3 relations: Ladle (spoon), List of porridges, Tuareg people.
Ladle (spoon)
A ladle (dipper) is a type of spoon used for soup, stew, or other foods.
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List of porridges
Porridge is a dish made by boiling ground, crushed, or chopped starchy plants (typically grains) in water, milk, or both, with optional flavorings, and is usually served hot in a bowl or dish.
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Tuareg people
The Tuareg people (also spelt Twareg or Touareg; endonym: Kel Tamasheq, Kel Tagelmust) are a large Berber ethnic confederation.
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