5 relations: Caramel, Fazer, Finland, Glucose syrup, Hydrogenation.
Caramel
Caramel is a medium- to dark-orange confectionery product made by heating a variety of sugars.
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Fazer
Fazer is one of the largest corporations in the Finnish food industry.
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Finland
Finland (Suomi; Finland), officially the Republic of Finland is a country in Northern Europe bordering the Baltic Sea, Gulf of Bothnia, and Gulf of Finland, between Norway to the north, Sweden to the northwest, and Russia to the east.
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Glucose syrup
Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch.
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Hydrogenation
Hydrogenation – to treat with hydrogen – is a chemical reaction between molecular hydrogen (H2) and another compound or element, usually in the presence of a catalyst such as nickel, palladium or platinum.
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