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28 relations: Alcohol, Anethole, Anise, Apéritif and digestif, Brandy, Bulgaria, Chios, Chios Mastiha, Essential oil, Ethanol, Fennel, Illicium verum, Liqueur, Liquorice, Mastic (plant resin), Menta, Meze, Organoleptic, Ouzo, Ouzo effect, Pistacia lentiscus, Rakı, Rectified spirit, Republic of Macedonia, Romania, Strumica, Sugar, Tsikoudia.
Alcohol
In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon.
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Anethole
Anethole (anise camphor) is an organic compound that is widely used as a flavoring substance.
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Anise
Anise (Pimpinella anisum), also called aniseed, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.
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Apéritif and digestif
Apéritifs and digestifs are drinks, typically alcoholic, that are normally served before (apéritif) or after (digestif) a meal.
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Brandy
Brandy is a spirit produced by distilling wine.
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Bulgaria
Bulgaria (България, tr.), officially the Republic of Bulgaria (Република България, tr.), is a country in southeastern Europe.
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Chios
Chios (Χίος, Khíos) is the fifth largest of the Greek islands, situated in the Aegean Sea, off the Anatolian coast.
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Chios Mastiha
Chios Mastiha Liqueur (Μαστίχα Χίου) is a liqueur flavoured with mastic distillate or mastic oil from the island of Chios.
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Essential oil
An essential oil is a concentrated hydrophobic liquid containing volatile (defined as "the tendency of a substance to vaporize") aroma compounds from plants.
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Ethanol
Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula.
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Fennel
Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family.
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Illicium verum
Illicium verum is a medium-sized evergreen tree native to northeast Vietnam and southwest China.
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Liqueur
A liqueur is an alcoholic beverage made from a distilled spirit that has been flavored with either fruit, cream, herbs, spices, flowers or nuts, and is bottled with added sugars and other sweeteners (such as high-fructose corn syrup).
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Liquorice
Liquorice (British English) or licorice (American English) is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted.
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Mastic (plant resin)
Mastic (Μαστίχα) is a resin obtained from the mastic tree (Pistacia lentiscus).
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Menta
Menta is a sweet mint liqueur prepared from natural ingredients like spearmint oil.
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Meze
Meze or mezze (also spelled mazzeh or mazze; maze; meze; məzə; mezés; мезe / meze; мезе; мезе; muqabbilāt; Meze; мезе) is a selection of small dishes served to accompany alcoholic drinks in the Near East, the Balkans, and parts of Central Asia.
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Organoleptic
Organoleptic properties are the aspects of food, water or other substances that an individual experiences via the senses—including taste, sight, smell, and touch.
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Ouzo
Ouzo (ούζο) is a dry anise-flavoured aperitif that is widely consumed in Greece, Cyprus, Lebanon and Israel.
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Ouzo effect
The ouzo effect (also louche effect and spontaneous emulsification) is a milky (louche) oil-in-water emulsion that is formed when water is added to ouzo and other anise-flavored liqueurs and spirits, such as pastis, rakı, arak, sambuca and absinthe.
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Pistacia lentiscus
Pistacia lentiscus (also lentisk; mastic; μαστίχα) is a dioecious evergreen shrub or small tree of the pistacia genus growing up to tall which is cultivated for its aromatic resin, mainly on the Greek island of Chios.
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Rakı
Raki or rakı is an unsweetened, occasionally (depending on area of production) anise-flavored, alcoholic drink that is popular in Albania and Greece (where it is distinctly different and comes as an unflavoured distillate, unlike its Turkish counterpart), Iran, Turkic countries, and in the Balkan countries as an apéritif.
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Rectified spirit
Rectified spirit, also known as neutral spirits, rectified alcohol, or ethyl alcohol of agricultural origin is highly concentrated ethanol which has been purified by means of repeated distillation, a process that is called rectification.
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Republic of Macedonia
Macedonia (translit), officially the Republic of Macedonia, is a country in the Balkan peninsula in Southeast Europe.
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Romania
Romania (România) is a sovereign state located at the crossroads of Central, Eastern, and Southeastern Europe.
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Strumica
Strumica (Струмица) is the largest city in English and Macedonian (PDF) in eastern Republic of Macedonia, near the Novo Selo-Petrich border crossing with Bulgaria.
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Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food.
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Tsikoudia
Tsikoudia (τσικουδιά) – also commonly raki (ρακί) in the eastern part of Crete – is an alcoholic beverage, a fragrant, grape-based pomace brandy of Cretan origin that contains 25% to 32% alcohol by volume.
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Mastic Brandy, Mastica, Mastichato, Mastika (beverage), Mastícă.
References
[1] https://en.wikipedia.org/wiki/Mastika
