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Bacillus and Escherichia coli

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Bacillus and Escherichia coli

Bacillus vs. Escherichia coli

Bacillus is a genus of gram-positive, rod-shaped bacteria and a member of the phylum Firmicutes. Escherichia coli (also known as E. coli) is a Gram-negative, facultatively anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms).

Similarities between Bacillus and Escherichia coli

Bacillus and Escherichia coli have 12 things in common (in Unionpedia): Bacillus (shape), Bacteria, Endospore, Enzyme, Escherichia coli, Facultative anaerobic organism, Foodborne illness, Genus, Model organism, Pathogen, Restriction enzyme, Shigella.

Bacillus (shape)

A bacillus (plural bacilli) or bacilliform bacterium is a rod-shaped bacterium or archaeon.

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Bacteria

Bacteria (common noun bacteria, singular bacterium) is a type of biological cell.

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Endospore

An endospore is a dormant, tough, and non-reproductive structure produced by certain bacteria from the Firmicute phylum.

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Enzyme

Enzymes are macromolecular biological catalysts.

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Escherichia coli

Escherichia coli (also known as E. coli) is a Gram-negative, facultatively anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms).

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Facultative anaerobic organism

The title of this article should be "Facultative Aerobic Organism," as "facultative anaerobe" is a misnomer.

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Foodborne illness

Foodborne illness (also foodborne disease and colloquially referred to as food poisoning) is any illness resulting from the food spoilage of contaminated food, pathogenic bacteria, viruses, or parasites that contaminate food, as well as toxins such as poisonous mushrooms and various species of beans that have not been boiled for at least 10 minutes.

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Genus

A genus (genera) is a taxonomic rank used in the biological classification of living and fossil organisms, as well as viruses, in biology.

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Model organism

A model organism is a non-human species that is extensively studied to understand particular biological phenomena, with the expectation that discoveries made in the organism model will provide insight into the workings of other organisms.

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Pathogen

In biology, a pathogen (πάθος pathos "suffering, passion" and -γενής -genēs "producer of") or a '''germ''' in the oldest and broadest sense is anything that can produce disease; the term came into use in the 1880s.

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Restriction enzyme

A restriction enzyme or restriction endonuclease is an enzyme that cleaves DNA into fragments at or near specific recognition sites within the molecule known as restriction sites.

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Shigella

Shigella is a genus of gram-negative, facultative anaerobic, nonspore-forming, non-motile, rod-shaped bacteria genetically closely related to E. coli.

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The list above answers the following questions

Bacillus and Escherichia coli Comparison

Bacillus has 131 relations, while Escherichia coli has 207. As they have in common 12, the Jaccard index is 3.55% = 12 / (131 + 207).

References

This article shows the relationship between Bacillus and Escherichia coli. To access each article from which the information was extracted, please visit:

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