Logo
Unionpedia
Communication
Get it on Google Play
New! Download Unionpedia on your Android™ device!
Free
Faster access than browser!
 

Baker

Index Baker

A baker is someone who bakes and sometimes sells breads and other products made using an oven or other concentrated heat source. [1]

122 relations: Aircraft carrier, Allergen, Amsterdam, Ancient Greece, Ancient Rome, Antoine-Augustin Parmentier, Apron, Artisan, Aspergillus, Assize of Bread and Ale, Athenaeus, August Zang, Bagel Bakers Local 338, Baker percentage, Baker's yeast, Bakers, Food and Allied Workers' Union, Bakery, Bakery, Confectionery, Tobacco Workers and Grain Millers' International Union, Baking, Beer, Bread, Bread machine, Bread roll, Bureau of Labor Statistics, Cakery, Calico, Caribbean, Cat, Catholic Church, Chocolate, Chorleywood bread process, Cocoa solids, Coffee cake, Columbian Exchange, Cotton-spinning machinery, CRC Press, Defensive wall, Dough, Employment, English name, Enzyme, Exchequer, Factors of production, Flour, Fraternity, Freedom of contract, French name, German name, Grain, Grocery store, ..., Guild, Hardtack, Hauts-de-France, Henry III of England, Honey, Honoratus of Amiens, Industrial Revolution, Investment, Journeyman, Kneading, Laissez-faire, Latin, Lazarus of Bethany, List of baked goods, List of bakers, List of restaurant terminology, Loaf, Lochner era, Lochner v. New York, London, Lord Mayor of London, Manchester, Manumission, Merchant, New York State Assembly, Norway, Occupational hazard, Occupational Outlook Handbook, Oil, Old World, Oliver Wendell Holmes Jr., Oslo, Oven, Pastry chef, Patron saint, Pâtisserie, Peel (tool), Polish name, Price controls, Princeton University Press, Proofing (baking technique), Pub, Quality control, Restaurant, Riyadh, Rolling pin, Roman Catholic Diocese of Amiens, Royal Society of Chemistry, Rusk, Sales, Self-employment, Shire Books, Slavery in ancient Rome, Sliced bread, St. Honoré cake, Staple food, Sugar beet, Supreme Court of the United States, Tavern, Textile manufacture during the Industrial Revolution, Tortilla, U.S. state, Unit of measurement, United States Department of Labor, University of Oklahoma Press, USS John C. Stennis, Utica, New York, Vienna bread, Wheat allergy, White bread, Worshipful Company of Bakers, Yeast. Expand index (72 more) »

Aircraft carrier

An aircraft carrier is a warship that serves as a seagoing airbase, equipped with a full-length flight deck and facilities for carrying, arming, deploying, and recovering aircraft.

New!!: Baker and Aircraft carrier · See more »

Allergen

An allergen is a type of antigen that produces an abnormally vigorous immune response in which the immune system fights off a perceived threat that would otherwise be harmless to the body.

New!!: Baker and Allergen · See more »

Amsterdam

Amsterdam is the capital and most populous municipality of the Netherlands.

New!!: Baker and Amsterdam · See more »

Ancient Greece

Ancient Greece was a civilization belonging to a period of Greek history from the Greek Dark Ages of the 13th–9th centuries BC to the end of antiquity (AD 600).

New!!: Baker and Ancient Greece · See more »

Ancient Rome

In historiography, ancient Rome is Roman civilization from the founding of the city of Rome in the 8th century BC to the collapse of the Western Roman Empire in the 5th century AD, encompassing the Roman Kingdom, Roman Republic and Roman Empire until the fall of the western empire.

New!!: Baker and Ancient Rome · See more »

Antoine-Augustin Parmentier

Antoine-Augustin Parmentier (Montdidier 12 August 1737 – 13 December 1813) is remembered as a vocal promoter of the potato as a food source for humans in France and throughout Europe.

New!!: Baker and Antoine-Augustin Parmentier · See more »

Apron

An apron is a garment that is worn over other clothing and covers mainly the front of the body.

New!!: Baker and Apron · See more »

Artisan

An artisan (from artisan, artigiano) is a skilled craft worker who makes or creates things by hand that may be functional or strictly decorative, for example furniture, decorative arts, sculptures, clothing, jewellery, food items, household items and tools or even mechanisms such as the handmade clockwork movement of a watchmaker.

New!!: Baker and Artisan · See more »

Aspergillus

Aspergillus is a genus consisting of a few hundred mold species found in various climates worldwide.

New!!: Baker and Aspergillus · See more »

Assize of Bread and Ale

The Assize of Bread and Ale (Assisa panis et cervisiae) was a 13th-century law in high medieval England, which regulated the price, weight and quality of the bread and beer manufactured and sold in towns, villages and hamlets.

New!!: Baker and Assize of Bread and Ale · See more »

Athenaeus

Athenaeus of Naucratis (Ἀθήναιος Nαυκρατίτης or Nαυκράτιος, Athēnaios Naukratitēs or Naukratios; Athenaeus Naucratita) was a Greek rhetorician and grammarian, flourishing about the end of the 2nd and beginning of the 3rd century AD.

New!!: Baker and Athenaeus · See more »

August Zang

August Zang (August 2, 1807 – March 4, 1888) was a nineteenth-century Austrian entrepreneur best known for founding the Viennese daily "Die Presse".

New!!: Baker and August Zang · See more »

Bagel Bakers Local 338

The Bagel Bakers Local 338 was a trade union local that was established in the early 1900s in New York City and whose craftsmen were the primary makers of New York's bagels, prepared by hand, until the advent of machine-made bagels in the 1960s led to its end as an independent organization in the 1970s.

New!!: Baker and Bagel Bakers Local 338 · See more »

Baker percentage

Baker's percentage is a notation method indicating the proportion of an ingredient relative to the flour used in a recipe when making breads, cakes, muffins, and other baked goods.

New!!: Baker and Baker percentage · See more »

Baker's yeast

Baker's yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where it converts the fermentable sugars present in the dough into carbon dioxide and ethanol.

New!!: Baker and Baker's yeast · See more »

Bakers, Food and Allied Workers' Union

The Bakers, Food and Allied Workers' Union (BFAWU) is a trade union in the United Kingdom.

New!!: Baker and Bakers, Food and Allied Workers' Union · See more »

Bakery

A bakery (a.k.a. baker's shop or bake shop) is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, pastries, and pies.

New!!: Baker and Bakery · See more »

Bakery, Confectionery, Tobacco Workers and Grain Millers' International Union

The Bakery, Confectionery, Tobacco Workers and Grain Millers' International Union (BCTGM) is a labor union in the United States and Canada primarily representing workers in the food processing industry.

New!!: Baker and Bakery, Confectionery, Tobacco Workers and Grain Millers' International Union · See more »

Baking

Baking is a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.

New!!: Baker and Baking · See more »

Beer

Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and the third most popular drink overall after water and tea.

New!!: Baker and Beer · See more »

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking.

New!!: Baker and Bread · See more »

Bread machine

A bread making machine or bread maker is a home appliance for baking bread.

New!!: Baker and Bread machine · See more »

Bread roll

A roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter).

New!!: Baker and Bread roll · See more »

Bureau of Labor Statistics

The Bureau of Labor Statistics (BLS) is a unit of the United States Department of Labor.

New!!: Baker and Bureau of Labor Statistics · See more »

Cakery

A cakery or cake shop is a retail business specializing in producing and/or selling cakes; they may also sell cupcakes, muffins, sponges, as well as other baked goods that fall under the title of a cake.

New!!: Baker and Cakery · See more »

Calico

Calico (in British usage since 1505) is a plain-woven textile made from unbleached and often not fully processed cotton.

New!!: Baker and Calico · See more »

Caribbean

The Caribbean is a region that consists of the Caribbean Sea, its islands (some surrounded by the Caribbean Sea and some bordering both the Caribbean Sea and the North Atlantic Ocean) and the surrounding coasts.

New!!: Baker and Caribbean · See more »

Cat

The domestic cat (Felis silvestris catus or Felis catus) is a small, typically furry, carnivorous mammal.

New!!: Baker and Cat · See more »

Catholic Church

The Catholic Church, also known as the Roman Catholic Church, is the largest Christian church, with more than 1.299 billion members worldwide.

New!!: Baker and Catholic Church · See more »

Chocolate

Chocolate is a typically sweet, usually brown food preparation of Theobroma cacao seeds, roasted and ground.

New!!: Baker and Chocolate · See more »

Chorleywood bread process

The Chorleywood bread process (CBP) is a process of making dough in bread production.

New!!: Baker and Chorleywood bread process · See more »

Cocoa solids

Cocoa solids are a mixture of many substances remaining after cocoa butter is extracted from cacao beans.

New!!: Baker and Cocoa solids · See more »

Coffee cake

Coffee cake is cake intended to be eaten with, or flavored with, coffee.

New!!: Baker and Coffee cake · See more »

Columbian Exchange

The Columbian Exchange was the widespread transfer of plants, animals, culture, human populations, technology, and ideas between the Americas and the Old World in the 15th and 16th centuries, related to European colonization and trade following Christopher Columbus's 1492 voyage.

New!!: Baker and Columbian Exchange · See more »

Cotton-spinning machinery

Cotton-spinning machinery refers to machines which process (or spin) prepared cotton roving into workable yarn or thread.

New!!: Baker and Cotton-spinning machinery · See more »

CRC Press

The CRC Press, LLC is a publishing group based in the United States that specializes in producing technical books.

New!!: Baker and CRC Press · See more »

Defensive wall

A defensive wall is a fortification usually used to protect a city, town or other settlement from potential aggressors.

New!!: Baker and Defensive wall · See more »

Dough

Dough is a thick, malleable, sometimes elastic, paste made out of any grains, leguminous or chestnut crops.

New!!: Baker and Dough · See more »

Employment

Employment is a relationship between two parties, usually based on a contract where work is paid for, where one party, which may be a corporation, for profit, not-for-profit organization, co-operative or other entity is the employer and the other is the employee.

New!!: Baker and Employment · See more »

English name

English names are names used in, or originating in, England.

New!!: Baker and English name · See more »

Enzyme

Enzymes are macromolecular biological catalysts.

New!!: Baker and Enzyme · See more »

Exchequer

In the civil service of the United Kingdom, Her Majesty’s Exchequer, or just the Exchequer, is the accounting process of central government and the government's current account i.e. money held from taxation and other government revenues in the Consolidated Fund.

New!!: Baker and Exchequer · See more »

Factors of production

In economics, factors of production, resources, or inputs are which is used in the production process to produce output—that is, finished goods and services.

New!!: Baker and Factors of production · See more »

Flour

Flour is a powder made by grinding raw grains or roots and used to make many different foods.

New!!: Baker and Flour · See more »

Fraternity

A fraternity (from Latin frater: "brother"; "brotherhood"), fraternal order or fraternal organization is an organization, a society or a club of men associated together for various religious or secular aims.

New!!: Baker and Fraternity · See more »

Freedom of contract

Freedom of contract is the freedom of private or public individuals and groups (of any legal entity) to form nonviolent contracts without government restrictions.

New!!: Baker and Freedom of contract · See more »

French name

This article describes the conventions for using people's names in France, including the norms of custom and practice, as well as the legal aspects.

New!!: Baker and French name · See more »

German name

Personal names in German-speaking Europe consist of one or several given names (Vorname, plural Vornamen) and a surname (Nachname, Familienname).

New!!: Baker and German name · See more »

Grain

A grain is a small, hard, dry seed, with or without an attached hull or fruit layer, harvested for human or animal consumption.

New!!: Baker and Grain · See more »

Grocery store

A grocery store or grocer's shop is a retail shop that primarily sells food.

New!!: Baker and Grocery store · See more »

Guild

A guild is an association of artisans or merchants who oversee the practice of their craft/trade in a particular area.

New!!: Baker and Guild · See more »

Hardtack

Hardtack (or hard tack) is a simple type of biscuit or cracker, made from flour, water, and sometimes salt.

New!!: Baker and Hardtack · See more »

Hauts-de-France

Hauts-de-France (translates to "Upper France" in English; Heuts-d'Franche) is a region of France created by the territorial reform of French Regions in 2014, from a merger of Nord-Pas-de-Calais and Picardy.

New!!: Baker and Hauts-de-France · See more »

Henry III of England

Henry III (1 October 1207 – 16 November 1272), also known as Henry of Winchester, was King of England, Lord of Ireland, and Duke of Aquitaine from 1216 until his death.

New!!: Baker and Henry III of England · See more »

Honey

Honey is a sweet, viscous food substance produced by bees and some related insects.

New!!: Baker and Honey · See more »

Honoratus of Amiens

Saint Honoratus of Amiens (Honoré, sometimes Honorius) (d. 16 May ca. 600) was the seventh bishop of Amiens.

New!!: Baker and Honoratus of Amiens · See more »

Industrial Revolution

The Industrial Revolution was the transition to new manufacturing processes in the period from about 1760 to sometime between 1820 and 1840.

New!!: Baker and Industrial Revolution · See more »

Investment

In general, to invest is to allocate money (or sometimes another resource, such as time) in the expectation of some benefit in the future – for example, investment in durable goods, in real estate by the service industry, in factories for manufacturing, in product development, and in research and development.

New!!: Baker and Investment · See more »

Journeyman

A journeyman is a skilled worker who has successfully completed an official apprenticeship qualification in a building trade or craft.

New!!: Baker and Journeyman · See more »

Kneading

Kneading is a process in the making of bread or pasta dough, used to mix the ingredients and add strength to the final product.

New!!: Baker and Kneading · See more »

Laissez-faire

Laissez-faire (from) is an economic system in which transactions between private parties are free from government intervention such as regulation, privileges, tariffs and subsidies.

New!!: Baker and Laissez-faire · See more »

Latin

Latin (Latin: lingua latīna) is a classical language belonging to the Italic branch of the Indo-European languages.

New!!: Baker and Latin · See more »

Lazarus of Bethany

Lazarus of Bethany, also known as Saint Lazarus or Lazarus of the Four Days, is the subject of a prominent miracle of Jesus in the Gospel of John, in which Jesus restores him to life four days after his death.

New!!: Baker and Lazarus of Bethany · See more »

List of baked goods

This is a list of baked goods.

New!!: Baker and List of baked goods · See more »

List of bakers

This is a list of notable bakers.

New!!: Baker and List of bakers · See more »

List of restaurant terminology

This is a list of restaurant terminology.

New!!: Baker and List of restaurant terminology · See more »

Loaf

A loaf is a shape, usually rounded or oblong, mass of food.

New!!: Baker and Loaf · See more »

Lochner era

The Lochner era is a period in American legal history from 1897 to 1937 in which the Supreme Court of the United States is said to have made it a common practice "to strike down economic regulations adopted by a State based on the Court's own notions of the most appropriate means for the State to implement its considered policies," by using its interpretation of substantive due process to strike down laws held to be infringing on economic liberty or private contract rights.

New!!: Baker and Lochner era · See more »

Lochner v. New York

Lochner v. New York, 198 U.S. 45 (1905), was a landmark U.S. labor law case in the US Supreme Court, holding that limits to working time violated the Fourteenth Amendment.

New!!: Baker and Lochner v. New York · See more »

London

London is the capital and most populous city of England and the United Kingdom.

New!!: Baker and London · See more »

Lord Mayor of London

The Lord Mayor of London is the City of London's mayor and leader of the City of London Corporation.

New!!: Baker and Lord Mayor of London · See more »

Manchester

Manchester is a city and metropolitan borough in Greater Manchester, England, with a population of 530,300.

New!!: Baker and Manchester · See more »

Manumission

Manumission, or affranchisement, is the act of an owner freeing his or her slaves.

New!!: Baker and Manumission · See more »

Merchant

A merchant is a person who trades in commodities produced by other people.

New!!: Baker and Merchant · See more »

New York State Assembly

The New York State Assembly is the lower house of the New York State Legislature, the New York State Senate being the upper house.

New!!: Baker and New York State Assembly · See more »

Norway

Norway (Norwegian: (Bokmål) or (Nynorsk); Norga), officially the Kingdom of Norway, is a unitary sovereign state whose territory comprises the western portion of the Scandinavian Peninsula plus the remote island of Jan Mayen and the archipelago of Svalbard.

New!!: Baker and Norway · See more »

Occupational hazard

An occupational hazard is a hazard experienced in the workplace.

New!!: Baker and Occupational hazard · See more »

Occupational Outlook Handbook

The Occupational Outlook Handbook is a publication of the United States Department of Labor's Bureau of Labor Statistics that includes information about the nature of work, working conditions, training and education, earnings and job outlook for hundreds of different occupations in the United States.

New!!: Baker and Occupational Outlook Handbook · See more »

Oil

An oil is any nonpolar chemical substance that is a viscous liquid at ambient temperatures and is both hydrophobic (does not mix with water, literally "water fearing") and lipophilic (mixes with other oils, literally "fat loving").

New!!: Baker and Oil · See more »

Old World

The term "Old World" is used in the West to refer to Africa, Asia and Europe (Afro-Eurasia or the World Island), regarded collectively as the part of the world known to its population before contact with the Americas and Oceania (the "New World").

New!!: Baker and Old World · See more »

Oliver Wendell Holmes Jr.

Oliver Wendell Holmes Jr. (March 8, 1841 – March 6, 1935) was an American jurist who served as an Associate Justice of the Supreme Court of the United States from 1902 to 1932, and as Acting Chief Justice of the United States from January–February 1930.

New!!: Baker and Oliver Wendell Holmes Jr. · See more »

Oslo

Oslo (rarely) is the capital and most populous city of Norway.

New!!: Baker and Oslo · See more »

Oven

An oven is a thermally insulated chamber used for the heating, baking, or drying of a substance, and most commonly used for cooking.

New!!: Baker and Oven · See more »

Pastry chef

A pastry chef or pâtissier (the French female version of the word is pâtissière), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods.

New!!: Baker and Pastry chef · See more »

Patron saint

A patron saint, patroness saint, patron hallow or heavenly protector is a saint who in Roman Catholicism, Anglicanism, Eastern Orthodoxy, or particular branches of Islam, is regarded as the heavenly advocate of a nation, place, craft, activity, class, clan, family or person.

New!!: Baker and Patron saint · See more »

Pâtisserie

A pâtisserie is a type of French or Belgian bakery that specializes in pastries and sweets, as well as a term for these types of food, in English often used without the accent.

New!!: Baker and Pâtisserie · See more »

Peel (tool)

A peel is a shovel-like tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven.

New!!: Baker and Peel (tool) · See more »

Polish name

Polish names, have two main elements: the imię, the first name, or given name; and the nazwisko, the last name, surname or family name.

New!!: Baker and Polish name · See more »

Price controls

Price controls are governmental restrictions on the prices that can be charged for goods and services in a market.

New!!: Baker and Price controls · See more »

Princeton University Press

Princeton University Press is an independent publisher with close connections to Princeton University.

New!!: Baker and Princeton University Press · See more »

Proofing (baking technique)

Proofing (also called proving or more rarely blooming), as the term is used by bakers, is the final rise of shaped bread dough before baking.

New!!: Baker and Proofing (baking technique) · See more »

Pub

A pub, or public house, is an establishment licensed to sell alcoholic drinks, which traditionally include beer (such as ale) and cider.

New!!: Baker and Pub · See more »

Quality control

Quality control, or QC for short, is a process by which entities review the quality of all factors involved in production.

New!!: Baker and Quality control · See more »

Restaurant

A restaurant, or an eatery, is a business which prepares and serves food and drinks to customers in exchange for money.

New!!: Baker and Restaurant · See more »

Riyadh

Riyadh (/rɨˈjɑːd/; الرياض ar-Riyāḍ Najdi pronunciation) is the capital and most populous city of Saudi Arabia.

New!!: Baker and Riyadh · See more »

Rolling pin

A rolling pin is a cylindrical food preparation utensil used to shape and flatten dough.

New!!: Baker and Rolling pin · See more »

Roman Catholic Diocese of Amiens

The Roman Catholic Diocese of Amiens (Latin: Dioecesis Ambianensis; French: Diocèse d'Amiens) is a diocese of the Latin Rite of the Roman Catholic Church in France.

New!!: Baker and Roman Catholic Diocese of Amiens · See more »

Royal Society of Chemistry

The Royal Society of Chemistry (RSC) is a learned society (professional association) in the United Kingdom with the goal of "advancing the chemical sciences".

New!!: Baker and Royal Society of Chemistry · See more »

Rusk

A rusk is a hard, dry biscuit or a twice-baked bread.

New!!: Baker and Rusk · See more »

Sales

Sales is activity related to selling or the amount of goods or services sold in a given time period.

New!!: Baker and Sales · See more »

Self-employment

Self-employment is the state of working for oneself rather than an employer.

New!!: Baker and Self-employment · See more »

Shire Books

Shire Books are published by Bloomsbury Publishing, a book publishing company based in London, England, and formerly by Shire Publications Ltd.

New!!: Baker and Shire Books · See more »

Slavery in ancient Rome

Slavery in ancient Rome played an important role in society and the economy.

New!!: Baker and Slavery in ancient Rome · See more »

Sliced bread

Sliced bread is a loaf of bread that has been sliced with a machine and packaged for convenience.

New!!: Baker and Sliced bread · See more »

St. Honoré cake

The St.

New!!: Baker and St. Honoré cake · See more »

Staple food

A staple food, or simply a staple, is a food that is eaten routinely and in such quantities that it constitutes a dominant portion of a standard diet for a given people, supplying a large fraction of energy needs and generally forming a significant proportion of the intake of other nutrients as well.

New!!: Baker and Staple food · See more »

Sugar beet

A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production.

New!!: Baker and Sugar beet · See more »

Supreme Court of the United States

The Supreme Court of the United States (sometimes colloquially referred to by the acronym SCOTUS) is the highest federal court of the United States.

New!!: Baker and Supreme Court of the United States · See more »

Tavern

A tavern is a place of business where people gather to drink alcoholic beverages and be served food, and in most cases, where travelers receive lodging.

New!!: Baker and Tavern · See more »

Textile manufacture during the Industrial Revolution

Textile manufacture during the Industrial Revolution in Britain was centred in south Lancashire and the towns on both sides of the Pennines.

New!!: Baker and Textile manufacture during the Industrial Revolution · See more »

Tortilla

A tortilla) is a type of thin, unleavened flatbread, typically made from corn or wheat. In Spanish, "tortilla" means "small torta", or "small cake". It was first made by the indigenous peoples of Mesoamerica prior to European contact. The Aztecs and other Nahuatl speakers call tortillas tlaxcalli.Nahuatl Dictionary. (1997). Wired Humanities Project. University of Oregon. Retrieved August 29, 2012, from.

New!!: Baker and Tortilla · See more »

U.S. state

A state is a constituent political entity of the United States.

New!!: Baker and U.S. state · See more »

Unit of measurement

A unit of measurement is a definite magnitude of a quantity, defined and adopted by convention or by law, that is used as a standard for measurement of the same kind of quantity.

New!!: Baker and Unit of measurement · See more »

United States Department of Labor

The United States Department of Labor (DOL) is a cabinet-level department of the U.S. federal government responsible for occupational safety, wage and hour standards, unemployment insurance benefits, reemployment services, and some economic statistics; many U.S. states also have such departments.

New!!: Baker and United States Department of Labor · See more »

University of Oklahoma Press

The University of Oklahoma Press (OU Press) is the publishing arm of the University of Oklahoma.

New!!: Baker and University of Oklahoma Press · See more »

USS John C. Stennis

USS John C. Stennis (CVN-74) is the seventh nuclear-powered supercarrier in the United States Navy, named for Senator John C. Stennis of Mississippi.

New!!: Baker and USS John C. Stennis · See more »

Utica, New York

Utica is a city in the Mohawk Valley and the county seat of Oneida County, New York, United States.

New!!: Baker and Utica, New York · See more »

Vienna bread

Vienna bread is a type of bread that is produced from a process developed in Vienna, Austria, in the 19th century.

New!!: Baker and Vienna bread · See more »

Wheat allergy

Wheat allergy is an allergy to wheat which typically presents itself as a food allergy, but can also be a contact allergy resulting from occupational exposure.

New!!: Baker and Wheat allergy · See more »

White bread

White bread typically refers to breads made from wheat flour from which the bran and the germ layers have been removed (and set aside) from the whole wheatberry as part of the flour grinding or milling process, producing a light-colored flour.

New!!: Baker and White bread · See more »

Worshipful Company of Bakers

The Worshipful Company of Bakers is one of the Livery Companies of the City of London.

New!!: Baker and Worshipful Company of Bakers · See more »

Yeast

Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom.

New!!: Baker and Yeast · See more »

Redirects here:

Bakers, Bread baker, Bread-baker, Breadbaker.

References

[1] https://en.wikipedia.org/wiki/Baker

OutgoingIncoming
Hey! We are on Facebook now! »