Albania and Kebab

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Difference between Albania and Kebab

Albania vs. Kebab

Albania (Shqipëri/Shqipëria; Shqipni/Shqipnia or Shqypni/Shqypnia), officially the Republic of Albania (Republika e Shqipërisë), is a country in Southeastern Europe. Kebabs (also kabobs or kababs) are various cooked meat dishes, with their origins in Middle Eastern cuisine.

Azerbaijan

No description.

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Balkans

The Balkans, or the Balkan Peninsula, is a geographic area in southeastern Europe with various and disputed definitions.

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Beef

Beef is the culinary name for meat from cattle, particularly skeletal muscle.

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Bosnia and Herzegovina

Bosnia and Herzegovina (or; abbreviated B&H; Bosnian and Serbian: Bosna i Hercegovina (BiH) / Боснa и Херцеговина (БиХ), Croatian: Bosna i Hercegovina (BiH)), sometimes called Bosnia-Herzegovina, and often known informally as Bosnia, is a country in Southeastern Europe located on the Balkan Peninsula.

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Bulgaria

Bulgaria (България, tr.), officially the Republic of Bulgaria (Република България, tr.), is a country in southeastern Europe.

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Bursa

Bursa is a large city in Turkey, located in northwestern Anatolia, within the Marmara Region.

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Capsicum

Capsicum (also known as peppers) is a genus of flowering plants in the nightshade family Solanaceae.

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Central Asia

Central Asia stretches from the Caspian Sea in the west to China in the east and from Afghanistan in the south to Russia in the north.

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Croatia

Croatia (Hrvatska), officially the Republic of Croatia (Republika Hrvatska), is a country at the crossroads of Central and Southeast Europe, on the Adriatic Sea.

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Garlic

Garlic (Allium sativum) is a species in the onion genus, Allium.

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Kosovo

Kosovo (Kosova or Kosovë; Косово) is a partially recognised state and disputed territory in Southeastern Europe that declared independence from Serbia in February 2008 as the Republic of Kosovo (Republika e Kosovës; Република Косово / Republika Kosovo).

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Lamb and mutton

Lamb, hogget, and mutton are the meat of domestic sheep (species Ovis aries) at different ages.

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Meat

Meat is animal flesh that is eaten as food.

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Montenegro

Montenegro (Montenegrin: Црна Гора / Crna Gora, meaning "Black Mountain") is a sovereign state in Southeastern Europe.

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Muslim world

The terms Muslim world and Islamic world commonly refer to the unified Islamic community (Ummah), consisting of all those who adhere to the religion of Islam, or to societies where Islam is practiced.

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Onion

The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium.

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Ottoman Empire

The Ottoman Empire (دولت عليه عثمانیه,, literally The Exalted Ottoman State; Modern Turkish: Osmanlı İmparatorluğu or Osmanlı Devleti), also historically known in Western Europe as the Turkish Empire"The Ottoman Empire-also known in Europe as the Turkish Empire" or simply Turkey, was a state that controlled much of Southeast Europe, Western Asia and North Africa between the 14th and early 20th centuries.

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Pork

Pork is the culinary name for meat from a domestic pig (Sus scrofa domesticus).

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Republic of Macedonia

Macedonia (translit), officially the Republic of Macedonia, is a country in the Balkan peninsula in Southeast Europe.

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Romania

Romania (România) is a sovereign state located at the crossroads of Central, Eastern, and Southeastern Europe.

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Serbia

Serbia (Србија / Srbija),Pannonian Rusyn: Сербия; Szerbia; Albanian and Romanian: Serbia; Slovak and Czech: Srbsko,; Сърбия.

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Southeast Europe

Southeast Europe or Southeastern Europe is a geographical region of Europe, consisting primarily of the coterminous Balkan peninsula.

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