Table of Contents
131 relations: Agave, Ant, Atole, Avocado, Axolotl, Aztecs, Beetle, Bixa orellana, Byrsonima crassifolia, Cactus, Calabash, Chapulines, Chapultepec, Chayote, Chenopodium nuttalliae, Chicle, Chili pepper, Chimaltenango, Chinampa, Chipotle, Chocolate, Ciudad Nezahualcóyotl, Cocoa bean, Comal (cookware), Copal, Cordia boissieri, Corn smut, Coyote, Crataegus mexicana, Crayfish, Cucurbita ficifolia, Culiacán, Cup, Cuscatlán Department, Dysphania ambrosioides, Ehretia anacua, El Salvador, Escamol, Escuintla, Grasshopper, Green bean, Guacamole, Guatemala, Hominy, Huehuetenango, Indigenous languages of the Americas, Influences on the Spanish language, Iztacalco, Iztaccihuatl, Iztapalapa, ... Expand index (81 more) »
- Lists of Spanish words of foreign origin
- Mexico-related lists
- Nahuatl words and phrases
Agave
Agave is a genus of monocots native to the arid regions of the Americas.
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Ant
Ants are eusocial insects of the family Formicidae and, along with the related wasps and bees, belong to the order Hymenoptera.
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Atole
Atole (believed to come from Nahuatl ātōlli or from Mayan), also known as atolli, atol and atol de elote, is a traditional hot masa-based beverage of Mexican origin.
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Avocado
The avocado, alligator pear or avocado pear (Persea americana) is a medium-sized, evergreen tree in the laurel family (Lauraceae).
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Axolotl
The axolotl (from āxōlōtl) (Ambystoma mexicanum) is a paedomorphic salamander closely related to the tiger salamander.
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Aztecs
The Aztecs were a Mesoamerican civilization that flourished in central Mexico in the post-classic period from 1300 to 1521.
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Beetle
Beetles are insects that form the order Coleoptera, in the superorder Holometabola.
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Bixa orellana
Bixa orellana, also known as achiote, is a shrub or small tree native to Central America.
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Byrsonima crassifolia
Byrsonima crassifolia is a species of flowering plant in the family Malpighiaceae, native to tropical America.
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Cactus
A cactus (cacti, cactuses, or less commonly, cactus) is a member of the plant family Cactaceae, a family comprising about 127 genera with some 1,750 known species of the order Caryophyllales.
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Calabash
Calabash (Lagenaria siceraria), also known as bottle gourd, white-flowered gourd, long melon, birdhouse gourd, New Guinea bean, New Guinea butter bean, Tasmania bean, and opo squash, is a vine grown for its fruit.
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Chapulines
Chapulines, plural for chapulín, are grasshoppers of the genus Sphenarium that are commonly eaten in certain areas of Mexico.
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Chapultepec
Chapultepec, more commonly called the "Bosque de Chapultepec" (Chapultepec Forest) in Mexico City, is one of the largest city parks in Mexico, measuring in total just over.
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Chayote
Chayote or Sicyos edulis (previously placed in the obsolete genus Sechium), also known as christophine, mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae.
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Chenopodium nuttalliae
Chenopodium nuttalliae is a species of edible plant native to Mexico.
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Chicle
Chicle is a natural gum traditionally used in making chewing gum and other products.
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Chili pepper
Chili peppers, also spelled chile or chilli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.
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Chimaltenango
Chimaltenango is a city in Guatemala with a population of 96,985 (2018 census).
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Chinampa
Chinampa (chināmitl) is a technique used in Mesoamerican agriculture which relies on small, rectangular areas of fertile arable land to grow crops on the shallow lake beds in the Valley of Mexico.
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Chipotle
A chipotle, or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning.
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Chocolate
Chocolate or cocoa is a food made from roasted and ground cocoa seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods.
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Ciudad Nezahualcóyotl
Nezahualcóyotl, or more commonly Neza, is a city and municipal seat of the municipality of Nezahualcóyotl in Mexico.
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Cocoa bean
The cocoa bean, also known simply as cocoa or cacao, is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.
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Comal (cookware)
A comal is a smooth, flat griddle typically used in Mexico, Central America, and parts of South America, to cook tortillas and arepas, toast spices and nuts, sear meat, and generally prepare food.
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Copal
Copal is a tree resin, particularly the aromatic resins from the copal tree Protium copal (Burseraceae) used by the cultures of pre-Columbian Mesoamerica as ceremonially burned incense and for other purposes.
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Cordia boissieri
Cordia boissieri is a white-flowered, evergreen shrub or small tree in the borage family (Boraginaceae).
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Corn smut
Corn smut is a plant disease caused by the pathogenic fungus Mycosarcoma maydis.
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Coyote
The coyote (Canis latrans), also known as the American jackal, prairie wolf, or brush wolf is a species of canine native to North America.
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Crataegus mexicana
Crataegus mexicana is a species of hawthorn known by the common names,, and Mexican hawthorn.
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Crayfish
Crayfish are freshwater crustaceans belonging to the infraorder Astacidea, which also contains lobsters.
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Cucurbita ficifolia
Cucurbita ficifolia is a species of squash, grown for its edible seeds, fruit, and greens.
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Culiacán
Culiacán, officially Culiacán Rosales, is a city in northwestern Mexico, the capital and largest city of both Culiacán Municipality and the state of Sinaloa.
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Cup
A cup is an open-top container used to hold liquids for pouring or drinking.
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Cuscatlán Department
Cuscatlán is a department of El Salvador, located in the center of the country.
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Dysphania ambrosioides
Dysphania ambrosioides, formerly Chenopodium ambrosioides, known as epazote, Jesuit's tea, Mexican tea or wormseed, is an annual or short-lived perennial herb native to the Americas.
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Ehretia anacua
Ehretia anacua is medium-sized tree found in eastern Mexico and southern Texas in the United States.
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El Salvador
El Salvador, officially the Republic of El Salvador, is a country in Central America.
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Escamol
Escamoles (azcamolli, from azcatl 'ant' and molli 'puree'), known colloquially as Mexican caviar or insect caviar, are the edible larvae and pupae of ants of the species Liometopum apiculatum and L. occidentale var.
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Escuintla
Escuintla is an industrial city in Guatemala, its land extension is 4,384 km2, and it is nationally known for its sugar agribusiness.
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Grasshopper
Grasshoppers are a group of insects belonging to the suborder Caelifera.
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Green bean
Green beans are young, unripe fruits of various cultivars of the common bean (Phaseolus vulgaris), although immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (''Vigna unguiculata'' subsp. ''sesquipedalis''), and hyacinth bean (Lablab purpureus) are used in a similar way.
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Guacamole
Guacamole (informally shortened to guac in the United States since the 1980s) is an avocado-based dip, spread, or salad first developed in Mexico.
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Guatemala
Guatemala, officially the Republic of Guatemala, is a country in Central America.
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Hominy
Hominy is a food produced from dried maize (corn) kernels that have been treated with an alkali, in a process called nixtamalization (nextamalli is the Nahuatl word for "hominy").
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Huehuetenango
Huehuetenango is a city and municipality in the highlands of western Guatemala.
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Indigenous languages of the Americas
The Indigenous languages of the Americas are a diverse group of languages that originated in the Americas prior to colonization, many of which continue to be spoken.
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Influences on the Spanish language
Spanish is a Romance language which developed from Vulgar Latin in central areas of the Iberian peninsula and has absorbed many loanwords from other Romance languages like French, Occitan, Catalan, Portuguese, and Italian.
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Iztacalco
Iztacalco is a borough (demarcación territorial) in Mexico City.
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Iztaccihuatl
Iztaccíhuatl or Ixtaccíhuatl (both forms also spelled without the accent) (or, as spelled with the x) is a dormant volcanic mountain in Mexico located on the border between the State of Mexico and Puebla within Izta-Popo Zoquiapan National Park.
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Iztapalapa
Iztapalapa is a borough (demarcación territorial) in Mexico City, located on the eastern side of the city.
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Jalapeño
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum.
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Jalisco
Jalisco, officially the Free and Sovereign State of Jalisco (Estado Libre y Soberano de Jalisco), is one of the 31 states which, along with Mexico City, comprise the 32 Federal Entities of Mexico.
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Jinotega Department
Jinotega is a department of Nicaragua.
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Jocoque
Jocoque or jocoqui is a Mexican dairy product based on fermented milk, from uncertain origins, influenced by Lebanese cuisine.
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Kite
A kite is a tethered heavier-than-air or lighter-than-air craft with wing surfaces that react against the air to create lift and drag forces.
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La Malinche
Marina or Malintzin (1500 – 1529), more popularly known as La Malinche, a Nahua woman from the Mexican Gulf Coast, became known for contributing to the Spanish conquest of the Aztec Empire (1519–1521), by acting as an interpreter, advisor, and intermediary for the Spanish conquistador Hernán Cortés.
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List of English words from Indigenous languages of the Americas
This is a list of English language words borrowed from Indigenous languages of the Americas, either directly or through intermediate European languages such as Spanish or French. List of Spanish words of Nahuatl origin and list of English words from Indigenous languages of the Americas are Nahuatl words and phrases.
List of English words of Spanish origin
This is a list of English language words whose origin can be traced to the Spanish language as "Spanish loan words".
See List of Spanish words of Nahuatl origin and List of English words of Spanish origin
Lowland paca
The lowland paca (Cuniculus paca), also known as the spotted paca, is a large rodent found in tropical and sub-tropical America, from east-central Mexico to northern Argentina, and has been introduced to Cuba and Algeria.
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Maize
Maize (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain.
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Manilkara zapota
Manilkara zapota, commonly known as sapodilla, sapote, chicozapote, chicoo, chicle, naseberry, nispero, or soapapple, among other names, is an evergreen tree native to southern Mexico and Central America.
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Mazatlán
Mazatlán is a city in the Mexican state of Sinaloa.
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Mesquite
Mesquite is a common name for several plants in the genus Prosopis, which contains over 40 species of small leguminous trees.
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Metate
A metate (or mealing stone) is a type or variety of quern, a ground stone tool used for processing grain and seeds.
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Mexico
Mexico, officially the United Mexican States, is a country in the southern portion of North America.
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Mezcal
Mezcal, sometimes spelled mescal, is a distilled alcoholic beverage made from any type of agave.
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Milpa
In agriculture, a milpa is a field for growing food crops and a crop-growing system used throughout Mesoamerica, especially in the Yucatán peninsula, in Mexico.
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Mimosa tenuiflora
Mimosa tenuiflora, syn.
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Mockingbird
Mockingbirds are a group of New World passerine birds from the family Mimidae.
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Mole (sauce)
Mole (from Nahuatl mōlli), meaning 'sauce', is a traditional sauce and marinade originally used in Mexican cuisine.
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Momotombo
Momotombo is a stratovolcano in Nicaragua, located near the city of León.
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Mortar and pestle
A mortar and pestle is a set of two simple tools used to prepare ingredients or substances by crushing and grinding them into a fine paste or powder in the kitchen, laboratory, and pharmacy.
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Mosquito
Mosquitoes, the Culicidae, are a family of small flies consisting of 3,600 species.
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Nahuatl
Nahuatl, Aztec, or Mexicano is a language or, by some definitions, a group of languages of the Uto-Aztecan language family.
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Nahuatl–Spanish contact
Nahuatl has been in intense contact with Spanish since the Spanish conquest of 1521.
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Nahuatlismo
Nahuatlism is the term used to refer to words in the Spanish language that originate from Nahuatl. List of Spanish words of Nahuatl origin and Nahuatlismo are Nahuatl words and phrases.
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Nevado de Toluca
Nevado de Toluca is a stratovolcano in central Mexico, located about west of Mexico City near the city of Toluca.
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Nicaragua
Nicaragua, officially the Republic of Nicaragua, is the geographically largest country in Central America, comprising.
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Nopal
Nopal is a common name in Spanish for Opuntia cacti (commonly referred to in English as prickly pear or tender cactus), as well as for its pads.
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Oaxaca
Oaxaca (also,, from Huāxyacac), officially the Free and Sovereign State of Oaxaca (Estado Libre y Soberano de Oaxaca), is one of the 32 states that compose the Federative Entities of the United Mexican States.
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Oaxtepec
Oaxtepec is a town within the municipality of Yautepec and the Cuautla metropolitan area in the eastern part of the Mexican state of Morelos.
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Ocelot
The ocelot (Leopardus pardalis) is a medium-sized spotted wild cat that reaches at the shoulders and weighs between on average.
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Opossum
Opossums are members of the marsupial order Didelphimorphia endemic to the Americas.
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Opuntia matudae
Opuntia matudae, or xoconostle, is a cactus native to Mexico.
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Owl
Owls are birds from the order Strigiformes, which includes over 200 species of mostly solitary and nocturnal birds of prey typified by an upright stance, a large, broad head, binocular vision, binaural hearing, sharp talons, and feathers adapted for silent flight.
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Pachyrhizus erosus
Pachyrhizus erosus, commonly known as jícama (or; Spanish jícama; from Nahuatl xīcamatl) or Mexican turnip, is a native Mexican vine, although the name jícama most commonly refers to the plant's edible tuberous root.
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Peanut
The peanut (Arachis hypogaea), also known as the groundnut, goober (US), goober pea, pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds.
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Peyote
The peyote (Lophophora williamsii) is a small, spineless cactus which contains psychoactive alkaloids, particularly mescaline (see also: cactus alkaloids).
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Pico de Orizaba
Pico de Orizaba, also known as Citlaltépetl (from Nahuatl citlal(in).
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Pinacate
Pinacate may refer to.
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Pinole
Pinole, also called pinol, is roasted ground maize.
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Pinus montezumae
Pinus montezumae, known as the Montezuma pine, is a species of conifer in the family Pinaceae.
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Poaceae
Poaceae, also called Gramineae, is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses.
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Popocatépetl
Popocatépetl (Popōcatepētl) is an active stratovolcano located in the states of Puebla, Morelos, and Mexico in central Mexico.
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Pozole
Pozole (from pozolli, meaning cacahuazintle, a variety of corn or maize) is a traditional soup or stew from Mexican cuisine.
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Pulque
Pulque (metoctli), occasionally known as octli or agave wine, is an alcoholic beverage made from the fermented sap of the maguey (agave) plant.
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Quetzal
Quetzals are strikingly colored birds in the trogon family.
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Quetzaltenango
Quetzaltenango (also known by its Maya name Xelajú or Xela) is both the seat of the namesake Department and municipality, in Guatemala.
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Raccoon
The raccoon (or, Procyon lotor), also spelled racoon and sometimes called the common raccoon or northern raccoon to distinguish it from the other species, is a mammal native to North America.
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Red snapper
Red snapper is a common name of several fish species.
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Sacatepéquez
Sacatepéquez was a city in Guatemala from November 21, 1542 until July 29, 1773 when it was destroyed by the Santa Marta earthquake.
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Sahuayo
Sahuayo (Nahuatl: Tzacuātlayotl) is a city in the state of Michoacán, in western México, near the southern shore of Lake Chapala.
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Schoenoplectus acutus
Schoenoplectus acutus (syn. Scirpus acutus, Schoenoplectus lacustris, Scirpus lacustris subsp. acutus), called tule, common tule, hardstem tule, tule rush, hardstem bulrush, or viscid bulrush, is a giant species of sedge in the plant family Cyperaceae, native to freshwater marshes all over North America.
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Shack
A shack (or, in some areas, shanty) is a type of small shelter or dwelling, often primitive or rudimentary in design and construction.
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Squirrel
Squirrels are members of the family Sciuridae, a family that includes small or medium-sized rodents.
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Straw
Straw is an agricultural byproduct consisting of the dry stalks of cereal plants after the grain and chaff have been removed.
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Sweet potato
The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.
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Tabasco
Tabasco, officially the Free and Sovereign State of Tabasco (Estado Libre y Soberano de Tabasco), is one of the 32 Federal Entities of the United Mexican States.
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Tacuba
Tacuba is a municipality in the Ahuachapán department of El Salvador.
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Tamale
A tamale, in Spanish, is a traditional Mesoamerican dish made of masa, a dough made from nixtamalized corn, which is steamed in a corn husk or banana leaves.
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Taxodium mucronatum
Taxodium mucronatum, commonly known as Montezuma bald cypress, Montezuma cypress, or ahuehuete, is a species of Taxodium that is primarily native to Mexico and Guatemala, with a few populations in the southwestern United States.
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Tenochtitlan
italic, also known as Mexico-Tenochtitlan, was a large Mexican altepetl in what is now the historic center of Mexico City.
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Tepeyac
Tepeyac or the Hill of Tepeyac, historically known by the names Tepeyacac and Tepeaquilla, is located inside Gustavo A. Madero, the northernmost Alcaldía or borough of Mexico City.
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Tequila
Tequila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila northwest of Guadalajara, and in the Jaliscan Highlands (Los Altos de Jalisco) of the central western Mexican state of Jalisco.
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Texcoco
Texcoco or Tezcoco may refer to.
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Tianguis
A tianguis is an open-air market or bazaar that is traditionally held on certain market days in a town or city neighborhood in Mexico and Central America.
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Tlacoyo
A tlacoyo is a Mexican dish of pre-Hispanic origin made of masa.
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Tlaxcala
Tlaxcala (from Tlaxcallān), officially the Free and Sovereign State of Tlaxcala (Estado Libre y Soberano de Tlaxcala), is one of the 32 federal entities that comprise the Federal Entities of Mexico.
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Tlayuda
Tlayuda, sometimes spelled clayuda, is a handmade dish in traditional Oaxacan cuisine, consisting of a large, thin, crunchy, partially fried or toasted tortilla covered with a spread of refried beans, asiento (unrefined pork lard), lettuce or cabbage, avocado, meat (usually shredded chicken, beef tenderloin or pork), Oaxaca cheese, and salsa.
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Tomatillo
The tomatillo (Physalis philadelphica and Physalis ixocarpa), also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical, and green or green-purple fruit of the same name.
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Tomato
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant.
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Tumpline
A tumpline is a strap attached at both ends to a sack, backpack, or other luggage and used to carry the object by placing the strap over the top of the head.
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Turkey (bird)
The turkey is a large bird in the genus Meleagris, native to North America.
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Twin
Twins are two offspring produced by the same pregnancy.
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Tzompantli
A tzompantli or skull rack was a type of wooden rack or palisade documented in several Mesoamerican civilizations, which was used for the public display of human skulls, typically those of war captives or other sacrificial victims.
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Vachellia farnesiana
Vachellia farnesiana, also known as Acacia farnesiana, and previously Mimosa farnesiana, commonly known as sweet acacia, huisache, casha tree, or needle bush, is a species of shrub or small tree in the legume family, Fabaceae.
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Vulture
A vulture is a bird of prey that scavenges on carrion.
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Xalapa
Xalapa or Jalapa, officially Xalapa-Enríquez, is the capital city of the Mexican state of Veracruz and the name of the surrounding municipality.
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Xochimilco
Xochimilco (Xōchimīlco) is a borough (demarcación territorial) of Mexico City.
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Xoloitzcuintle
The Xoloitzcuintle (or Xoloitzquintle, Xoloitzcuintli, or Xolo) is one of several breeds of hairless dog.
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Zacatecas
Zacatecas, officially the Free and Sovereign State of Zacatecas (Estado Libre y Soberano de Zacatecas), is one of the 31 states of Mexico.
See List of Spanish words of Nahuatl origin and Zacatecas
See also
Lists of Spanish words of foreign origin
- Arabic language influence on the Spanish language
- List of English–Spanish interlingual homographs
- List of Spanish words borrowed from Italian
- List of Spanish words of Austronesian origin
- List of Spanish words of Basque origin
- List of Spanish words of Celtic origin
- List of Spanish words of Chinese origin
- List of Spanish words of French origin
- List of Spanish words of Germanic origin
- List of Spanish words of Iberian origin
- List of Spanish words of Indigenous American Indian origin
- List of Spanish words of Indo-Aryan origin
- List of Spanish words of Nahuatl origin
- List of Spanish words of Semitic origin
- List of Spanish words of Turkic origin
- List of Spanish words of various origins
Mexico-related lists
- 2009 Mexico most-wanted drug lords
- Cultural depictions of Emiliano Zapata
- Index of Mexico-related articles
- International rankings of Mexico
- List of Indigenous rebellions in Mexico and Central America
- List of Mexican dishes
- List of Mexican flags
- List of Spanish words of Nahuatl origin
- List of reportedly haunted locations in Mexico
- Outline of Mexico
Nahuatl words and phrases
- Cemanahuac
- Coatepantli
- Coatl
- List of English words from Indigenous languages of the Americas
- List of Spanish words of Nahuatl origin
- Nahuatl name
- Nahuatlismo
- Nepantla
- Nonochton
- Painal
- Possible Nahuatl etymologies of Guadalupe
- Sapote
- Tequio
- Teuctocaitl
- Teyolía
- Tlacateccatl
- Tlamatini
- Tlamemeh
- Tlatoani
- Tonalli
- Tēlpochcalli
- Tōnalpōhualli
- Yolteotl
References
Also known as Nahuatl loanwords in Spanish, Spanish words of Nahuatl origin.