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Linguiça

Index Linguiça

Linguiça is a form of smoke cured pork sausage seasoned with garlic and paprika in Portuguese-speaking countries. [1]

33 relations: Angola, Azores, Bean, Brazil, California, Chorizo, Feijoada, Francesinha, Garlic, Goa, Ham hock, Hawaii, List of smoked foods, Madeira, Maine, Mangalore, McDonald's, New Hampshire, New Jersey, North Shore (Massachusetts), Okinawa Prefecture, Oregon, Paprika, Pepperoni, Pork, Porto, Portugal, Rhode Island, Sausage, Seattle, Smoking (cooking), Southeastern Connecticut, Southeastern Massachusetts.

Angola

Angola, officially the Republic of Angola (República de Angola; Kikongo, Kimbundu and Repubilika ya Ngola), is a country in Southern Africa.

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Azores

The Azores (or; Açores), officially the Autonomous Region of the Azores (Região Autónoma dos Açores), is one of the two autonomous regions of Portugal.

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Bean

A bean is a seed of one of several genera of the flowering plant family Fabaceae, which are used for human or animal food.

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Brazil

Brazil (Brasil), officially the Federative Republic of Brazil (República Federativa do Brasil), is the largest country in both South America and Latin America.

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California

California is a state in the Pacific Region of the United States.

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Chorizo

Chorizo (or, from Spanish; or) or Chouriço (from Portuguese) is a type of pork sausage.

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Feijoada

Feijoada is a stew of beans with beef and pork of Portuguese origin.

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Francesinha

Francesinha (meaning Little Frenchie or simply Frenchie in Portuguese) is a Portuguese sandwich originally from Porto, made with bread, wet-cured ham, linguiça, fresh sausage like chipolata, steak or roast meat and covered with melted cheese and a hot thick tomato and beer sauce served with french fries.

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Garlic

Garlic (Allium sativum) is a species in the onion genus, Allium.

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Goa

Goa is a state in India within the coastal region known as the Konkan, in Western India.

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Ham hock

A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the hog's leg.

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Hawaii

Hawaii (Hawaii) is the 50th and most recent state to have joined the United States, having received statehood on August 21, 1959.

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List of smoked foods

This is a list of smoked foods.

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Madeira

Madeira is a Portuguese archipelago situated in the north Atlantic Ocean, southwest of Portugal.

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Maine

Maine is a U.S. state in the New England region of the northeastern United States.

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Mangalore

Mangalore, officially known as Mangaluru, is the chief port city of the Indian state of Karnataka.

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McDonald's

McDonald's is an American fast food company, founded in 1940 as a restaurant operated by Richard and Maurice McDonald, in San Bernardino, California, United States.

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New Hampshire

New Hampshire is a state in the New England region of the northeastern United States.

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New Jersey

New Jersey is a state in the Mid-Atlantic region of the Northeastern United States.

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North Shore (Massachusetts)

The North Shore is a region in the U.S. state of Massachusetts, loosely defined as the coastal area between Boston and New Hampshire.

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Okinawa Prefecture

is the southernmost prefecture of Japan.

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Oregon

Oregon is a state in the Pacific Northwest region on the West Coast of the United States.

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Paprika

Paprika (US English more commonly, British English more commonly) is a ground spice made from dried red fruits of the larger and sweeter varieties of the plant Capsicum annuum, called bell pepper or sweet pepper.

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Pepperoni

Pepperoni (also known as pepperoni sausage) is an American variety of salami, made from cured pork and beef mixed together and seasoned with paprika or other chili pepper.

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Pork

Pork is the culinary name for meat from a domestic pig (Sus scrofa domesticus).

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Porto

Porto (also known as Oporto in English) is the second-largest city in Portugal after Lisbon and one of the major urban areas of the Iberian Peninsula.

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Portugal

Portugal, officially the Portuguese Republic (República Portuguesa),In recognized minority languages of Portugal: Portugal is the oldest state in the Iberian Peninsula and one of the oldest in Europe, its territory having been continuously settled, invaded and fought over since prehistoric times.

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Rhode Island

Rhode Island, officially the State of Rhode Island and Providence Plantations, is a state in the New England region of the United States.

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Sausage

A sausage is a cylindrical meat product usually made from ground meat, often pork, beef, or veal, along with salt, spices and other flavourings, and breadcrumbs, encased by a skin.

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Seattle

Seattle is a seaport city on the west coast of the United States.

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Smoking (cooking)

Smoking is the process of flavoring, browning, cooking, or preserving food by exposing it to smoke from burning or smoldering material, most often wood.

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Southeastern Connecticut

The Southeastern Connecticut region comprises, as the name suggests, the southeastern corner of the state of Connecticut.

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Southeastern Massachusetts

Southeastern Massachusetts consists of those portions of Massachusetts that are, by their proximity, economically and culturally linked to Providence, Rhode Island as well as Boston.

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Redirects here:

Linguica, Linguica sausage, Linguisa, Portuguese sausage.

References

[1] https://en.wikipedia.org/wiki/Linguiça

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