural: aquariums or aquaria) is a vivarium of any size having at least one transparent side in which aquatic plants or animals are kept and displayed.
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Aquarium fish feeder
Aquarium fish feeders are electric or electronic devices that are designed to feed aquarium fish at regular intervals.
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Artemia salina
Artemia salina is a species of brine shrimp – aquatic crustaceans that are more closely related to Triops and cladocerans than to true shrimp.
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Bath treatment (fishkeeping)
Bath treatments are disease treatments that originated since the earliest days of goldfish culture.
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Beta-Carotene
β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits.
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Brine shrimp
Artemia is a genus of aquatic crustaceans also known as brine shrimp.
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Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
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Catfish
Catfish (or catfishes; order Siluriformes or Nematognathi) are a diverse group of ray-finned fish.
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Cellulose
Cellulose is an organic compound with the formula, a polysaccharide consisting of a linear chain of several hundred to many thousands of β(1→4) linked D-glucose units.
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Cladocera
The Cladocera are an order of small crustaceans commonly called water fleas.
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Commercial fish feed
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
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Cyclops (genus)
Cyclops is one of the most common genera of freshwater copepods, comprising over 400 species.
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Cypriniformes
Cypriniformes is an order of ray-finned fish, including the carps, minnows, loaches and relatives.
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Daphnia
Daphnia, a genus of small planktonic crustaceans, are in length.
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Dietary fiber
Dietary fiber or roughage is the indigestible portion of food derived from plants.
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Discus (fish)
Symphysodon, colloquially known as discus, is a genus of cichlids native to the Amazon river basin in South America.
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Earthworm
An earthworm is a tube-shaped, segmented worm found in the phylum Annelida.
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Fat
Fat is one of the three main macronutrients, along with carbohydrate and protein.
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Fatty acid
In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated.
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Feeder fish
Feeder fish is the generic name for certain types of inexpensive fish commonly fed as live prey to captive animals such as sharks, turtles and some other fish, such as oscars.
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Fish
Fish are gill-bearing aquatic craniate animals that lack limbs with digits.
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Fish meal
Fish meal, or fishmeal, is a commercial product mostly made from fish that are not generally used for human consumption; a small portion is made from the bones and offal left over from processing fish used for human consumption, while the larger percentage is manufactured from wild-caught, small marine fish; either unmanaged by-catch or sometimes sustainable fish stocks.
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Fishkeeping
Fishkeeping is a popular hobby, practiced by aquarists, concerned with keeping fish in a home aquarium or garden pond.
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Glycogen
Glycogen is a multibranched polysaccharide of glucose that serves as a form of energy storage in humans, animals, fungi, and bacteria.
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Goldfish
The goldfish (Carassius auratus) is a freshwater fish in the family Cyprinidae of order Cypriniformes.
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Hikari (company)
Hikari is a line of specialty fish food brand manufactured by Kyorin Food Industries, Ltd.
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Infusoria
Infusoria is a collective term for minute aquatic creatures such as ciliates, euglenoids, protozoa, unicellular algae and small invertebrates that exist in freshwater ponds.
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Invertebrate
Invertebrates are animals that neither possess nor develop a vertebral column (commonly known as a backbone or spine), derived from the notochord.
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Koi
or more specifically, are colored varieties of Amur carp (Cyprinus rubrofuscus) that are kept for decorative purposes in outdoor koi ponds or water gardens.
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Larva
A larva (plural: larvae) is a distinct juvenile form many animals undergo before metamorphosis into adults.
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Lionhead (goldfish)
The lionhead is a hooded variety of fancy goldfish.
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Methionine
Methionine (symbol Met or M) is an essential amino acid in humans.
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Micronutrient
Micronutrients are essential elements required by organisms in small quantities throughout life to orchestrate a range of physiological functions to maintain health.
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Microorganism
A microorganism, or microbe, is a microscopic organism, which may exist in its single-celled form or in a colony of cells. The possible existence of unseen microbial life was suspected from ancient times, such as in Jain scriptures from 6th century BC India and the 1st century BC book On Agriculture by Marcus Terentius Varro. Microbiology, the scientific study of microorganisms, began with their observation under the microscope in the 1670s by Antonie van Leeuwenhoek. In the 1850s, Louis Pasteur found that microorganisms caused food spoilage, debunking the theory of spontaneous generation. In the 1880s Robert Koch discovered that microorganisms caused the diseases tuberculosis, cholera and anthrax. Microorganisms include all unicellular organisms and so are extremely diverse. Of the three domains of life identified by Carl Woese, all of the Archaea and Bacteria are microorganisms. These were previously grouped together in the two domain system as Prokaryotes, the other being the eukaryotes. The third domain Eukaryota includes all multicellular organisms and many unicellular protists and protozoans. Some protists are related to animals and some to green plants. Many of the multicellular organisms are microscopic, namely micro-animals, some fungi and some algae, but these are not discussed here. They live in almost every habitat from the poles to the equator, deserts, geysers, rocks and the deep sea. Some are adapted to extremes such as very hot or very cold conditions, others to high pressure and a few such as Deinococcus radiodurans to high radiation environments. Microorganisms also make up the microbiota found in and on all multicellular organisms. A December 2017 report stated that 3.45 billion year old Australian rocks once contained microorganisms, the earliest direct evidence of life on Earth. Microbes are important in human culture and health in many ways, serving to ferment foods, treat sewage, produce fuel, enzymes and other bioactive compounds. They are essential tools in biology as model organisms and have been put to use in biological warfare and bioterrorism. They are a vital component of fertile soils. In the human body microorganisms make up the human microbiota including the essential gut flora. They are the pathogens responsible for many infectious diseases and as such are the target of hygiene measures.
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Mosquito
Mosquitoes are small, midge-like flies that constitute the family Culicidae.
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Nutrient
A nutrient is a substance used by an organism to survive, grow, and reproduce.
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Panagrellus redivivus
The free-living nematode Panagrellus redivivus (sour paste nematode, or beer mat nematode from its occurrence in constantly moist felt beer mats),Ferris, H. 2009.
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Pelletizing
Pelletizing is the process of compressing or molding a material into the shape of a pellet.
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Pet food
Pet food is plant or animal material intended for consumption by pets.
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Plant
Plants are mainly multicellular, predominantly photosynthetic eukaryotes of the kingdom Plantae.
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Pond
A pond is a body of standing water, either natural or artificial, that is usually smaller than a lake.
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Protozoa
Protozoa (also protozoan, plural protozoans) is an informal term for single-celled eukaryotes, either free-living or parasitic, which feed on organic matter such as other microorganisms or organic tissues and debris.
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Rolf C. Hagen Group
Hagen Inc. (officially The Rolf C. Hagen Group of Companies) is a pet supplies company founded in 1955 by Rolf C. Hagen with the help of his brothers, Dieter and Horst.
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Sex steroid
Sex steroids, also known as gonadocorticoids and gonadal steroids, are steroid hormones that interact with vertebrate androgen or estrogen receptors.
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Shrimp mix
Shrimp mix, also known as European shrimp mix, is a frozen fish feed used for fish with special dietary requirements, e.g. Tropheus, which are difficult to maintain using normal fish feed.
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Soybean meal
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy.
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Spirulina (genus)
Spirulina is a genus of cyanobacteria.
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Tetra (company)
Tetra or the Tetra Werke (Company) is a fish food manufacturing company founded by a young German scientist, Dr.
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Tubifex
Tubifex is a cosmopolitan genus of tubificid annelids that inhabits the sediments of lakes, rivers and occasionally sewer lines.
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Tubifex tubifex
Tubifex tubifex, also called the sludge worm, or sewage worm, is a species of tubificid segmented worm that inhabits the sediments of lakes and rivers on several continents.
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Vitamin
A vitamin is an organic molecule (or related set of molecules) which is an essential micronutrient - that is, a substance which an organism needs in small quantities for the proper functioning of its metabolism - but cannot synthesize it (either at all, or in sufficient quantities), and therefore it must be obtained through the diet.
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Wafer
In gastronomy, a wafer is a crisp, often sweet, very thin, flat, and dry biscuit, often used to decorate ice cream, and also used as a garnish on some sweet dishes.
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Wardley (company)
Wardley is one of the largest domestically manufactured line of aquatic fish foods and remedies in the United States.
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Whole grain
A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm.
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Fish flakes, Fish food, Fishfood, Flake food, Food block, Weekend block.
References
[1] https://en.wikipedia.org/wiki/Aquarium_fish_feed
