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Beta-Carotene and Golden rice

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Beta-Carotene and Golden rice

Beta-Carotene vs. Golden rice

β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. "cultivar"/"strain".

Similarities between Beta-Carotene and Golden rice

Beta-Carotene and Golden rice have 8 things in common (in Unionpedia): Enzyme, Geranylgeranyl pyrophosphate, Leaf vegetable, Lycopene, Retinol, Spinach, Sweet potato, Vitamin A.

Enzyme

Enzymes are macromolecular biological catalysts.

Beta-Carotene and Enzyme · Enzyme and Golden rice · See more »

Geranylgeranyl pyrophosphate

Geranylgeranyl pyrophosphate is an intermediate in the biosynthesis of diterpenes and diterpenoids.

Beta-Carotene and Geranylgeranyl pyrophosphate · Geranylgeranyl pyrophosphate and Golden rice · See more »

Leaf vegetable

Leaf vegetables, also called leafy greens, salad greens, pot herbs, vegetable greens, or simply greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots.

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Lycopene

Lycopene (from the neo-Latin Lycopersicum, the tomato species) is a bright red carotene and carotenoid pigment and phytochemical found in tomatoes and other red fruits and vegetables, such as red carrots, watermelons, gac, and papayas, but it is not in strawberries or cherries.

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Retinol

Retinol, also known as Vitamin A1, is a vitamin found in food and used as a dietary supplement.

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Spinach

Spinach (Spinacia oleracea) is an edible flowering plant in the family Amaranthaceae native to central and western Asia.

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Sweet potato

The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.

Beta-Carotene and Sweet potato · Golden rice and Sweet potato · See more »

Vitamin A

Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids (most notably beta-carotene).

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The list above answers the following questions

Beta-Carotene and Golden rice Comparison

Beta-Carotene has 80 relations, while Golden rice has 92. As they have in common 8, the Jaccard index is 4.65% = 8 / (80 + 92).

References

This article shows the relationship between Beta-Carotene and Golden rice. To access each article from which the information was extracted, please visit:

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