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Sorghum

Index Sorghum

Sorghum is a genus of flowering plants in the grass family Poaceae. [1]

89 relations: Africa, Alcoholic drink, Andropogon, Andropogon gerardi, Andropogoneae, Apigeninidin, Arid, Arthraxon, Asia, Australia, B vitamins, Baijiu, Biofuel, Bothriochloa, Calorie, Cambridge University Press, Carbohydrate, Carl Linnaeus, Central America, Cereal, Charcoal, Chemical energy, Chrysopogon, Conrad Moench, Crop, Cymbopogon, Danthoniopsis, Dichanthium, Diectomis, Diheteropogon, Ethanol, Exotheca, Fat, Fiber, Flowering plant, Fodder, Food, Gluten, Gluten-free diet, Grain, Hordenine, Hydrogen cyanide, Hyparrhenia, Hyperthelia, Indian Ocean, Invasive species, Iron, Johnson grass, List of antioxidants in food, Loasaceae, ..., Manganese, Mesoamerica, Michel Adanson, Millet, Mineral (nutrient), Monocymbium, Niacin, Nutrient, Oat, Pacific Islands, Panicoideae, Parahyparrhenia, Pasture, Pentameris, Poaceae, Protein, Pseudosorghum, Push–pull agricultural pest management, Pyrolysis oil, Reference Daily Intake, Schizachyrium, Solar energy, Sorghastrum, Sorghum × drummondii, Sorghum bicolor, Sorghum leiocladum, Sorghum purpureosericeum, Sorghum timorense, South Asia, Staple food, Sugarcane, Sweet sorghum, Syngas, Thiamine, United States Department of Agriculture, United States National Agricultural Library, Vitamin B6, Xerophyte, 3-Deoxyanthocyanidin. Expand index (39 more) »

Africa

Africa is the world's second largest and second most-populous continent (behind Asia in both categories).

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Alcoholic drink

An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar.

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Andropogon

Andropogon (common names: beard grass, bluestem grass, broomsedge) is a widespread genus of plants in the grass family, native to much of Asia, Africa, and the Americas as well as southern Europe and various oceanic islands.

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Andropogon gerardi

Andropogon gerardi, known commonly as big bluestem, turkeyfoot, tall bluestem,Uchytil, R. J. 1988.

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Andropogoneae

The Andropogoneae, sometimes called the sorghum tribe, are a large tribe of grasses (family Poaceae) with roughly 1,200 species in 90 genera, mainly distributed in tropical and subtropical areas.

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Apigeninidin

Apigeninidin (Also, apigenidin, or Gesneridin) is a chemical compound belonging to the 3-deoxyanthocyanidins and that can be found in the Patagonian plant Ephedra frustillata and in the soybean.

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Arid

A region is arid when it is characterized by a severe lack of available water, to the extent of hindering or preventing the growth and development of plant and animal life.

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Arthraxon

Arthraxon, commonly known as carpetgrass, is a genus of Asian, African and Australian plants in the grass family, Poaceae, containing the following species.

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Asia

Asia is Earth's largest and most populous continent, located primarily in the Eastern and Northern Hemispheres.

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Australia

Australia, officially the Commonwealth of Australia, is a sovereign country comprising the mainland of the Australian continent, the island of Tasmania and numerous smaller islands.

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B vitamins

B vitamins are a class of water-soluble vitamins that play important roles in cell metabolism.

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Baijiu

Baijiu, also known as shaojiu, is a category of at least a dozen Chinese liquors made from grain.

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Biofuel

A biofuel is a fuel that is produced through contemporary biological processes, such as agriculture and anaerobic digestion, rather than a fuel produced by geological processes such as those involved in the formation of fossil fuels, such as coal and petroleum, from prehistoric biological matter.

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Bothriochloa

Bothriochloa is a common and widespread genus of plants in the grass family native to many countries on all inhabited continents and many islands.

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Calorie

A calorie is a unit of energy.

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Cambridge University Press

Cambridge University Press (CUP) is the publishing business of the University of Cambridge.

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Carbohydrate

A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).

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Carl Linnaeus

Carl Linnaeus (23 May 1707 – 10 January 1778), also known after his ennoblement as Carl von LinnéBlunt (2004), p. 171.

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Central America

Central America (América Central, Centroamérica) is the southernmost, isthmian portion of the North American continent, which connects with the South American continent on the southeast.

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Cereal

A cereal is any edible components of the grain (botanically, a type of fruit called a caryopsis) of cultivated grass, composed of the endosperm, germ, and bran.

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Charcoal

Charcoal is the lightweight black carbon and ash residue hydrocarbon produced by removing water and other volatile constituents from animal and vegetation substances.

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Chemical energy

In chemistry, chemical energy is the potential of a chemical substance to undergo a transformation through a chemical reaction to transform other chemical substances.

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Chrysopogon

Chrysopogon is a genus of tropical and subtropical plants in the grass family.

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Conrad Moench

Conrad Moench (sometimes written Konrad Mönch; 15 August 1744 – 6 January 1805) was a German botanist, professor of botany at Marburg University from 1786 until his death.

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Crop

A crop is a plant or animal product that can be grown and harvested extensively for profit or subsistence.

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Cymbopogon

Cymbopogon, better known as lemongrass, is a genus of Asian, African, Australian, and tropical island plants in the grass family.

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Danthoniopsis

Danthoniopsis is a genus of Asian and African plants in the grass family.

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Dichanthium

Dichanthium, known commonly as bluestem, is a genus of African, Asian, and Australian plants in the grass family.

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Diectomis

Diectomis is a genus of tropical plants in the grass family.

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Diheteropogon

Diheteropogon is a genus of African plants in the grass family.

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Ethanol

Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula.

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Exotheca

Exotheca is a genus of African and Southeast Asian plants in the grass family.

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Fat

Fat is one of the three main macronutrients, along with carbohydrate and protein.

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Fiber

Fiber or fibre (see spelling differences, from the Latin fibra) is a natural or synthetic substance that is significantly longer than it is wide.

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Flowering plant

The flowering plants, also known as angiosperms, Angiospermae or Magnoliophyta, are the most diverse group of land plants, with 416 families, approximately 13,164 known genera and c. 295,383 known species.

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Fodder

Fodder, a type of animal feed, is any agricultural foodstuff used specifically to feed domesticated livestock, such as cattle, rabbits, sheep, horses, chickens and pigs.

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Food

Food is any substance consumed to provide nutritional support for an organism.

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Gluten

Gluten (from Latin gluten, "glue") is a composite of storage proteins termed prolamins and glutelins and stored together with starch in the endosperm (which nourishes the embryonic plant during germination) of various cereal (grass) grains.

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Gluten-free diet

A gluten-free diet (GFD) is a diet that strictly excludes gluten, a mixture of proteins found in wheat and related grains, including barley, rye, oat, and all their species and hybrids (such as spelt, kamut, and triticale).

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Grain

A grain is a small, hard, dry seed, with or without an attached hull or fruit layer, harvested for human or animal consumption.

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Hordenine

Hordenine (N,N-dimethyltyramine) is an alkaloid of the phenethylamine class that occurs naturally in a variety of plants, taking its name from one of the most common, barley (Hordeum species).

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Hydrogen cyanide

Hydrogen cyanide (HCN), sometimes called prussic acid, is a chemical compound with the chemical formula HCN.

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Hyparrhenia

Hyparrhenia is a genus of grasses.

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Hyperthelia

Hyperthelia is a genus of African plants in the grass family.

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Indian Ocean

The Indian Ocean is the third largest of the world's oceanic divisions, covering (approximately 20% of the water on the Earth's surface).

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Invasive species

An invasive species is a species that is not native to a specific location (an introduced species), and that has a tendency to spread to a degree believed to cause damage to the environment, human economy or human health.

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Iron

Iron is a chemical element with symbol Fe (from ferrum) and atomic number 26.

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Johnson grass

Johnson grass or Johnsongrass, Sorghum halepense, is a plant in the grass family, Poaceae, native to the Mediterranean region, but grows throughout Europe and the Middle East.

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List of antioxidants in food

This is a list of antioxidants naturally occurring in food.

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Loasaceae

Loasaceae is a family of 15–20 genera and about 200–260 species of flowering plants in the order Cornales, native to the Americas and Africa.

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Manganese

Manganese is a chemical element with symbol Mn and atomic number 25.

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Mesoamerica

Mesoamerica is an important historical region and cultural area in the Americas, extending from approximately central Mexico through Belize, Guatemala, El Salvador, Honduras, Nicaragua, and northern Costa Rica, and within which pre-Columbian societies flourished before the Spanish colonization of the Americas in the 15th and 16th centuries.

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Michel Adanson

Michel Adanson (7 April 17273 August 1806) was an 18th-century French botanist and naturalist, of Scottish descent.

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Millet

Millets (/ˈmɪlɪts/) are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food.

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Mineral (nutrient)

In the context of nutrition, a mineral is a chemical element required as an essential nutrient by organisms to perform functions necessary for life.

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Monocymbium

Monocymbium is a genus of African plants in the grass family.

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Niacin

Niacin, also known as nicotinic acid, is an organic compound and a form of vitamin B3, an essential human nutrient.

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Nutrient

A nutrient is a substance used by an organism to survive, grow, and reproduce.

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Oat

The oat (Avena sativa), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals).

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Pacific Islands

The Pacific Islands are the islands of the Pacific Ocean.

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Panicoideae

Panicoideae is the second-largest subfamily of the grasses with over 3,500 species, mainly distributed in warm temperate and tropical regions.

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Parahyparrhenia

Parahyparrhenia is a genus of Asian and African plants in the grass family.

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Pasture

Pasture (from the Latin pastus, past participle of pascere, "to feed") is land used for grazing.

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Pentameris

Pentameris is a genus of plants in the grass family, native primarily to Africa, with a few species in Yemen and on certain islands in the Indian Ocean.

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Poaceae

Poaceae or Gramineae is a large and nearly ubiquitous family of monocotyledonous flowering plants known as grasses, commonly referred to collectively as grass.

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Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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Pseudosorghum

Pseudosorghum is a genus of Asian plants in the grass family.

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Push–pull agricultural pest management

Push–pull technology is a strategy for controlling agricultural pests by using repellent "push" plants and trap "pull" plants.

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Pyrolysis oil

Pyrolysis oil, sometimes also known as biocrude or bio-oil, is a synthetic fuel under investigation as substitute for petroleum.

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Reference Daily Intake

The Reference Daily Intake (RDI) is the daily intake level of a nutrient that is considered to be sufficient to meet the requirements of 97–98% of healthy individuals in every demographic in the United States.

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Schizachyrium

Schizachyrium is a widespread genus of plants in the grass family.

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Solar energy

Solar energy is radiant light and heat from the Sun that is harnessed using a range of ever-evolving technologies such as solar heating, photovoltaics, solar thermal energy, solar architecture, molten salt power plants and artificial photosynthesis.

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Sorghastrum

Sorghastrum is a genus of grasses, native to Africa and the Americas.

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Sorghum × drummondii

Sorghum × drummondii (Sudangrass), is a hybrid-derived species of grass raised for forage and grain, native to tropical and subtropical regions of Eastern Africa.

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Sorghum bicolor

Sorghum bicolor, commonly called sorghum and also known as great millet, durra, jowari, or milo, is a grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production.

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Sorghum leiocladum

Sorghum leiocladum, commonly called wild sorghum, is a plant in the grass family, Poaceae, that occurs in eastern and northern Australia.

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Sorghum purpureosericeum

Sorghum purpureosericeum is a plant in the grass family, Poaceae, that occurs in central and eastern Africa, Yemen and India.

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Sorghum timorense

Sorghum timorense, commonly known as Downs sorghum, is an annual tropical Asian and Australasian grass native to the island of Timor, and Australia in the northern portions of the states of Northern Territory, Queensland, and Western Australia (flourishing in regions from Kimberley to Pilbara).

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South Asia

South Asia or Southern Asia (also known as the Indian subcontinent) is a term used to represent the southern region of the Asian continent, which comprises the sub-Himalayan SAARC countries and, for some authorities, adjoining countries to the west and east.

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Staple food

A staple food, or simply a staple, is a food that is eaten routinely and in such quantities that it constitutes a dominant portion of a standard diet for a given people, supplying a large fraction of energy needs and generally forming a significant proportion of the intake of other nutrients as well.

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Sugarcane

Sugarcane, or sugar cane, are several species of tall perennial true grasses of the genus Saccharum, tribe Andropogoneae, native to the warm temperate to tropical regions of South and Southeast Asia, Polynesia and Melanesia, and used for sugar production.

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Sweet sorghum

Sweet sorghum is any of the many varieties of the sorghum grass whose stalks have a high sugar content.

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Syngas

Syngas, or synthesis gas, is a fuel gas mixture consisting primarily of hydrogen, carbon monoxide, and very often some carbon dioxide.

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Thiamine

Thiamine, also known as thiamin or vitamin B1, is a vitamin found in food, and manufactured as a dietary supplement and medication.

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United States Department of Agriculture

The United States Department of Agriculture (USDA), also known as the Agriculture Department, is the U.S. federal executive department responsible for developing and executing federal laws related to farming, forestry, and food.

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United States National Agricultural Library

The United States National Agricultural Library (NAL) is one of the world's largest agricultural research libraries, and serves as a national library of the United States and as the library of the United States Department of Agriculture.

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Vitamin B6

Vitamin B6 refers to a group of chemically similar compounds which can be interconverted in biological systems.

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Xerophyte

A xerophyte (from Greek ξηρός xeros dry, φυτόν phuton plant) is a species of plant that has adaptations to survive in an environment with little liquid water, such as a desert or an ice- or snow-covered region in the Alps or the Arctic.

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3-Deoxyanthocyanidin

The 3-Deoxyanthocyanidins and their glycosides (3-deoxyanthocyanins or 3-DA) are molecules with an anthocyanidins backbone lacking an hydroxyl group at position 3 on the C-ring.

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African Sorghum Beer, Broomcorn, Juwar, Jwari, Milo (botany), Milo maize, Sarga, Soghum, Sorgham, Sorgho, Sorghum (food), Sorghum flour, Sorghum millet, Sorgo, Sorgum, Vacoparis.

References

[1] https://en.wikipedia.org/wiki/Sorghum

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