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Biochemistry and Chemical nomenclature

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Biochemistry and Chemical nomenclature

Biochemistry vs. Chemical nomenclature

Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. A chemical nomenclature is a set of rules to generate systematic names for chemical compounds.

Similarities between Biochemistry and Chemical nomenclature

Biochemistry and Chemical nomenclature have 22 things in common (in Unionpedia): Ammonia, Ammonium, Antoine Lavoisier, Biochemistry, Biological activity, Boron, Carbon dioxide, Chemical element, Hydrogen, Inorganic compound, International Union of Biochemistry and Molecular Biology, Ion, Macromolecule, Metal, Molecule, Nitrogen, Organic compound, Oxygen, Phosphate, Phosphorus, Sodium, Water.

Ammonia

Ammonia is a compound of nitrogen and hydrogen with the formula NH3.

Ammonia and Biochemistry · Ammonia and Chemical nomenclature · See more »

Ammonium

The ammonium cation is a positively charged polyatomic ion with the chemical formula.

Ammonium and Biochemistry · Ammonium and Chemical nomenclature · See more »

Antoine Lavoisier

Antoine-Laurent de Lavoisier (also Antoine Lavoisier after the French Revolution;; 26 August 17438 May 1794) CNRS (Centre National de la Recherche Scientifique) was a French nobleman and chemist who was central to the 18th-century chemical revolution and who had a large influence on both the history of chemistry and the history of biology.

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Biochemistry

Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms.

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Biological activity

In pharmacology, biological activity or pharmacological activity describes the beneficial or adverse effects of a drug on living matter.

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Boron

Boron is a chemical element with symbol B and atomic number 5.

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Carbon dioxide

Carbon dioxide (chemical formula) is a colorless gas with a density about 60% higher than that of dry air.

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Chemical element

A chemical element is a species of atoms having the same number of protons in their atomic nuclei (that is, the same atomic number, or Z).

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Hydrogen

Hydrogen is a chemical element with symbol H and atomic number 1.

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Inorganic compound

An inorganic compound is typically a chemical compound that lacks C-H bonds, that is, a compound that is not an organic compound, but the distinction is not defined or even of particular interest.

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International Union of Biochemistry and Molecular Biology

The International Union of Biochemistry and Molecular Biology (IUBMB) is an international non-governmental organisation concerned with biochemistry and molecular biology.

Biochemistry and International Union of Biochemistry and Molecular Biology · Chemical nomenclature and International Union of Biochemistry and Molecular Biology · See more »

Ion

An ion is an atom or molecule that has a non-zero net electrical charge (its total number of electrons is not equal to its total number of protons).

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Macromolecule

A macromolecule is a very large molecule, such as protein, commonly created by the polymerization of smaller subunits (monomers).

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Metal

A metal (from Greek μέταλλον métallon, "mine, quarry, metal") is a material (an element, compound, or alloy) that is typically hard when in solid state, opaque, shiny, and has good electrical and thermal conductivity.

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Molecule

A molecule is an electrically neutral group of two or more atoms held together by chemical bonds.

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Nitrogen

Nitrogen is a chemical element with symbol N and atomic number 7.

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Organic compound

In chemistry, an organic compound is generally any chemical compound that contains carbon.

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Oxygen

Oxygen is a chemical element with symbol O and atomic number 8.

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Phosphate

A phosphate is chemical derivative of phosphoric acid.

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Phosphorus

Phosphorus is a chemical element with symbol P and atomic number 15.

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Sodium

Sodium is a chemical element with symbol Na (from Latin natrium) and atomic number 11.

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Water

Water is a transparent, tasteless, odorless, and nearly colorless chemical substance that is the main constituent of Earth's streams, lakes, and oceans, and the fluids of most living organisms.

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The list above answers the following questions

Biochemistry and Chemical nomenclature Comparison

Biochemistry has 309 relations, while Chemical nomenclature has 116. As they have in common 22, the Jaccard index is 5.18% = 22 / (309 + 116).

References

This article shows the relationship between Biochemistry and Chemical nomenclature. To access each article from which the information was extracted, please visit:

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