Faster access than browser!
30 relations: Alliin, Alliinase, Allioideae, Allyl isothiocyanate, Benfotiamine, Chirality (chemistry), Clinical trial, Common cold, Diallyl disulfide, Extraction (chemistry), Fursultiamine, Garlic, Horseradish, In vitro, List of phytochemicals in food, Medicinal chemistry, Meta-Chloroperoxybenzoic acid, Multiple drug resistance, Mustard plant, Onion, Organosulfur compounds, Pyridoxal phosphate, Racemic mixture, Radish, Sulfenic acid, Syn-Propanethial-S-oxide, Thiamine, Thioester, Thiosulfinate, Wasabi.
Alliin
Alliin is a sulfoxide that is a natural constituent of fresh garlic.
New!!: Allicin and Alliin · See more »
Alliinase
In enzymology, an alliin lyase is an enzyme that catalyzes the chemical reaction Hence, this enzyme has one substrate, S-alkyl-L-cysteine ''S''-oxide, and two products, alkyl sulfenate and 2-aminoacrylate.
New!!: Allicin and Alliinase · See more »
Allioideae
Allioideae is a subfamily of monocot flowering plants in the family Amaryllidaceae, order Asparagales.
New!!: Allicin and Allioideae · See more »
Allyl isothiocyanate
Allyl isothiocyanate (AITC) is the organosulfur compound with the formula CH2CHCH2NCS.
New!!: Allicin and Allyl isothiocyanate · See more »
Benfotiamine
Benfotiamine (rINN, or S-benzoylthiamine O-monophosphate) is a synthetic S-acyl derivative of thiamine (vitamin B1).
New!!: Allicin and Benfotiamine · See more »
Chirality (chemistry)
Chirality is a geometric property of some molecules and ions.
New!!: Allicin and Chirality (chemistry) · See more »
Clinical trial
Clinical trials are experiments or observations done in clinical research.
New!!: Allicin and Clinical trial · See more »
Common cold
The common cold, also known simply as a cold, is a viral infectious disease of the upper respiratory tract that primarily affects the nose.
New!!: Allicin and Common cold · See more »
Diallyl disulfide
Diallyl disulfide (DADS or 4,5-dithia-1,7-octadiene) is an organosulfur compound derived from garlic and a few other genus Allium plants.
New!!: Allicin and Diallyl disulfide · See more »
Extraction (chemistry)
Extraction in chemistry is a separation process consisting in the separation of a substance from a matrix.
New!!: Allicin and Extraction (chemistry) · See more »
Fursultiamine
Fursultiamine (INN; chemical name thiamine tetrahydrofurfuryl disulfide or TTFD; brand names Adventan, Alinamin-F, Benlipoid, Bevitol Lipophil, Judolor, Lipothiamine) is a medication and vitamin used to treat thiamine deficiency.
New!!: Allicin and Fursultiamine · See more »
Garlic
Garlic (Allium sativum) is a species in the onion genus, Allium.
New!!: Allicin and Garlic · See more »
Horseradish
Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) is a perennial plant of the family Brassicaceae (which also includes mustard, wasabi, broccoli, and cabbage).
New!!: Allicin and Horseradish · See more »
In vitro
In vitro (meaning: in the glass) studies are performed with microorganisms, cells, or biological molecules outside their normal biological context.
New!!: Allicin and In vitro · See more »
List of phytochemicals in food
While there is ample evidence to indicate the health benefits of diets rich in fruits, vegetables, legumes, whole grains and nuts, no specific food has been acknowledged by scientists and government regulatory authorities as providing a health benefit.
New!!: Allicin and List of phytochemicals in food · See more »
Medicinal chemistry
Medicinal chemistry and pharmaceutical chemistry are disciplines at the intersection of chemistry, especially synthetic organic chemistry, and pharmacology and various other biological specialties, where they are involved with design, chemical synthesis and development for market of pharmaceutical agents, or bio-active molecules (drugs).
New!!: Allicin and Medicinal chemistry · See more »
Meta-Chloroperoxybenzoic acid
meta-Chloroperoxybenzoic acid (mCPBA) is a peroxycarboxylic acid used widely as an oxidant in organic synthesis.
New!!: Allicin and Meta-Chloroperoxybenzoic acid · See more »
Multiple drug resistance
Multiple drug resistance (MDR), multidrug resistance or multiresistance is antimicrobial resistance shown by a species of microorganism to multiple antimicrobial drugs.
New!!: Allicin and Multiple drug resistance · See more »
Mustard plant
Mustard plants are any of several plant species in the genera Brassica and Sinapis in the family Brassicaceae.
New!!: Allicin and Mustard plant · See more »
Onion
The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium.
New!!: Allicin and Onion · See more »
Organosulfur compounds
Organosulfur compounds are organic compounds that contain sulfur.
New!!: Allicin and Organosulfur compounds · See more »
Pyridoxal phosphate
Pyridoxal phosphate (PLP, pyridoxal 5'-phosphate, P5P), the active form of vitamin B6, is a coenzyme in a variety of enzymatic reactions.
New!!: Allicin and Pyridoxal phosphate · See more »
Racemic mixture
In chemistry, a racemic mixture, or racemate, is one that has equal amounts of left- and right-handed enantiomers of a chiral molecule.
New!!: Allicin and Racemic mixture · See more »
Radish
The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times.
New!!: Allicin and Radish · See more »
Sulfenic acid
A sulfenic acid is an organosulfur compound and oxoacid with the general formula RSOH.
New!!: Allicin and Sulfenic acid · See more »
Syn-Propanethial-S-oxide
syn-Propanethial S-oxide (C3H6OS), a member of a class of organosulfur compounds known as thiocarbonyl S-oxides (formerly "sulfines"), is a liquid that acts as a lachrymatory agent (triggers tearing and stinging on contact with the eyes).
New!!: Allicin and Syn-Propanethial-S-oxide · See more »
Thiamine
Thiamine, also known as thiamin or vitamin B1, is a vitamin found in food, and manufactured as a dietary supplement and medication.
New!!: Allicin and Thiamine · See more »
Thioester
In chemistry thioesters are compounds with the functional group R–S–CO–R'.
New!!: Allicin and Thioester · See more »
Thiosulfinate
In organosulfur chemistry, thiosulfinate is a functional group consisting of the linkage R-S(O)-S-R (R are organic substituents).
New!!: Allicin and Thiosulfinate · See more »
Wasabi
is a plant of the Brassicaceae family, which also includes horseradish and mustard.
New!!: Allicin and Wasabi · See more »
Redirects here:
References
[1] https://en.wikipedia.org/wiki/Allicin
