Beerenauslese and German wine classification

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Beerenauslese and German wine classification

Beerenauslese vs. German wine classification

Beerenauslese (literal meaning: "selected harvest of berries") is a German language wine term for a late harvest wine. The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented per the German Wine Law of 1971.

Similarities between Beerenauslese and German wine classification

Beerenauslese and German wine classification have 11 things in common (in Unionpedia): Auslese, Chaptalization, German wine classification, Grape, Ice wine, Late harvest wine, Must weight, Noble rot, Riesling, Ripeness in viticulture, Trockenbeerenauslese.

Auslese

Auslese (literal meaning: "selected harvest"; plural form is Auslesen) is a German language wine term for a late harvest wine and is a riper category than Spätlese in the Prädikatswein category of the Austrian and German wine classification.

Auslese and Beerenauslese · Auslese and German wine classification · See more »

Chaptalization

Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after fermentation.

Beerenauslese and Chaptalization · Chaptalization and German wine classification · See more »

German wine classification

The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented per the German Wine Law of 1971.

Beerenauslese and German wine classification · German wine classification and German wine classification · See more »

Grape

A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis.

Beerenauslese and Grape · German wine classification and Grape · See more »

Ice wine

Ice wine (or icewine; Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine.

Beerenauslese and Ice wine · German wine classification and Ice wine · See more »

Late harvest wine

Late harvest wine is wine made from grapes left on the vine longer than usual.

Beerenauslese and Late harvest wine · German wine classification and Late harvest wine · See more »

Must weight

Must weight is a measure of the amount of sugar in grape juice (must), and hence indicates the amount of alcohol that could be produced if it is all fermented to alcohol, rather than left as residual sugar.

Beerenauslese and Must weight · German wine classification and Must weight · See more »

Noble rot

Noble rot (pourriture noble; Edelfäule; Muffa nobile; Aszúsodás) is the beneficial form of a grey fungus, Botrytis cinerea, affecting wine grapes.

Beerenauslese and Noble rot · German wine classification and Noble rot · See more »

Riesling

Riesling is a white grape variety which originated in the Rhine region.

Beerenauslese and Riesling · German wine classification and Riesling · See more »

Ripeness in viticulture

In viticulture, ripeness is the completion of the ripening process of wine grapes on the vine which signals the beginning of harvest.

Beerenauslese and Ripeness in viticulture · German wine classification and Ripeness in viticulture · See more »

Trockenbeerenauslese

Trockenbeerenauslese (literal meaning: "dried berries selection") is a German language wine term for a medium to full body dessert wine.

Beerenauslese and Trockenbeerenauslese · German wine classification and Trockenbeerenauslese · See more »

The list above answers the following questions

What Beerenauslese and German wine classification have in common
What are the similarities between Beerenauslese and German wine classification

Beerenauslese and German wine classification Comparison

Beerenauslese has 26 relations, while German wine classification has 43. As they have in common 11, the Jaccard index is 15.94% = 11 / (26 + 43).

References

This article shows the relationship between Beerenauslese and German wine classification. To access each article from which the information was extracted, please visit:

Unionpedia is a concept map or semantic network organized like an encyclopedia – dictionary. It gives a brief definition of each concept and its relationships.

This is a giant online mental map that serves as a basis for concept diagrams. It's free to use and each article or document can be downloaded. It's a tool, resource or reference for study, research, education, learning or teaching, that can be used by teachers, educators, pupils or students; for the academic world: for school, primary, secondary, high school, middle, technical degree, college, university, undergraduate, master's or doctoral degrees; for papers, reports, projects, ideas, documentation, surveys, summaries, or thesis. Here is the definition, explanation, description, or the meaning of each significant on which you need information, and a list of their associated concepts as a glossary. Available in English, Spanish, Portuguese, Japanese, Chinese, French, German, Italian, Polish, Dutch, Russian, Arabic, Hindi, Swedish, Ukrainian, Hungarian, Catalan, Czech, Hebrew, Danish, Finnish, Indonesian, Norwegian, Romanian, Turkish, Vietnamese, Korean, Thai, Greek, Bulgarian, Croatian, Slovak, Lithuanian, Filipino, Latvian, Estonian and Slovenian. More languages soon.

All the information was extracted from Wikipedia, and it's available under the Creative Commons Attribution-ShareAlike License.

Unionpedia is not endorsed by or affiliated with the Wikimedia Foundation.

Google Play, Android and the Google Play logo are trademarks of Google Inc.