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Barley and Cereal germ

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Barley and Cereal germ

Barley vs. Cereal germ

Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally. The germ of a cereal is the reproductive part that germinates to grow into a plant; it is the embryo of the seed.

Similarities between Barley and Cereal germ

Barley and Cereal germ have 9 things in common (in Unionpedia): Bran, Flour, Health food, Maize, Molecular biology, Nutrient, Phosphorus, United Nations, Whole grain.

Bran

Bran, also known as miller's bran, is the hard outer layers of cereal grain.

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Flour

Flour is a powder made by grinding raw grains or roots and used to make many different foods.

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Health food

Health food is food marketed to provide human health effects beyond a normal healthy diet required for human nutrition.

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Maize

Maize (Zea mays subsp. mays, from maíz after Taíno mahiz), also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.

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Molecular biology

Molecular biology is a branch of biology which concerns the molecular basis of biological activity between biomolecules in the various systems of a cell, including the interactions between DNA, RNA, proteins and their biosynthesis, as well as the regulation of these interactions.

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Nutrient

A nutrient is a substance used by an organism to survive, grow, and reproduce.

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Phosphorus

Phosphorus is a chemical element with symbol P and atomic number 15.

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United Nations

The United Nations (UN) is an intergovernmental organization tasked to promote international cooperation and to create and maintain international order.

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Whole grain

A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm.

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The list above answers the following questions

Barley and Cereal germ Comparison

Barley has 271 relations, while Cereal germ has 53. As they have in common 9, the Jaccard index is 2.78% = 9 / (271 + 53).

References

This article shows the relationship between Barley and Cereal germ. To access each article from which the information was extracted, please visit:

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