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34 relations: Alcohol by volume, Alcohol proof, Bad Oldesloe, Barley, Bartending terminology, Beer, Boilermaker (beer cocktail), Brewing, British English, Buckwheat, Cereal, Distillation, Emsland, Ethanol, Grain, Hammermill, Haselünne, Liqueur, Liquor, Malt, Mashing, Nordhausen, Oat, Oelde, Otto von Bismarck, Reinheitsgebot, Rye, Schönhausen, Schnapps, Shot glass, Soft drink, Stone pine, Vodka, Wheat.
Alcohol by volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent).
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Alcohol proof
Alcohol proof is a measure of the content of ethanol (alcohol) in an alcoholic beverage.
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Bad Oldesloe
Bad Oldesloe is a town located in the northern German state of Schleswig-Holstein.
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Barley
Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally.
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Bartending terminology
Various unique terminology is used in bartending.
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Beer
Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and the third most popular drink overall after water and tea.
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Boilermaker (beer cocktail)
A boilermaker can refer to two types of beer cocktail.
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Brewing
Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast.
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British English
British English is the standard dialect of English language as spoken and written in the United Kingdom.
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Buckwheat
Buckwheat (Fagopyrum esculentum), also known as common buckwheat, Japanese buckwheat and silverhull buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop.
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Cereal
A cereal is any edible components of the grain (botanically, a type of fruit called a caryopsis) of cultivated grass, composed of the endosperm, germ, and bran.
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Distillation
Distillation is the process of separating the components or substances from a liquid mixture by selective boiling and condensation.
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Emsland
Landkreis Emsland is a district in Lower Saxony, Germany named after the river Ems.
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Ethanol
Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula.
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Grain
A grain is a small, hard, dry seed, with or without an attached hull or fruit layer, harvested for human or animal consumption.
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Hammermill
A hammermill is a mill whose purpose is to shred or crush aggregate material into smaller pieces by the repeated blows of little hammers.
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Haselünne
Haselünne is a town in Lower Saxony, Germany, in the district of Emsland.
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Liqueur
A liqueur is an alcoholic beverage made from a distilled spirit that has been flavored with either fruit, cream, herbs, spices, flowers or nuts, and is bottled with added sugars and other sweeteners (such as high-fructose corn syrup).
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Liquor
Liquor (also hard liquor, hard alcohol, or spirits) is an alcoholic drink produced by distillation of grains, fruit, or vegetables that have already gone through alcoholic fermentation.
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Malt
Malt is germinated cereal grains that have been dried in a process known as "malting".
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Mashing
In brewing and distilling, mashing is the process of combining a mix of grain (typically malted barley with supplementary grains such as corn, sorghum, rye, or wheat), known as the "grain bill", and water, known as "liquor", and heating this mixture.
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Nordhausen
Nordhausen is a city in Thuringia, Germany.
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Oat
The oat (Avena sativa), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals).
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Oelde
Oelde is a town in the district of Warendorf, in North Rhine-Westphalia, Germany.
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Otto von Bismarck
Otto Eduard Leopold, Prince of Bismarck, Duke of Lauenburg (1 April 1815 – 30 July 1898), known as Otto von Bismarck, was a conservative Prussian statesman who dominated German and European affairs from the 1860s until 1890 and was the first Chancellor of the German Empire between 1871 and 1890.
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Reinheitsgebot
The Reinheitsgebot (literally "purity order"), sometimes called the "German Beer Purity Law" in English, is a series of regulations limiting the ingredients in beer in Germany and the states of the former Holy Roman Empire.
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Rye
Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop.
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Schönhausen
Schönhausen is a municipality in the district of Stendal in Saxony-Anhalt in Germany.
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Schnapps
Schnapps or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.
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Shot glass
A shot glass is a small glass originally designed to hold or measure spirits or liquor, which is either imbibed straight from the glass ("a shot") or poured into a cocktail ("a drink").
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Soft drink
A soft drink (see terminology for other names) typically contains carbonated water (although some lemonades are not carbonated), a sweetener, and a natural or artificial flavoring.
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Stone pine
The stone pine, botanical name Pinus pinea, also known as the Italian stone pine, umbrella pine and parasol pine, is a tree from the pine family (Pinaceae).
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Vodka
Vodka (wódka, водка) is a distilled beverage composed primarily of water and ethanol, but sometimes with traces of impurities and flavorings.
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food.
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Redirects here:
Doppelkorn, Korn (spirit), Kornbrand.
References
[1] https://en.wikipedia.org/wiki/Korn_(liquor)
