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Khinkali

Index Khinkali

Khinkali (ხინკალი) is a Georgian dumpling, which originated in the Georgian mountain regions of Pshavi, Mtiuleti and Khevsureti. [1]

28 relations: Beef, Black pepper, Broth, Caucasus, Cheese, Chili pepper, Coriander, Cumin, Dumpling, Dusheti, Edible mushroom, Garlic, Georgia (country), Georgian cuisine, Georgian language, Herb, Khevsureti, Lamb and mutton, Mtiuleti, Mtskheta, Onion, Parsley, Pasanauri, Pork, Potato, Pshavi, Salt, Xiaolongbao.

Beef

Beef is the culinary name for meat from cattle, particularly skeletal muscle.

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Black pepper

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning, known as a peppercorn.

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Broth

Broth is a savory liquid made of water in which bones, meat, fish, or vegetables have been simmered.

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Caucasus

The Caucasus or Caucasia is a region located at the border of Europe and Asia, situated between the Black Sea and the Caspian Sea and occupied by Russia, Georgia, Azerbaijan, and Armenia.

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Cheese

Cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.

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Chili pepper

The chili pepper (also chile pepper, chilli pepper, or simply chilli) from Nahuatl chīlli) is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. They are widely used in many cuisines to add spiciness to dishes. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and related compounds known as capsaicinoids. Chili peppers originated in Mexico. After the Columbian Exchange, many cultivars of chili pepper spread across the world, used for both food and traditional medicine. Worldwide in 2014, 32.3 million tonnes of green chili peppers and 3.8 million tonnes of dried chili peppers were produced. China is the world's largest producer of green chillies, providing half of the global total.

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Coriander

Coriander (Coriandrum sativum), also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae.

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Cumin

Cumin (Cuminum cyminum) is a flowering plant in the family Apiaceae, native to a territory including Middle East and stretching east to India.

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Dumpling

Dumpling is a broad classification for a dish that consists of pieces of dough (made from a variety of starch sources) wrapped around a filling or of dough with no filling.

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Dusheti

Dusheti is a town in Georgia, the administrative center of Dusheti Municipality, situated in the Mtskheta-Mtianeti region, 54 km northeast of the nation’s capital of Tbilisi.

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Edible mushroom

Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye).

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Garlic

Garlic (Allium sativum) is a species in the onion genus, Allium.

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Georgia (country)

Georgia (tr) is a country in the Caucasus region of Eurasia.

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Georgian cuisine

Georgian cuisine (kartuli samzareulo) refers to the cooking styles and dishes created by Georgian people.

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Georgian language

Georgian (ქართული ენა, translit.) is a Kartvelian language spoken by Georgians.

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Herb

In general use, herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, in medicine, or as fragrances.

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Khevsureti

Khevsureti (Georgian: ხევსურეთი, a land of valleys) is a historical-ethnographic region in eastern Georgia.

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Lamb and mutton

Lamb, hogget, and mutton are the meat of domestic sheep (species Ovis aries) at different ages.

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Mtiuleti

Mtiuleti (მთიულეთი; literally, "the land of mountains") is a historical province in eastern Georgia, on the southern slopes of the Greater Caucasus Mountains.

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Mtskheta

Mtskheta (მცხეთა) is a city in Mtskheta-Mtianeti province of Georgia.

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Onion

The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium.

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Parsley

Parsley or garden parsley (Petroselinum crispum) is a species of flowering plant in the family Apiaceae, native to the central Mediterranean region (southern Italy, Greece, Portugal, Spain, Malta, Morocco, Algeria, and Tunisia), naturalized elsewhere in Europe, and widely cultivated as an herb, a spice, and a vegetable.

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Pasanauri

Pasanauri (ფასანაური, also spelled Passanauri) is a small town (daba) in Georgia, situated in the Dusheti district, Mtskheta-Mtianeti region.

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Pork

Pork is the culinary name for meat from a domestic pig (Sus scrofa domesticus).

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Potato

The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum.

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Pshavi

Pshavi (ფშავი) is a small historic region of northern Georgia, nowadays part of the Mtskheta-Mtianeti mkhare, ("region"), and lying chiefly among the southern foothills of the Greater Caucasus mountains along the Pshavis Aragvi River and the upper reaches of the Iori River in the neighbouring region of Tianeti to the south-east.

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Salt

Salt, table salt or common salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite.

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Xiaolongbao

Xiaolongbao is a type of Chinese steamed bun (baozi) from the Jiangnan region, especially associated with Shanghai and Wuxi.

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Redirects here:

Hinkal, Xinkali.

References

[1] https://en.wikipedia.org/wiki/Khinkali

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