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7 relations: Alaea salt, Coconut milk, Colocasia esculenta, Cuisine of Hawaii, Garlic, Liliuokalani Protestant Church, Native cuisine of Hawaii.
Alaea salt
Alaea salt, sometimes referred to as Hawaiian salt, is an unrefined sea salt that has been mixed with a red alae volcanic clay.
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Coconut milk
Coconut milk is the liquid that comes from the grated meat of a mature coconut.
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Colocasia esculenta
Colocasia esculenta is a tropical plant grown primarily for its edible corms, the root vegetables most commonly known as taro.
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Cuisine of Hawaii
The cuisine of Hawaii incorporates five distinct styles of food reflecting the diverse food history of settlement and immigration in the Hawaiian Islands.
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Garlic
Garlic (Allium sativum) is a species in the onion genus, Allium.
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Liliuokalani Protestant Church
Liliʻuokalani Protestant Church is a historic United Church of Christ church in Haleiwa, Hawaii on the North Shore of Oahu.
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Native cuisine of Hawaii
Native Hawaiian cuisine is based on the traditional Hawaiian foods that predate contact with Europeans and immigration from East and Southeast Asia.
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