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History of French wine

Index History of French wine

The history of French wine, spans a period of at least 2600 years dating to the founding of Massalia in the 6th century BC by Phocaeans with the possibility that viticulture existed much earlier. [1]

237 relations: Acetobacter, Age of Enlightenment, Algerian War, Algerian wine, Allobroges, Alps, Alsace wine, Amphora, Anatolia, Ancient Greece, Ancient Rome, Anjou wine, Appellation d'origine contrôlée, Aquitaine, Arverni, Augustus, Auld Alliance, Australian wine, Avignon, Avignon Papacy, Épernay, Île-de-France, Baltic Sea, Baltic states, Bèze Abbey, Béziers, Beaune, Benignus of Dijon, Black rot, Bordeaux, Bordeaux mixture, Bordeaux wine, Bordeaux Wine Official Classification of 1855, Botany, Bourgeoisie, Bourgueil Abbey, Brandy, British Isles, Brittany, Burgundians, Burgundy, Burgundy wine, Cabernet, Cahors, California wine, Cantenac, Carolingian Empire, Catholic Church, Côte-d'Or, Celts, ..., Chablis wine, Chambourcin, Champagne, Champagne (province), Champagne (wine region), Chaptalization, Chardonnay, Charlemagne, Charles de Saint-Évremond, Charles II of England, Château Carbonnieux, Château Fortia, Château Haut-Brion, Château Lafite Rothschild, Château Latour, Château Margaux, Château Prieuré-Lichine, Châteauneuf-du-Pape AOC, Cistercians, Clarification and stabilization of wine, Climate categories in viticulture, Clinton (grape), Clos de Vougeot, Clovis I, Cluny, Colic, Common fig, Complant, Cornas, Corton-Charlemagne, Coteaux du Layon, Delaware (grape), Dijon, Diocese, Dom Pérignon (monk), Downy mildew, Duchy of Burgundy, Duke of Burgundy, Economy of Algeria, Eleanor of Aquitaine, Ethanol fermentation, Eucharist, European Union, Expatriate, Export, Exposition Universelle (1855), Fall of the Western Roman Empire, Fermentation in winemaking, First Growth, Flanders, Fortified wine, France in the Middle Ages, Franks, French Revolution, French wine, Gaillac AOC, Gallia Aquitania, Gallia Narbonensis, Garonne, Gascony, Gaul, Germanic peoples, Gevrey-Chambertin, Gironde, Glycerol, Graves (wine region), Guntram, Hanseatic League, Harvest (wine), Hautvillers, Henri Marès, Henry II of England, History of Champagne, History of rail transport in France, History of wine, Holland, House of Valois, Hundred Years' War, Hybrid grape, Iberian Peninsula, Institut national de l'origine et de la qualité, Italian wine, Jean-Antoine Chaptal, John, King of England, La Charité-sur-Loire, La Rochelle, La Romanée, La Tâche AOC, Lake Geneva, Langres, Languedoc, Languedoc-Roussillon wine, Lead, Lead poisoning, Ligures, Limoux, List of French possessions and colonies, List of grape diseases, List of grape varieties, List of public universities in France, List of wine-producing regions, Loire, Loire Valley, Loire Valley (wine), Louis Pasteur, Mannitol, Market (economics), Marseille, Melon de Bourgogne, Merchant navy, Merovingian dynasty, Meursault, Middelburg, Middle Ages, Muscadet, Napoleon, Napoleon III, Narbonne, Natural History (Pliny), Netherlands, New World wine, Noyon, Olive, Order of Saint Benedict, Petrarch, Phocaea, Phoenicia, Phylloxera, Pliny the Elder, Poitou, Police des Vins, Polysaccharide, Pommard, Pontigny Abbey, Pope, Pope Clement V, Pope Urban V, Powdery mildew, Provence wine, Province, Pruning, Quercus ilex, Reims, Resinated wine, Restoration (England), Rhône wine, Richebourg (wine), Roman Catholic Diocese of Angers, Romanée-Conti, Rootstock, Rouen, Sacrament, Sagunto, Saint-Quentin, Aisne, Sancerre (wine), Saulieu, Seed, South West France (wine region), Spanish wine, Sparkling wine, Strabo, Succinic acid, Sulfur, Sweetness of wine, Tartaric acid, Tax, Terroir, Tithe, Valencia, Vidal blanc, Vienne, Vine pull schemes, Vintage, Visigoths, Viticulture, Vitis labrusca, Vitis vinifera, Votive offering, White Sea, Wine, Wine fault, Wine lake, Winemaking, World war, Yeast in winemaking, Yield (wine), Zeeland. Expand index (187 more) »

Acetobacter

Acetobacter is a genus of acetic acid bacteria.

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Age of Enlightenment

The Enlightenment (also known as the Age of Enlightenment or the Age of Reason; in lit in Aufklärung, "Enlightenment", in L’Illuminismo, “Enlightenment” and in Spanish: La Ilustración, "Enlightenment") was an intellectual and philosophical movement that dominated the world of ideas in Europe during the 18th century, "The Century of Philosophy".

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Algerian War

No description.

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Algerian wine

Algerian wine is wine made in Algeria.

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Allobroges

The Allobroges (Άλλόβριγες, Άλλόβρυγες, Άλλόβρoγες) were a Gallic tribe of ancient Gaul, located between the Rhône River and Lake Geneva in what later became Savoy, Dauphiné, and Vivarais.

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Alps

The Alps (Alpes; Alpen; Alpi; Alps; Alpe) are the highest and most extensive mountain range system that lies entirely in Europe,The Caucasus Mountains are higher, and the Urals longer, but both lie partly in Asia.

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Alsace wine

Alsace wine or Alsatian wine (in French: Vin d'Alsace) (German: Weinbau in Elsass) is produced in the Alsace region in France and is primarily white wine.

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Amphora

An amphora (Greek: ἀμφορεύς, amphoréus; English plural: amphorae or amphoras) is a type of container of a characteristic shape and size, descending from at least as early as the Neolithic Period.

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Anatolia

Anatolia (Modern Greek: Ανατολία Anatolía, from Ἀνατολή Anatolḗ,; "east" or "rise"), also known as Asia Minor (Medieval and Modern Greek: Μικρά Ἀσία Mikrá Asía, "small Asia"), Asian Turkey, the Anatolian peninsula, or the Anatolian plateau, is the westernmost protrusion of Asia, which makes up the majority of modern-day Turkey.

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Ancient Greece

Ancient Greece was a civilization belonging to a period of Greek history from the Greek Dark Ages of the 13th–9th centuries BC to the end of antiquity (AD 600).

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Ancient Rome

In historiography, ancient Rome is Roman civilization from the founding of the city of Rome in the 8th century BC to the collapse of the Western Roman Empire in the 5th century AD, encompassing the Roman Kingdom, Roman Republic and Roman Empire until the fall of the western empire.

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Anjou wine

Anjou wine is produced in the Loire Valley wine region of France near the city of Angers.

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Appellation d'origine contrôlée

The appellation d'origine contrôlée (AOC;; "protected designation of origin") is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, all under the auspices of the government bureau Institut national des appellations d'origine, now called Institut national de l'origine et de la qualité (INAO).

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Aquitaine

Aquitaine (Aquitània; Akitania; Poitevin-Saintongeais: Aguiéne), archaic Guyenne/Guienne (Occitan: Guiana) was a traditional region of France, and was an administrative region of France until 1 January 2016.

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Arverni

The Arverni were a Celtic tribe.

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Augustus

Augustus (Augustus; 23 September 63 BC – 19 August 14 AD) was a Roman statesman and military leader who was the first Emperor of the Roman Empire, controlling Imperial Rome from 27 BC until his death in AD 14.

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Auld Alliance

The Auld Alliance (Scots for "Old Alliance") was an alliance made in 1295 between the kingdoms of Scotland and France.

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Australian wine

The Australian wine industry is the world's fourth largest exporter of wine with approximately 750 million litres a year to the international export market with only about 40% of production consumed domestically.

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Avignon

Avignon (Avenio; Provençal: Avignoun, Avinhon) is a commune in south-eastern France in the department of Vaucluse on the left bank of the Rhône river.

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Avignon Papacy

The Avignon Papacy was the period from 1309 to 1376 during which seven successive popes resided in Avignon (then in the Kingdom of Arles, part of the Holy Roman Empire, now in France) rather than in Rome.

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Épernay

Épernay is a commune in the Marne department in northern France.

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Île-de-France

Île-de-France ("Island of France"), also known as the région parisienne ("Parisian Region"), is one of the 18 regions of France and includes the city of Paris.

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Baltic Sea

The Baltic Sea is a sea of the Atlantic Ocean, enclosed by Scandinavia, Finland, Estonia, Latvia, Lithuania, Russia, Poland, Germany and the North and Central European Plain.

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Baltic states

The Baltic states, also known as the Baltic countries, Baltic republics, Baltic nations or simply the Baltics (Balti riigid, Baltimaad, Baltijas valstis, Baltijos valstybės), is a geopolitical term used for grouping the three sovereign countries in Northern Europe on the eastern coast of the Baltic Sea: Estonia, Latvia, and Lithuania.

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Bèze Abbey

The Bèze Abbey (Abbaye Saint-Pierre, Saint-Paul de Bèze), was a monastery founded in 629 AD in Burgundy, France.

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Béziers

Béziers (Besièrs) is a town in Languedoc in southern France.

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Beaune

Beaune is the wine capital of Burgundy in the Côte d'Or department in eastern France.

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Benignus of Dijon

Saint Benignus of Dijon (Saint Bénigne) was a martyr honored as the patron saint and first herald of Christianity of Dijon, Burgundy (Roman Divio).

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Black rot

Black rot is a name used for various diseases of cultivated plants caused by fungi or bacteria, producing dark brown discoloration and decay in the leaves of fruit and vegetables.

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Bordeaux

Bordeaux (Gascon Occitan: Bordèu) is a port city on the Garonne in the Gironde department in Southwestern France.

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Bordeaux mixture

Bordeaux mixture (also called Bordo Mix) is a mixture of copper(II) sulfate (CuSO4) and slaked lime (Ca(OH)2) used as a fungicide.

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Bordeaux wine

A Bordeaux wine is any wine produced in the Bordeaux region of southwest France, centred on the city of Bordeaux on the Garonne River, to the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde and covering the whole area of the Gironde department,with a total vineyard area of over 120,000 hectares, making it the largest wine growing area in France.

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Bordeaux Wine Official Classification of 1855

The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world.

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Botany

Botany, also called plant science(s), plant biology or phytology, is the science of plant life and a branch of biology.

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Bourgeoisie

The bourgeoisie is a polysemous French term that can mean.

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Bourgueil Abbey

Bourgueil Abbey (Abbaye Saint-Pierre de Bourgueil-en-Vallée) was a Benedictine monastery located at Bourgueil, historically in Anjou, currently in Indre-et-Loire and the diocese of Angers.

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Brandy

Brandy is a spirit produced by distilling wine.

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British Isles

The British Isles are a group of islands off the north-western coast of continental Europe that consist of the islands of Great Britain, Ireland, the Isle of Man and over six thousand smaller isles.

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Brittany

Brittany (Bretagne; Breizh, pronounced or; Gallo: Bertaèyn, pronounced) is a cultural region in the northwest of France, covering the western part of what was known as Armorica during the period of Roman occupation.

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Burgundians

The Burgundians (Burgundiōnes, Burgundī; Burgundar; Burgendas; Βούργουνδοι) were a large East Germanic or Vandal tribe, or group of tribes, who lived in the area of modern Poland in the time of the Roman Empire.

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Burgundy

Burgundy (Bourgogne) is a historical territory and a former administrative region of France.

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Burgundy wine

Burgundy wine (Bourgogne or vin de Bourgogne) is wine made in the Burgundy region in eastern France, in the valleys and slopes west of the Saône, a tributary of the Rhône.

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Cabernet

Cabernet can refer to several different things.

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Cahors

Cahors (Caors) is the capital of the Lot department in south-western France.

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California wine

California wine is wine made in the U.S. state of California.

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Cantenac

Cantenac is a former commune in the Gironde department in Nouvelle-Aquitaine in southwestern France.

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Carolingian Empire

The Carolingian Empire (800–888) was a large empire in western and central Europe during the early Middle Ages.

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Catholic Church

The Catholic Church, also known as the Roman Catholic Church, is the largest Christian church, with more than 1.299 billion members worldwide.

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Côte-d'Or

Côte-d'Or (literally, "golden slope") is a department in the eastern part of France.

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Celts

The Celts (see pronunciation of ''Celt'' for different usages) were an Indo-European people in Iron Age and Medieval Europe who spoke Celtic languages and had cultural similarities, although the relationship between ethnic, linguistic and cultural factors in the Celtic world remains uncertain and controversial.

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Chablis wine

The Chablis region is the northernmost wine district of the Burgundy region in France.

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Chambourcin

Chambourcin is a French-American interspecific hybrid grape variety used for making wine.

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Champagne

Champagne is sparkling wine or, in EU countries, legally only that sparkling wine which comes from the Champagne region of France.

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Champagne (province)

Champagne is a historical province in the northeast of France, now best known as the Champagne wine region for the sparkling white wine that bears its name.

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Champagne (wine region)

The Champagne wine region (archaic Champany) is a wine region within the historical province of Champagne in the northeast of France.

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Chaptalization

Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after fermentation.

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Chardonnay

Chardonnay is a green-skinned grape variety used in the production of white wine.

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Charlemagne

Charlemagne or Charles the Great (Karl der Große, Carlo Magno; 2 April 742 – 28 January 814), numbered Charles I, was King of the Franks from 768, King of the Lombards from 774, and Holy Roman Emperor from 800.

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Charles de Saint-Évremond

Charles de Marguetel de Saint-Denis, seigneur de Saint-Évremond (1 April 161329 September 1703) was a French soldier, hedonist, essayist and literary critic.

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Charles II of England

Charles II (29 May 1630 – 6 February 1685) was king of England, Scotland and Ireland.

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Château Carbonnieux

Château Carbonnieux is a Bordeaux wine estate located in the Pessac-Léognan region of the Graves.

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Château Fortia

Château Fortia is a French wine producing estate in the Châteauneuf-du-Pape region of the Rhône Valley.

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Château Haut-Brion

Château Haut-Brion is a French wine, rated a Premier Cru Classé (First Growth), produced in Pessac just outside the city of Bordeaux.

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Château Lafite Rothschild

Château Lafite Rothschild is a wine estate in France, owned by members of the Rothschild family since the 19th century.

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Château Latour

Château Latour is a French wine estate, rated as a First Growth under the 1855 Bordeaux Classification, owned by Groupe Artemis.

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Château Margaux

Château Margaux, archaically La Mothe de Margaux, is a wine estate of Bordeaux wine, and was one of four wines to achieve ''Premier cru'' (first growth) status in the Bordeaux Classification of 1855.

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Château Prieuré-Lichine

Château Prieuré-Lichine, previously Château Le Prieuré and Château Prieuré-Cantenac, is a winery in the Margaux appellation of the Bordeaux region of France, in the commune of Cantenac.

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Châteauneuf-du-Pape AOC

Châteauneuf-du-Pape is a French wine Appellation d'origine contrôlée (AOC) located around the village of Châteauneuf-du-Pape in the Rhône wine region in southeastern France.

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Cistercians

A Cistercian is a member of the Cistercian Order (abbreviated as OCist, SOCist ((Sacer) Ordo Cisterciensis), or ‘’’OCSO’’’ (Ordo Cisterciensis Strictioris Observantiae), which are religious orders of monks and nuns. They are also known as “Trappists”; as Bernardines, after the highly influential St. Bernard of Clairvaux (though that term is also used of the Franciscan Order in Poland and Lithuania); or as White Monks, in reference to the colour of the "cuccula" or white choir robe worn by the Cistercians over their habits, as opposed to the black cuccula worn by Benedictine monks. The original emphasis of Cistercian life was on manual labour and self-sufficiency, and many abbeys have traditionally supported themselves through activities such as agriculture and brewing ales. Over the centuries, however, education and academic pursuits came to dominate the life of many monasteries. A reform movement seeking to restore the simpler lifestyle of the original Cistercians began in 17th-century France at La Trappe Abbey, leading eventually to the Holy See’s reorganization in 1892 of reformed houses into a single order Order of Cistercians of the Strict Observance (OCSO), commonly called the Trappists. Cistercians who did not observe these reforms became known as the Cistercians of the Original Observance. The term Cistercian (French Cistercien), derives from Cistercium, the Latin name for the village of Cîteaux, near Dijon in eastern France. It was in this village that a group of Benedictine monks from the monastery of Molesme founded Cîteaux Abbey in 1098, with the goal of following more closely the Rule of Saint Benedict. The best known of them were Robert of Molesme, Alberic of Cîteaux and the English monk Stephen Harding, who were the first three abbots. Bernard of Clairvaux entered the monastery in the early 1110s with 30 companions and helped the rapid proliferation of the order. By the end of the 12th century, the order had spread throughout France and into England, Wales, Scotland, Ireland, Spain, Portugal, Italy, and Eastern Europe. The keynote of Cistercian life was a return to literal observance of the Rule of St Benedict. Rejecting the developments the Benedictines had undergone, the monks tried to replicate monastic life exactly as it had been in Saint Benedict's time; indeed in various points they went beyond it in austerity. The most striking feature in the reform was the return to manual labour, especially agricultural work in the fields, a special characteristic of Cistercian life. Cistercian architecture is considered one of the most beautiful styles of medieval architecture. Additionally, in relation to fields such as agriculture, hydraulic engineering and metallurgy, the Cistercians became the main force of technological diffusion in medieval Europe. The Cistercians were adversely affected in England by the Protestant Reformation, the Dissolution of the Monasteries under King Henry VIII, the French Revolution in continental Europe, and the revolutions of the 18th century, but some survived and the order recovered in the 19th century.

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Clarification and stabilization of wine

In winemaking, clarification and stabilization are the processes by which insoluble matter suspended in the wine is removed before bottling.

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Climate categories in viticulture

In viticulture, the climates of wine regions are categorised based on the overall characteristics of the area's climate during the growing season.

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Clinton (grape)

Clinton is a red variety of hybrid grape.

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Clos de Vougeot

Clos de Vougeot, also known as Clos Vougeot, is a wall-enclosed vineyard, a clos, in the Burgundy wine region, and an Appellation d'origine contrôlée (AOC) for red wine from this vineyard.

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Clovis I

Clovis (Chlodovechus; reconstructed Frankish: *Hlōdowig; 466 – 27 November 511) was the first king of the Franks to unite all of the Frankish tribes under one ruler, changing the form of leadership from a group of royal chieftains to rule by a single king and ensuring that the kingship was passed down to his heirs.

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Cluny

Cluny is a commune in the eastern French department of Saône-et-Loire, in the region of Bourgogne-Franche-Comté.

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Colic

Colic or cholic (pronounced,, from Greek κολικός kolikos, "relative to the colon") is a form of pain that starts and stops abruptly.

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Common fig

Ficus carica is an Asian species of flowering plant in the mulberry family, known as the common fig (or just the fig).

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Complant

China National Complete Plant Import Export Corporation (Complant) is a Chinese company mainly involved in contracting and engineering in the domestic and international markets.

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Cornas

Cornas is a commune in the département of Ardèche in the Auvergne-Rhône-Alpes region in southern France.

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Corton-Charlemagne

Corton-Charlemagne is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for white wine in Côte de Beaune subregion of Burgundy.

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Coteaux du Layon

Coteaux du Layon is an Appellation d'origine contrôlée (AOC) for sweet white wine in the Loire Valley wine region of France.

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Delaware (grape)

The Delaware grape is a cultivar derived from the grape species Vitis labrusca or 'Fox grape' which is used for the table and wine production.

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Dijon

Dijon is a city in eastern:France, capital of the Côte-d'Or département and of the Bourgogne-Franche-Comté region.

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Diocese

The word diocese is derived from the Greek term διοίκησις meaning "administration".

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Dom Pérignon (monk)

Dom Pierre Pérignon, O.S.B., (December 163814 September 1715) was a French Benedictine monk who made important contributions to the production and quality of champagne wine in an era when the region's wines were predominantly still red.

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Downy mildew

Downy mildew refers to any of several types of oomycete microbes that are obligate parasites of plants.

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Duchy of Burgundy

The Duchy of Burgundy (Ducatus Burgundiae; Duché de Bourgogne) emerged in the 9th century as one of the successors of the ancient Kingdom of the Burgundians, which after its conquest in 532 had formed a constituent part of the Frankish Empire.

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Duke of Burgundy

Duke of Burgundy (duc de Bourgogne) was a title borne by the rulers of the Duchy of Burgundy, a small portion of traditional lands of Burgundians west of river Saône which in 843 was allotted to Charles the Bald's kingdom of West Franks.

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Economy of Algeria

In 2014, the Algerian economy expanded by 4%, up from 2.8% in 2013.

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Eleanor of Aquitaine

Eleanor of Aquitaine (Aliénor d'Aquitaine, Éléonore,; 1124 – 1 April 1204) was queen consort of France (1137–1152) and England (1154–1189) and duchess of Aquitaine in her own right (1137–1204).

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Ethanol fermentation

Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products.

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Eucharist

The Eucharist (also called Holy Communion or the Lord's Supper, among other names) is a Christian rite that is considered a sacrament in most churches and an ordinance in others.

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European Union

The European Union (EU) is a political and economic union of EUnum member states that are located primarily in Europe.

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Expatriate

An expatriate (often shortened to expat) is a person temporarily or permanently residing in a country other than their native country.

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Export

The term export means sending of goods or services produced in one country to another country.

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Exposition Universelle (1855)

The Exposition Universelle of 1855 was an International Exhibition held on the Champs-Élysées in Paris from 15 May to 15 November 1855.

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Fall of the Western Roman Empire

The Fall of the Western Roman Empire (also called Fall of the Roman Empire or Fall of Rome) was the process of decline in the Western Roman Empire in which it failed to enforce its rule, and its vast territory was divided into several successor polities.

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Fermentation in winemaking

The process of fermentation in winemaking turns grape juice into an alcoholic beverage.

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First Growth

First Growth (Premier Cru) status is a classification of wines primarily from the Bordeaux region of France.

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Flanders

Flanders (Vlaanderen, Flandre, Flandern) is the Dutch-speaking northern portion of Belgium, although there are several overlapping definitions, including ones related to culture, language, politics and history.

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Fortified wine

Fortified wine is a wine to which a distilled spirit, usually brandy, is added.

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France in the Middle Ages

The Kingdom of France in the Middle Ages (roughly, from the 9th century to the middle of the 15th century) was marked by the fragmentation of the Carolingian Empire and West Francia (843–987); the expansion of royal control by the House of Capet (987–1328), including their struggles with the virtually independent principalities (duchies and counties, such as the Norman and Angevin regions) that had developed following the Viking invasions and through the piecemeal dismantling of the Carolingian Empire and the creation and extension of administrative/state control (notably under Philip II Augustus and Louis IX) in the 13th century; and the rise of the House of Valois (1328–1589), including the protracted dynastic crisis of the Hundred Years' War with the Kingdom of England (1337–1453) compounded by the catastrophic Black Death epidemic (1348), which laid the seeds for a more centralized and expanded state in the early modern period and the creation of a sense of French identity.

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Franks

The Franks (Franci or gens Francorum) were a collection of Germanic peoples, whose name was first mentioned in 3rd century Roman sources, associated with tribes on the Lower and Middle Rhine in the 3rd century AD, on the edge of the Roman Empire.

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French Revolution

The French Revolution (Révolution française) was a period of far-reaching social and political upheaval in France and its colonies that lasted from 1789 until 1799.

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French wine

French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles.

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Gaillac AOC

Gaillac AOC is an Appellation d'Origine Contrôlée (AOC) in South West France in the département of Tarn, just north of Toulouse.

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Gallia Aquitania

Gallia Aquitania, also known as Aquitaine or Aquitaine Gaul, was a province of the Roman Empire.

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Gallia Narbonensis

Gallia Narbonensis (Latin for "Gaul of Narbonne", from its chief settlement) was a Roman province located in what is now Languedoc and Provence, in southern France.

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Garonne

The Garonne (Garonne,; in Occitan, Catalan, and Spanish: Garona; Garumna or Garunna) is a river in southwest France and northern Spain, with a length of.

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Gascony

Gascony (Gascogne; Gascon: Gasconha; Gaskoinia) is an area of southwest France that was part of the "Province of Guyenne and Gascony" prior to the French Revolution.

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Gaul

Gaul (Latin: Gallia) was a region of Western Europe during the Iron Age that was inhabited by Celtic tribes, encompassing present day France, Luxembourg, Belgium, most of Switzerland, Northern Italy, as well as the parts of the Netherlands and Germany on the west bank of the Rhine.

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Germanic peoples

The Germanic peoples (also called Teutonic, Suebian, or Gothic in older literature) are an Indo-European ethno-linguistic group of Northern European origin.

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Gevrey-Chambertin

Gevrey-Chambertin is a commune in the Côte-d'Or department of France in the Bourgogne-Franche-Comté region in eastern France.

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Gironde

Gironde (in Occitan Gironda) is a department in the Nouvelle-Aquitaine region of southwest France.

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Glycerol

Glycerol (also called glycerine or glycerin; see spelling differences) is a simple polyol compound.

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Graves (wine region)

Graves (gravelly land) is an important subregion of the Bordeaux wine region.

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Guntram

Saint Gontrand (c. AD 532 in Soissons – 28 January AD 592 in Chalon-sur-Saône), also called Gontran, Gontram, Guntram, Gunthram, Gunthchramn, and Guntramnus, was the king of the Kingdom of Orleans from AD 561 to AD 592.

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Hanseatic League

The Hanseatic League (Middle Low German: Hanse, Düdesche Hanse, Hansa; Standard German: Deutsche Hanse; Latin: Hansa Teutonica) was a commercial and defensive confederation of merchant guilds and market towns in Northwestern and Central Europe.

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Harvest (wine)

The harvesting of wine grapes (Vintage) is one of the most crucial steps in the process of wine-making.

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Hautvillers

Hautvillers is a commune in the Marne department in north-eastern France.

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Henri Marès

Henri Marès (18 January 1820 – 9 May 1901) was a French agronomist.

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Henry II of England

Henry II (5 March 1133 – 6 July 1189), also known as Henry Curtmantle (Court-manteau), Henry FitzEmpress or Henry Plantagenet, ruled as Count of Anjou, Count of Maine, Duke of Normandy, Duke of Aquitaine, Count of Nantes, King of England and Lord of Ireland; at various times, he also partially controlled Wales, Scotland and Brittany.

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History of Champagne

The history of Champagne has seen the wine evolve from being a pale, pinkish still wine to the sparkling wine now associated with the region.

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History of rail transport in France

The history of rail transport in France dates from the first French railway in 1823 to present-day enterprises such as the AGV.

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History of wine

The earliest archaeological evidence of grape wine has been found at sites in Georgia (BC), Iran (BC), Greece (BC), and Sicily (BC) although there is earlier evidence of a wine made from fermented grapes among other fruits being consumed in China (c. 7000–5500 BC).

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Holland

Holland is a region and former province on the western coast of the Netherlands.

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House of Valois

The House of Valois was a cadet branch of the Capetian dynasty.

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Hundred Years' War

The Hundred Years' War was a series of conflicts waged from 1337 to 1453 by the House of Plantagenet, rulers of the Kingdom of England, against the House of Valois, over the right to rule the Kingdom of France.

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Hybrid grape

Hybrid grapes are grape varieties that are the product of a crossing of two or more Vitis species.

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Iberian Peninsula

The Iberian Peninsula, also known as Iberia, is located in the southwest corner of Europe.

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Institut national de l'origine et de la qualité

The Institut national de l'origine et de la qualité (previously Institut National des Appellations d'Origine) (INAO) is the French organization charged with regulating French agricultural products with Protected Designations of Origin (PDOs).

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Italian wine

Italy is home to some of the oldest wine-producing regions in the world, and Italian wines are known worldwide for their broad variety.

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Jean-Antoine Chaptal

Jean-Antoine Chaptal, comte de Chanteloup (5 June 1756 – 30 July 1832) was a distinguished French chemist, physician, agronomist, industrialist, statesman, educator and philanthropist.

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John, King of England

John (24 December 1166 – 19 October 1216), also known as John Lackland (Norman French: Johan sanz Terre), was King of England from 1199 until his death in 1216.

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La Charité-sur-Loire

La Charité-sur-Loire is a commune in the Nièvre department in central France in the south of Paris.

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La Rochelle

La Rochelle is a city in western France and a seaport on the Bay of Biscay, a part of the Atlantic Ocean.

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La Romanée

La Romanée is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety.

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La Tâche AOC

La Tâche is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety.

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Lake Geneva

Lake Geneva (le lac Léman or le Léman, sometimes le lac de Genève, Genfersee) is a lake on the north side of the Alps, shared between Switzerland and France.

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Langres

Langres is a commune in northeastern France.

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Languedoc

Languedoc (Lengadòc) is a former province of France.

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Languedoc-Roussillon wine

Languedoc-Roussillon wine, including the vin de pays labeled Vin de Pays d'Oc, is produced in southern France.

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Lead

Lead is a chemical element with symbol Pb (from the Latin plumbum) and atomic number 82.

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Lead poisoning

Lead poisoning is a type of metal poisoning caused by lead in the body.

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Ligures

The Ligures (singular Ligus or Ligur; English: Ligurians, Greek: Λίγυες) were an ancient Indo-European people who appear to have originated in, and gave their name to, Liguria, a region of north-western Italy.

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Limoux

Limoux (Limós) is a commune and subprefecture in the Aude department, a part of the ancient Languedoc province and the present-day Occitanie region in southern France.

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List of French possessions and colonies

During the 19th and 20th centuries, the French colonial empire was the second largest colonial empire behind the British Empire; it extended over of land at its height in the 1920s and 1930s.

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List of grape diseases

This is a list of diseases of grapes (Vitis spp.).

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List of grape varieties

This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).

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List of public universities in France

This list of public universities in France refers to the autonomous institutions which are distinguished as being state institutes of higher education and research that practice open admissions, designated "Université" by the French ministry of Higher Education and Research.

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List of wine-producing regions

This list of wine-producing regions catalogues significant growing regions where vineyards are planted.

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Loire

The Loire (Léger; Liger) is the longest river in France and the 171st longest in the world.

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Loire Valley

The Loire Valley (Vallée de la Loire), spanning, is located in the middle stretch of the Loire River in central France, in both the administrative regions Pays de la Loire and Centre-Val de Loire.

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Loire Valley (wine)

The Loire Valley wine region includes the French wine regions situated along the Loire River from the Muscadet region near the city of Nantes on the Atlantic coast to the region of Sancerre and Pouilly-Fumé just southeast of the city of Orléans in north central France.

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Louis Pasteur

Louis Pasteur (December 27, 1822 – September 28, 1895) was a French biologist, microbiologist and chemist renowned for his discoveries of the principles of vaccination, microbial fermentation and pasteurization.

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Mannitol

Mannitol is a type of sugar alcohol which is also used as a medication.

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Market (economics)

A market is one of the many varieties of systems, institutions, procedures, social relations and infrastructures whereby parties engage in exchange.

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Marseille

Marseille (Provençal: Marselha), is the second-largest city of France and the largest city of the Provence historical region.

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Melon de Bourgogne

Melon de Bourgogne or Melon is a variety of white grape grown primarily in the Loire Valley region of France.

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Merchant navy

A merchant navy or merchant marine is the fleet of merchant vessels that are registered in a specific country.

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Merovingian dynasty

The Merovingians were a Salian Frankish dynasty that ruled the Franks for nearly 300 years in a region known as Francia in Latin, beginning in the middle of the 5th century.

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Meursault

Meursault is a commune in the Côte-d'Or department and region of Bourgogne-Franche-Comté in eastern France.

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Middelburg

Middelburg is a city and municipality in the south-western Netherlands serving as the capital of the province of Zeeland.

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Middle Ages

In the history of Europe, the Middle Ages (or Medieval Period) lasted from the 5th to the 15th century.

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Muscadet

Muscadet is a French white wine.

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Napoleon

Napoléon Bonaparte (15 August 1769 – 5 May 1821) was a French statesman and military leader who rose to prominence during the French Revolution and led several successful campaigns during the French Revolutionary Wars.

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Napoleon III

Louis-Napoléon Bonaparte (born Charles-Louis Napoléon Bonaparte; 20 April 1808 – 9 January 1873) was the President of France from 1848 to 1852 and as Napoleon III the Emperor of the French from 1852 to 1870.

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Narbonne

Narbonne (Occitan: Narbona,; Narbo,; Late Latin:Narbona) is a commune in southern France in the Occitanie region.

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Natural History (Pliny)

The Natural History (Naturalis Historia) is a book about the whole of the natural world in Latin by Pliny the Elder, a Roman author and naval commander who died in 79 AD.

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Netherlands

The Netherlands (Nederland), often referred to as Holland, is a country located mostly in Western Europe with a population of seventeen million.

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New World wine

New World wines are those wines produced outside the traditional wine-growing areas of Europe and the Middle East, in particular from Argentina, Australia, Chile, New Zealand, South Africa and the United States.

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Noyon

Noyon (Noviomagus Veromanduorum, Noviomagus of the Veromandui) is a commune in the Oise department in northern France.

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Olive

The olive, known by the botanical name Olea europaea, meaning "European olive", is a species of small tree in the family Oleaceae, found in the Mediterranean Basin from Portugal to the Levant, the Arabian Peninsula, and southern Asia as far east as China, as well as the Canary Islands and Réunion.

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Order of Saint Benedict

The Order of Saint Benedict (OSB; Latin: Ordo Sancti Benedicti), also known as the Black Monksin reference to the colour of its members' habitsis a Catholic religious order of independent monastic communities that observe the Rule of Saint Benedict.

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Petrarch

Francesco Petrarca (July 20, 1304 – July 18/19, 1374), commonly anglicized as Petrarch, was a scholar and poet of Renaissance Italy who was one of the earliest humanists.

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Phocaea

Phocaea, or Phokaia (Ancient Greek: Φώκαια, Phókaia; modern-day Foça in Turkey) was an ancient Ionian Greek city on the western coast of Anatolia.

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Phoenicia

Phoenicia (or; from the Φοινίκη, meaning "purple country") was a thalassocratic ancient Semitic civilization that originated in the Eastern Mediterranean and in the west of the Fertile Crescent.

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Phylloxera

Grape phylloxera (Daktulosphaira vitifoliae (Fitch 1855); family Phylloxeridae, within the order Hemiptera, bugs); originally described in France as Phylloxera vastatrix; equated to the previously described Daktulosphaira vitifoliae, Phylloxera vitifoliae; commonly just called phylloxera (from φύλλον, leaf, and ξηρός, dry) is a pest of commercial grapevines worldwide, originally native to eastern North America.

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Pliny the Elder

Pliny the Elder (born Gaius Plinius Secundus, AD 23–79) was a Roman author, naturalist and natural philosopher, a naval and army commander of the early Roman Empire, and friend of emperor Vespasian.

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Poitou

Poitou, in Poitevin: Poetou, was a province of west-central France whose capital city was Poitiers.

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Police des Vins

The police des vins were a set of codes and business practices set up in the 13th and 14th century that govern the wine trade within the region of Bordeaux and the use of its port by neighboring areas.

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Polysaccharide

Polysaccharides are polymeric carbohydrate molecules composed of long chains of monosaccharide units bound together by glycosidic linkages, and on hydrolysis give the constituent monosaccharides or oligosaccharides.

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Pommard

Pommard is a commune in the Côte-d'Or department of Bourgogne-Franche-Comté in eastern France.

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Pontigny Abbey

The Cathedral-Abbey of the Assumption in Pontigny (French: Cathédrale-abbatiale de Notre-Dame-de-l’Assomption à Pontigny), commonly known as Pontigny Abbey, was a Cistercian monastery located in Pontigny on the River Serein, in the present diocese of Sens and department of Yonne, Burgundy, France.

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Pope

The pope (papa from πάππας pappas, a child's word for "father"), also known as the supreme pontiff (from Latin pontifex maximus "greatest priest"), is the Bishop of Rome and therefore ex officio the leader of the worldwide Catholic Church.

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Pope Clement V

Pope Clement V (Clemens V; c. 1264 – 20 April 1314), born Raymond Bertrand de Got (also occasionally spelled de Guoth and de Goth), was Pope from 5 June 1305 to his death in 1314.

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Pope Urban V

Pope Urban V (Urbanus V; 1310 – 19 December 1370), born Guillaume de Grimoard, was Pope from 28 September 1362 to his death in 1370 and was also a member of the Order of Saint Benedict.

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Powdery mildew

Powdery mildew is a fungal disease that affects a wide range of plants.

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Provence wine

Provence (Provençal) wine comes from the French wine-producing region of Provence in southeast France.

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Province

A province is almost always an administrative division within a country or state.

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Pruning

Pruning is a horticultural and silvicultural practice involving the selective removal of certain parts of a plant, such as branches, buds, or roots.

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Quercus ilex

Quercus ilex, the evergreen oak, holly oak or holm oak, is a large evergreen oak native to the Mediterranean region.

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Reims

Reims (also spelled Rheims), a city in the Grand Est region of France, lies east-northeast of Paris.

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Resinated wine

Resinated wine is a type of wine which derives part of its flavor from exposure to tree resins, most generally pine resin.

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Restoration (England)

The Restoration of the English monarchy took place in the Stuart period.

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Rhône wine

The Rhône wine region in Southern France is situated in the Rhône valley and produces numerous wines under various Appellation d'origine contrôlée (AOC) designations.

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Richebourg (wine)

Richebourg is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety.

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Roman Catholic Diocese of Angers

The Roman Catholic Diocese of Angers (Latin: Dioecesis Andegavensis; French: Diocèse d'Angers) is a diocese of the Latin Rite of the Roman Catholic Church in France.

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Romanée-Conti

Romanée-Conti is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, France, with Pinot noir as the primary grape variety.

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Rootstock

A rootstock is part of a plant, often an underground part, from which new above-ground growth can be produced.

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Rouen

Rouen (Frankish: Rodomo; Rotomagus, Rothomagus) is a city on the River Seine in the north of France.

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Sacrament

A sacrament is a Christian rite recognized as of particular importance and significance.

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Sagunto

Sagunto (Sagunt, Sagunto) is a town in Eastern Spain, in the modern fertile comarca of Camp de Morvedre in the province of Valencia.

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Saint-Quentin, Aisne

Saint-Quentin is a commune in the Aisne department in Hauts-de-France in northern France.

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Sancerre (wine)

Sancerre is a French wine Appellation d'origine contrôlée or AOC for wine produced in the area of Sancerre in the eastern part of the Loire valley, southeast of Orléans.

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Saulieu

Saulieu is a commune in the Côte-d'Or department in the Bourgogne-Franche-Comté region in eastern France.

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Seed

A seed is an embryonic plant enclosed in a protective outer covering.

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South West France (wine region)

South West France, or in French Sud-Ouest, is a wine region in France covering several wine-producing areas situated respectively inland from, and south of, the wine region of Bordeaux.

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Spanish wine

Spanish wines are wines produced in Spain.

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Sparkling wine

Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy.

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Strabo

Strabo (Στράβων Strábōn; 64 or 63 BC AD 24) was a Greek geographer, philosopher, and historian who lived in Asia Minor during the transitional period of the Roman Republic into the Roman Empire.

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Succinic acid

Succinic acid is a dicarboxylic acid with the chemical formula (CH2)2(CO2H)2.

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Sulfur

Sulfur or sulphur is a chemical element with symbol S and atomic number 16.

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Sweetness of wine

The subjective sweetness of a wine is determined by the interaction of several factors, including the amount of sugar in the wine, but also the relative levels of alcohol, acids, and tannins.

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Tartaric acid

Tartaric acid is a white crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds and citrus.

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Tax

A tax (from the Latin taxo) is a mandatory financial charge or some other type of levy imposed upon a taxpayer (an individual or other legal entity) by a governmental organization in order to fund various public expenditures.

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Terroir

Terroir (from terre, "land") is the set of all environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat.

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Tithe

A tithe (from Old English: teogoþa "tenth") is a one-tenth part of something, paid as a contribution to a religious organization or compulsory tax to government.

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Valencia

Valencia, officially València, on the east coast of Spain, is the capital of the autonomous community of Valencia and the third-largest city in Spain after Madrid and Barcelona, with around 800,000 inhabitants in the administrative centre.

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Vidal blanc

Vidal blanc (or simply Vidal) is a white hybrid grape variety produced from the Vitis vinifera variety Ugni blanc (also known as Trebbiano Toscano) and another hybrid variety, Rayon d'Or (Seibel 4986). It is a very winter-hardy variety that manages to produce high sugar levels in cold climates with moderate to high acidity.J. Robinson, J. Harding and J. Vouillamoz Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours pgs 851, 875 & 1136-1135 Allen Lane 2012 The grape was developed in the 1930s by French wine grape breeder Jean Louis Vidal; his primary goal in developing the variety was for the production of Cognac in the Charente-Maritime region of western France. However, due to its winter hardiness this grape variety is cultivated most extensively in the Canadian wine regions of Ontario, British Columbia and Nova Scotia where it is often used for ice wine production as a permitted grape of the Vintners Quality Alliance.Appellation America "" Accessed: April 8th, 2013 It is also grown widely throughout the United States where it is used to produce both dry and sweet wines in the Finger Lakes AVA of New York, Yadkin Valley AVA of North Carolina, Outer Coastal Plain AVA of Southern New Jersey, Michigan, Virginia, Missouri and other states. The grape is also grown just 500 miles south of the Arctic Circle in Sweden where it is also used to make ice wine. The wine produced from Vidal blanc tends to be very fruity, with aroma notes of grapefruit and pineapple. Due to its high acidity and sugar potential it is particularly suited to sweeter, dessert wines. In particular, because of the tough outer skin of the fruit, it is well adapted for the production of ice wine. It is somewhat resistant to downy mildew but is very susceptible to other viticultural hazards such as coulure and powdery mildew.

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Vienne

Vienne is a department in the French region of Nouvelle-Aquitaine.

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Vine pull schemes

Vine pull schemes are programs whereby grape growers receive a financial incentive to pull up their grape vines, a process known as arrachage in French.

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Vintage

Vintage, in winemaking, is the process of picking grapes and creating the finished product (see Harvest (wine)).

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Visigoths

The Visigoths (Visigothi, Wisigothi, Vesi, Visi, Wesi, Wisi; Visigoti) were the western branches of the nomadic tribes of Germanic peoples referred to collectively as the Goths.

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Viticulture

Viticulture (from the Latin word for vine) is the science, production, and study of grapes.

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Vitis labrusca

Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae.

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Vitis vinifera

Vitis vinifera, the common grape vine, is a species of Vitis, native to the Mediterranean region, central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran.

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Votive offering

A votive deposit or votive offering is one or more objects displayed or deposited, without the intention of recovery or use, in a sacred place for broadly religious purposes.

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White Sea

The White Sea (Белое море, Béloye móre; Karelian and Vienanmeri, lit. Dvina Sea; Сэрако ямʼ, Serako yam) is a southern inlet of the Barents Sea located on the northwest coast of Russia.

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Wine

Wine is an alcoholic beverage made from grapes fermented without the addition of sugars, acids, enzymes, water, or other nutrients.

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Wine fault

A wine fault or defect is an unpleasant characteristic of a wine often resulting from poor winemaking practices or storage conditions, and leading to wine spoilage.

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Wine lake

The wine lake refers to the continuing supply surplus of wine produced in the European Union.

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Winemaking

Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid.

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World war

A world war, is a large-scale war involving many of the countries of the world or many of the most powerful and populous ones.

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Yeast in winemaking

The role of yeast in winemaking is the most important element that distinguishes wine from grape juice.

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Yield (wine)

In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.

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Zeeland

Zeeland (Zeelandic: Zeêland, historical English exonym Zealand) is the westernmost and least populous province of the Netherlands.

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Redirects here:

French wine history, History of French Wine.

References

[1] https://en.wikipedia.org/wiki/History_of_French_wine

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