Faster access than browser!
32 relations: Arecaceae, Arrack, Basirhat, Birch syrup, Canary Islands, Chile, Chisel, Crown (botany), Curry, Endangered species, Ice cream, Jaggery, Jubaea, Knife, La Gomera, Ladder, Maple syrup, Minicoy, Molasses, Palm sugar, Palm wine, Pancake, Phoenix (plant), Phoenix canariensis, Pitha, Rum, Sap, South America, Sugarcane juice, Sunlight, Syrup, Vallehermoso, Santa Cruz de Tenerife.
Arecaceae
The Arecaceae are a botanical family of perennial trees, climbers, shrubs, and acaules commonly known as palm trees (owing to historical usage, the family is alternatively called Palmae).
New!!: Palm syrup and Arecaceae · See more »
Arrack
Arrack, also spelt arak, is a distilled alcoholic drink typically produced in the Indian Subcontinent and Southeast Asia, made from either the fermented sap of coconut flowers, sugarcane, grain (e.g. red rice) or fruit, depending upon the country of origin.
New!!: Palm syrup and Arrack · See more »
Basirhat
Basirhat is a city and a municipality in North 24 Parganas district of West Bengal, India.
New!!: Palm syrup and Basirhat · See more »
Birch syrup
Birch syrup is a savory mineral tasting syrup made from the sap of birch trees, and produced in much the same way as maple syrup.
New!!: Palm syrup and Birch syrup · See more »
Canary Islands
The Canary Islands (Islas Canarias) is a Spanish archipelago and autonomous community of Spain located in the Atlantic Ocean, west of Morocco at the closest point.
New!!: Palm syrup and Canary Islands · See more »
Chile
Chile, officially the Republic of Chile, is a South American country occupying a long, narrow strip of land between the Andes to the east and the Pacific Ocean to the west.
New!!: Palm syrup and Chile · See more »
Chisel
A chisel is a tool with a characteristically shaped cutting edge (such that wood chisels have lent part of their name to a particular grind) of blade on its end, for carving or cutting a hard material such as wood, stone, or metal by hand, struck with a mallet, or mechanical power.
New!!: Palm syrup and Chisel · See more »
Crown (botany)
The crown of a plant refers to the totality of an individual plant's aboveground parts, including stems, leaves, and reproductive structures.
New!!: Palm syrup and Crown (botany) · See more »
Curry
Curry (sometimes, plural curries) is an umbrella term referring to a number of dishes originating in the cuisine of the Indian subcontinent.
New!!: Palm syrup and Curry · See more »
Endangered species
An endangered species is a species which has been categorized as very likely to become extinct.
New!!: Palm syrup and Endangered species · See more »
Ice cream
Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert.
New!!: Palm syrup and Ice cream · See more »
Jaggery
Jaggery is a traditional non-centrifugal cane sugar consumed in Asia, Africa and some countries in the Americas.
New!!: Palm syrup and Jaggery · See more »
Jubaea
Jubaea is a genus of palms (family Arecaceae) with one species, Jubaea chilensis, or J. spectabilis, the Chilean wine palm or Chile cocopalm.
New!!: Palm syrup and Jubaea · See more »
Knife
A knife (plural knives) is a tool with a cutting edge or blade, hand-held or otherwise, with most having a handle.
New!!: Palm syrup and Knife · See more »
La Gomera
La Gomera is one of Spain's Canary Islands, located in the Atlantic Ocean off the coast of Africa.
New!!: Palm syrup and La Gomera · See more »
Ladder
A ladder is a vertical or inclined set of rungs or steps.
New!!: Palm syrup and Ladder · See more »
Maple syrup
Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species.
New!!: Palm syrup and Maple syrup · See more »
Minicoy
Minicoy, locally known as Maliku (Dhivehi: މަލިކު; മലിക്കു) is an island in Lakshadweep, India.
New!!: Palm syrup and Minicoy · See more »
Molasses
Molasses, or black treacle (British, for human consumption; known as molasses otherwise), is a viscous product resulting from refining sugarcane or sugar beets into sugar.
New!!: Palm syrup and Molasses · See more »
Palm sugar
Palm sugar is a sweetener derived from any variety of palm tree.
New!!: Palm syrup and Palm sugar · See more »
Palm wine
Palm wine is an alcoholic beverage created from the sap of various species of palm tree such as the palmyra, date palms, and coconut palms.
New!!: Palm syrup and Palm wine · See more »
Pancake
A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter.
New!!: Palm syrup and Pancake · See more »
Phoenix (plant)
Phoenix is a genus of 14 species of palms, native to an area starting from the Canary Islands in the west, across northern and central Africa, to the extreme southeast of Europe (Crete), and continuing throughout southern Asia from Turkey east to southern China and Malaysia.
New!!: Palm syrup and Phoenix (plant) · See more »
Phoenix canariensis
Phoenix canariensis is a species of flowering plant in the palm family Arecaceae, native to the Canary Islands.
New!!: Palm syrup and Phoenix canariensis · See more »
Pitha
Pitha (Bengali/Assamese: পিঠা piṭha, ପିଠା or ꠙꠤꠑꠣ; fiṭa) is a type of rice cake from the eastern regions of the Indian subcontinent, common in Bangladesh, Nepal and India, especially the eastern states of Odisha, Assam, West Bengal, Jharkhand, Bihar and the northeastern region of India.
New!!: Palm syrup and Pitha · See more »
Rum
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or honeys, or directly from sugarcane juice, by a process of fermentation and distillation.
New!!: Palm syrup and Rum · See more »
Sap
Sap is a fluid transported in xylem cells (vessel elements or tracheids) or phloem sieve tube elements of a plant.
New!!: Palm syrup and Sap · See more »
South America
South America is a continent in the Western Hemisphere, mostly in the Southern Hemisphere, with a relatively small portion in the Northern Hemisphere.
New!!: Palm syrup and South America · See more »
Sugarcane juice
Sugarcane juice is the syrup extracted from pressed sugarcane.
New!!: Palm syrup and Sugarcane juice · See more »
Sunlight
Sunlight is a portion of the electromagnetic radiation given off by the Sun, in particular infrared, visible, and ultraviolet light.
New!!: Palm syrup and Sunlight · See more »
Syrup
In cooking, a syrup or sirup (from شراب; sharāb, beverage, wine and sirupus) is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals.
New!!: Palm syrup and Syrup · See more »
Vallehermoso, Santa Cruz de Tenerife
Vallehermoso is a village and municipality in the western part of the island La Gomera in the province of Santa Cruz de Tenerife of the Canary Islands, Spain.
New!!: Palm syrup and Vallehermoso, Santa Cruz de Tenerife · See more »
Redirects here:
Miel de Palma, Miel de palma, Palm honey.
References
[1] https://en.wikipedia.org/wiki/Palm_syrup
