Similarities between Added sugar and Sugar
Added sugar and Sugar have 16 things in common (in Unionpedia): Calorie, Carbohydrate, Cardiovascular disease, Corn syrup, Empty calorie, Fructose, Glucose, High-fructose corn syrup, Honey, Molasses, Obesity, Soft drink, Sucrose, Sugar beet, Sugar substitute, World Health Organization.
Calorie
A calorie is a unit of energy.
Added sugar and Calorie · Calorie and Sugar ·
Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
Added sugar and Carbohydrate · Carbohydrate and Sugar ·
Cardiovascular disease
Cardiovascular disease (CVD) is a class of diseases that involve the heart or blood vessels.
Added sugar and Cardiovascular disease · Cardiovascular disease and Sugar ·
Corn syrup
Corn syrup is a food syrup which is made from the starch of corn (called maize in some countries) and contains varying amounts of maltose and higher oligosaccharides, depending on the grade.
Added sugar and Corn syrup · Corn syrup and Sugar ·
Empty calorie
In human nutrition, the term empty calories applies to foods and beverages composed primarily or solely of sugar, fats or oils, or alcohol-containing beverages.
Added sugar and Empty calorie · Empty calorie and Sugar ·
Fructose
Fructose, or fruit sugar, is a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose.
Added sugar and Fructose · Fructose and Sugar ·
Glucose
Glucose is a simple sugar with the molecular formula C6H12O6.
Added sugar and Glucose · Glucose and Sugar ·
High-fructose corn syrup
High-fructose corn syrup (HFCS) (also called glucose-fructose, isoglucose and glucose-fructose syrup) is a sweetener made from corn starch that has been processed by glucose isomerase to convert some of its glucose into fructose.
Added sugar and High-fructose corn syrup · High-fructose corn syrup and Sugar ·
Honey
Honey is a sweet, viscous food substance produced by bees and some related insects.
Added sugar and Honey · Honey and Sugar ·
Molasses
Molasses, or black treacle (British, for human consumption; known as molasses otherwise), is a viscous product resulting from refining sugarcane or sugar beets into sugar.
Added sugar and Molasses · Molasses and Sugar ·
Obesity
Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have a negative effect on health.
Added sugar and Obesity · Obesity and Sugar ·
Soft drink
A soft drink (see terminology for other names) typically contains carbonated water (although some lemonades are not carbonated), a sweetener, and a natural or artificial flavoring.
Added sugar and Soft drink · Soft drink and Sugar ·
Sucrose
Sucrose is common table sugar.
Added sugar and Sucrose · Sucrose and Sugar ·
Sugar beet
A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production.
Added sugar and Sugar beet · Sugar and Sugar beet ·
Sugar substitute
A sugar substitute is a food additive that provides a sweet taste like that of sugar while containing significantly less food energy.
Added sugar and Sugar substitute · Sugar and Sugar substitute ·
World Health Organization
The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.
Added sugar and World Health Organization · Sugar and World Health Organization ·
The list above answers the following questions
- What Added sugar and Sugar have in common
- What are the similarities between Added sugar and Sugar
Added sugar and Sugar Comparison
Added sugar has 33 relations, while Sugar has 243. As they have in common 16, the Jaccard index is 5.80% = 16 / (33 + 243).
References
This article shows the relationship between Added sugar and Sugar. To access each article from which the information was extracted, please visit: