34 relations: Arab Christians, Arab cuisine, Arab world, Bulgur, Coriander, Cumin, Egyptian cuisine, Esau, Groat (grain), History of the Jews in Egypt, Iranian cuisine, Iraq, Israel, Jacob, Jordan, Kedgeree, Khichdi, Kushari, Lebanese cuisine, Lebanon, Lentil, Levant, Macaroni, Mentha, Mess of pottage, Middle East, Mizrahi Jews, Muhammad bin Hasan al-Baghdadi, Onion, Rice, State of Palestine, Sunday, Syria, Syrian Jews.
Arab Christians
Arab Christians (مسيحيون عرب Masīḥiyyūn ʿArab) are Arabs of the Christian faith.
New!!: Mujaddara and Arab Christians · See more »
Arab cuisine
Arab cuisine (مطبخ عربي) is the cuisine of the Arabs, defined as the various regional cuisines spanning the Arab world, from the Maghreb to the Fertile Crescent and the Arabian Peninsula.
New!!: Mujaddara and Arab cuisine · See more »
Arab world
The Arab world (العالم العربي; formally: Arab homeland, الوطن العربي), also known as the Arab nation (الأمة العربية) or the Arab states, currently consists of the 22 Arab countries of the Arab League.
New!!: Mujaddara and Arab world · See more »
Bulgur
Bulgur (from bulgur; also burghul, from برغل burghul, "groats") is a cereal food made from the parboiled groats of several different wheat species, most often from ''durum'' wheat.
New!!: Mujaddara and Bulgur · See more »
Coriander
Coriander (Coriandrum sativum), also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae.
New!!: Mujaddara and Coriander · See more »
Cumin
Cumin (Cuminum cyminum) is a flowering plant in the family Apiaceae, native to a territory including Middle East and stretching east to India.
New!!: Mujaddara and Cumin · See more »
Egyptian cuisine
Egyptian cuisine is characterized by dishes such as ful medames, mashed fava beans; kushari, with lentils and pasta, a national dish; and molokhiya, bush okra stew.
New!!: Mujaddara and Egyptian cuisine · See more »
Esau
Esau (ISO 259-3 ʕeśaw; Ἡσαῦ Hēsau; Hesau, Esau; عِيسُو ‘Īsaw; meaning "hairy"Easton, M. Illustrated Bible Dictionary, (2006, p. 236 or "rough"Mandel, D. The Ultimate Who's Who in the Bible, (.), 2007, p. 175), in the Hebrew Bible, is the older son of Isaac. He is mentioned in the Book of Genesis, and by the prophets Obadiah and Malachi. The New Testament alludes to him in the Epistle to the Romans and in the Epistle to the Hebrews. According to the Hebrew Bible, Esau is the progenitor of the Edomites and the elder twin brother of Jacob, the patriarch of the Israelites.Metzger & Coogan (1993). Oxford Companion to the Bible, pp. 191–92. Esau and Jacob were the sons of Isaac and Rebekah, and the grandsons of Abraham and Sarah. Of the twins, Esau was the first to be born with Jacob following, holding his heel. Isaac was sixty years old when the boys were born. Esau, a "man of the field", became a hunter who had "rough" qualities that distinguished him from his twin brother. Among these qualities were his red hair and noticeable hairiness. Jacob was a shy or simple man, depending on the translation of the Hebrew word tam (which also means "relatively perfect man"). Throughout Genesis, Esau is frequently shown as being supplanted by his younger twin, Jacob (Israel).Attridge & Meeks. The Harper Collins Study Bible,, 2006, p. 40.
New!!: Mujaddara and Esau · See more »
Groat (grain)
Groats (or in some cases, "berries") are the hulled kernels of various cereal grains such as oat, wheat, rye, and barley.
New!!: Mujaddara and Groat (grain) · See more »
History of the Jews in Egypt
Egyptian Jews constitute both one of the oldest and youngest Jewish communities in the world.
New!!: Mujaddara and History of the Jews in Egypt · See more »
Iranian cuisine
Iranian cuisine comprises the cooking traditions of Iran.
New!!: Mujaddara and Iranian cuisine · See more »
Iraq
Iraq (or; العراق; عێراق), officially known as the Republic of Iraq (جُمُهورية العِراق; کۆماری عێراق), is a country in Western Asia, bordered by Turkey to the north, Iran to the east, Kuwait to the southeast, Saudi Arabia to the south, Jordan to the southwest and Syria to the west.
New!!: Mujaddara and Iraq · See more »
Israel
Israel, officially the State of Israel, is a country in the Middle East, on the southeastern shore of the Mediterranean Sea and the northern shore of the Red Sea.
New!!: Mujaddara and Israel · See more »
Jacob
Jacob, later given the name Israel, is regarded as a Patriarch of the Israelites.
New!!: Mujaddara and Jacob · See more »
Jordan
Jordan (الْأُرْدُنّ), officially the Hashemite Kingdom of Jordan (المملكة الأردنية الهاشمية), is a sovereign Arab state in Western Asia, on the East Bank of the Jordan River.
New!!: Mujaddara and Jordan · See more »
Kedgeree
Kedgeree (or occasionally kitcherie, kitchari, kidgeree, kedgaree, kitchiri, or khichuri) is a dish consisting of cooked, flaked fish (traditionally smoked haddock), boiled rice, parsley, hard-boiled eggs, curry powder, butter or cream, and occasionally sultanas.
New!!: Mujaddara and Kedgeree · See more »
Khichdi
Khichdi, or khichri, is a dish from the Indian subcontinent made from rice and lentils (dal), but other variations include bajra and mung dal kichri.
New!!: Mujaddara and Khichdi · See more »
Kushari
Kushari, also koshari (كشرى), is an Egyptian dish originally made in the 19th century, made of rice, macaroni, and lentils mixed together, topped with a spiced tomato sauce, and garlic vinegar, and garnished with chickpeas and crispy fried onions.
New!!: Mujaddara and Kushari · See more »
Lebanese cuisine
Lebanese cuisine is a Levantine style of cooking that includes an abundance of whole grains, fruits, vegetables, starches, fresh fish and seafood; animal fats are consumed sparingly.
New!!: Mujaddara and Lebanese cuisine · See more »
Lebanon
Lebanon (لبنان; Lebanese pronunciation:; Liban), officially known as the Lebanese RepublicRepublic of Lebanon is the most common phrase used by Lebanese government agencies.
New!!: Mujaddara and Lebanon · See more »
Lentil
The lentil (Lens culinaris or Lens esculenta) is an edible pulse.
New!!: Mujaddara and Lentil · See more »
Levant
The Levant is an approximate historical geographical term referring to a large area in the Eastern Mediterranean.
New!!: Mujaddara and Levant · See more »
Macaroni
Macaroni is a variety of dry pasta traditionally shaped and produced in various shapes and sizes.
New!!: Mujaddara and Macaroni · See more »
Mentha
Mentha (also known as mint, from Greek, Linear B mi-ta) is a genus of plants in the family Lamiaceae (mint family).
New!!: Mujaddara and Mentha · See more »
Mess of pottage
A mess of pottage is something immediately attractive but of little value taken foolishly and carelessly in exchange for something more distant and perhaps less tangible but immensely more valuable.
New!!: Mujaddara and Mess of pottage · See more »
Middle East
The Middle Easttranslit-std; translit; Orta Şərq; Central Kurdish: ڕۆژھەڵاتی ناوین, Rojhelatî Nawîn; Moyen-Orient; translit; translit; translit; Rojhilata Navîn; translit; Bariga Dhexe; Orta Doğu; translit is a transcontinental region centered on Western Asia, Turkey (both Asian and European), and Egypt (which is mostly in North Africa).
New!!: Mujaddara and Middle East · See more »
Mizrahi Jews
Mizrahi Jews, Mizrahim (מִזְרָחִים), also referred to as Edot HaMizrach ("Communities of the East"; Mizrahi Hebrew), ("Sons of the East"), or Oriental Jews, are descendants of local Jewish communities in the Middle East from biblical times into the modern era.
New!!: Mujaddara and Mizrahi Jews · See more »
Muhammad bin Hasan al-Baghdadi
Muḥammad bin al-Ḥasan bin Muḥammad bin al-Karīm al-Baghdadi, usually called al-Baghdadi (d. 1239 AD) was the compiler of an early Arabic language cookbook of the Abbasid period, كتاب الطبيخ Kitab al-Ṭabīḫ (The Book of Dishes), written in 1226.
New!!: Mujaddara and Muhammad bin Hasan al-Baghdadi · See more »
Onion
The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium.
New!!: Mujaddara and Onion · See more »
Rice
Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice).
New!!: Mujaddara and Rice · See more »
State of Palestine
Palestine (فلسطين), officially the State of Palestine (دولة فلسطين), is a ''de jure'' sovereign state in the Middle East claiming the West Bank (bordering Israel and Jordan) and Gaza Strip (bordering Israel and Egypt) with East Jerusalem as the designated capital, although its administrative center is currently located in Ramallah.
New!!: Mujaddara and State of Palestine · See more »
Sunday
Sunday is the day of the week between Saturday and Monday.
New!!: Mujaddara and Sunday · See more »
Syria
Syria (سوريا), officially known as the Syrian Arab Republic (الجمهورية العربية السورية), is a country in Western Asia, bordering Lebanon and the Mediterranean Sea to the west, Turkey to the north, Iraq to the east, Jordan to the south, and Israel to the southwest.
New!!: Mujaddara and Syria · See more »
Syrian Jews
Syrian Jews (יהודי סוריה Yehudey Surya, الْيَهُود السُّورِيُّون al-Yahūd as-Sūriyyūn, colloquially called SYs in the United States) are Jews who lived in the region of the modern state of Syria, and their descendants born outside Syria.
New!!: Mujaddara and Syrian Jews · See more »
Redirects here:
M'Juhdara, M'judra, Megadarra, Mejadra, Mjadra, Moujadara, Mujadara, Mujadarah, Mujadarra, Mujeddara.
References
[1] https://en.wikipedia.org/wiki/Mujaddara