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9 relations: Biosynthesis, Chemoprophylaxis, Cruciferous vegetables, Gluconasturtiin, International Journal of Oncology, Isothiocyanate, Myrosinase, National Cancer Institute, Watercress.
Biosynthesis
Biosynthesis (also called anabolism) is a multi-step, enzyme-catalyzed process where substrates are converted into more complex products in living organisms.
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Chemoprophylaxis
Chemoprevention (also Chemoprophylaxis) refers to the administration of a medication for the purpose of preventing disease or infection.
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Cruciferous vegetables
Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, garden cress, bok choy, broccoli, Brussels sprouts and similar green leaf vegetables.
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Gluconasturtiin
Gluconasturtiin (phenethylglucosinolate) is one of the most widely distributed glucosinolates in the cruciferous vegetables, mainly in the roots, and is probably one of the plant compounds responsible for the natural pest-inhibiting properties of growing crucifers, such as cabbage, mustard or rape, in rotation with other crops.
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International Journal of Oncology
The International Journal of Oncology is a monthly peer-reviewed medical journal of oncology, published by Spandidos Publications.
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Isothiocyanate
Isothiocyanate is the chemical group –N.
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Myrosinase
Myrosinase (thioglucoside glucohydrolase, sinigrinase, and sinigrase) is a family of enzymes involved in plant defense against herbivores.
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National Cancer Institute
The National Cancer Institute (NCI) is part of the National Institutes of Health (NIH), which is one of eleven agencies that are part of the U.S. Department of Health and Human Services.
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Watercress
Watercress is an aquatic plant species with the botanical name Nasturtium officinale. This should not be confused with the profoundly different and unrelated group of plants with the common name of nasturtium, within the genus Tropaeolum.
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C9H9NS, PEITC, Phenethyl Isothiocyanate, Phenylethyl isothiocyanate.
