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3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between 3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act

3,3-Bis(chloromethyl)oxetane vs. Emergency Planning and Community Right-to-Know Act

3,3-Bis(chloromethyl)oxetane (BCMO) is classified as an extremely hazardous substance in the United States as defined in Section 302 of the U.S. Emergency Planning and Community Right-to-Know Act (42 U.S.C. 11002), and is subject to strict reporting requirements by facilities which produce, store, or use it in significant quantities. The Emergency Planning and Community Right-to-Know Act of 1986 is a United States federal law passed by the 99th United States Congress located at Title 42, Chapter 116 of the U.S. Code, concerned with emergency response preparedness.

Similarities between 3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act

3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act have 1 thing in common (in Unionpedia): List of extremely hazardous substances.

List of extremely hazardous substances

This is the list of extremely hazardous substances defined in Section 302 of the U.S. Emergency Planning and Community Right-to-Know Act (42 U.S.C. 11002).

3,3-Bis(chloromethyl)oxetane and List of extremely hazardous substances · Emergency Planning and Community Right-to-Know Act and List of extremely hazardous substances · See more »

The list above answers the following questions

3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act Comparison

3,3-Bis(chloromethyl)oxetane has 6 relations, while Emergency Planning and Community Right-to-Know Act has 26. As they have in common 1, the Jaccard index is 3.12% = 1 / (6 + 26).

References

This article shows the relationship between 3,3-Bis(chloromethyl)oxetane and Emergency Planning and Community Right-to-Know Act. To access each article from which the information was extracted, please visit:

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