Faster access than browser!Similarities between Annatto and International Numbering System for Food Additives
Annatto and International Numbering System for Food Additives have 12 things in common (in Unionpedia): Allura Red AC, Amaranth (dye), Beta-Carotene, Bixin, Brilliant Blue FCF, E number, Erythrosine, Food and Agriculture Organization, Food and Drug Administration, Ponceau 4R, Sunset Yellow FCF, Tartrazine.
Allura Red AC
Allura Red AC is a red azo dye that goes by several names.
Allura Red AC and Annatto · Allura Red AC and International Numbering System for Food Additives ·
Amaranth (dye)
Amaranth, FD&C Red No.
Amaranth (dye) and Annatto · Amaranth (dye) and International Numbering System for Food Additives ·
Beta-Carotene
β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits.
Annatto and Beta-Carotene · Beta-Carotene and International Numbering System for Food Additives ·
Bixin
Bixin is an apocarotenoid found in annatto, a natural food coloring obtained from the seeds of the achiote tree (Bixa orellana).
Annatto and Bixin · Bixin and International Numbering System for Food Additives ·
Brilliant Blue FCF
Brilliant Blue FCF (Blue 1) is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure.
Annatto and Brilliant Blue FCF · Brilliant Blue FCF and International Numbering System for Food Additives ·
E number
E numbers are codes for substances that are permitted to be used as food additives for use within the European Union and EFTA.
Annatto and E number · E number and International Numbering System for Food Additives ·
Erythrosine
Erythrosine, also known as Red No.
Annatto and Erythrosine · Erythrosine and International Numbering System for Food Additives ·
Food and Agriculture Organization
The Food and Agriculture Organization of the United Nations (FAO; Organisation des Nations unies pour l'alimentation et l'agriculture, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura) is a specialized agency of the United Nations that leads international efforts to defeat hunger.
Annatto and Food and Agriculture Organization · Food and Agriculture Organization and International Numbering System for Food Additives ·
Food and Drug Administration
The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.
Annatto and Food and Drug Administration · Food and Drug Administration and International Numbering System for Food Additives ·
Ponceau 4R
Ponceau 4R (known by more than 100 synonyms,Abbey J, et at. Colorants. pp 459-465 in Encyclopedia of Food Safety, Vol 2: Hazards and Diseases. Eds, Motarjemi Y et al. Academic Press, 2013. including as C.I. 16255,FDA. 9 November 2008. p37 Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1-(4-sulpho-1-napthylazo)- 2-napthol- 6,8-disulphonic acid, trisodium salt. Ponceau (17th century French for "poppy-coloured") is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid. It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
Annatto and Ponceau 4R · International Numbering System for Food Additives and Ponceau 4R ·
Sunset Yellow FCF
Sunset Yellow FCF (also known as Orange Yellow S, or C.I. 15985) is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm.
Annatto and Sunset Yellow FCF · International Numbering System for Food Additives and Sunset Yellow FCF ·
Tartrazine
Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring.
Annatto and Tartrazine · International Numbering System for Food Additives and Tartrazine ·
The list above answers the following questions
- What Annatto and International Numbering System for Food Additives have in common
- What are the similarities between Annatto and International Numbering System for Food Additives
Annatto and International Numbering System for Food Additives Comparison
Annatto has 81 relations, while International Numbering System for Food Additives has 379. As they have in common 12, the Jaccard index is 2.61% = 12 / (81 + 379).
References
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