Similarities between Cholera and Gastroenteritis
Cholera and Gastroenteritis have 30 things in common (in Unionpedia): Antibiotic, Azithromycin, Bacteria, Cholera vaccine, Dehydration, Developed country, Developing country, Diarrhea, Drinking water, Electrolyte, Epidemic, Escherichia coli, Foodborne illness, Gastroenteritis, Hand washing, Human waste, Infectious disease (medical specialty), Intravenous therapy, Malnutrition, Natural reservoir, Oral rehydration therapy, Proton-pump inhibitor, Quinolone antibiotic, Sanitation, Small intestine, Stomach, Stool test, Vomiting, World Health Organization, Zinc.
Antibiotic
An antibiotic (from ancient Greek αντιβιοτικά, antibiotiká), also called an antibacterial, is a type of antimicrobial drug used in the treatment and prevention of bacterial infections.
Antibiotic and Cholera · Antibiotic and Gastroenteritis ·
Azithromycin
Azithromycin is an antibiotic useful for the treatment of a number of bacterial infections.
Azithromycin and Cholera · Azithromycin and Gastroenteritis ·
Bacteria
Bacteria (common noun bacteria, singular bacterium) is a type of biological cell.
Bacteria and Cholera · Bacteria and Gastroenteritis ·
Cholera vaccine
Cholera vaccines are vaccines that are effective at preventing cholera.
Cholera and Cholera vaccine · Cholera vaccine and Gastroenteritis ·
Dehydration
In physiology, dehydration is a deficit of total body water, with an accompanying disruption of metabolic processes.
Cholera and Dehydration · Dehydration and Gastroenteritis ·
Developed country
A developed country, industrialized country, more developed country, or "more economically developed country" (MEDC), is a sovereign state that has a highly developed economy and advanced technological infrastructure relative to other less industrialized nations.
Cholera and Developed country · Developed country and Gastroenteritis ·
Developing country
A developing country (or a low and middle income country (LMIC), less developed country, less economically developed country (LEDC), underdeveloped country) is a country with a less developed industrial base and a low Human Development Index (HDI) relative to other countries.
Cholera and Developing country · Developing country and Gastroenteritis ·
Diarrhea
Diarrhea, also spelled diarrhoea, is the condition of having at least three loose or liquid bowel movements each day.
Cholera and Diarrhea · Diarrhea and Gastroenteritis ·
Drinking water
Drinking water, also known as potable water, is water that is safe to drink or to use for food preparation.
Cholera and Drinking water · Drinking water and Gastroenteritis ·
Electrolyte
An electrolyte is a substance that produces an electrically conducting solution when dissolved in a polar solvent, such as water.
Cholera and Electrolyte · Electrolyte and Gastroenteritis ·
Epidemic
An epidemic (from Greek ἐπί epi "upon or above" and δῆμος demos "people") is the rapid spread of infectious disease to a large number of people in a given population within a short period of time, usually two weeks or less.
Cholera and Epidemic · Epidemic and Gastroenteritis ·
Escherichia coli
Escherichia coli (also known as E. coli) is a Gram-negative, facultatively anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms).
Cholera and Escherichia coli · Escherichia coli and Gastroenteritis ·
Foodborne illness
Foodborne illness (also foodborne disease and colloquially referred to as food poisoning) is any illness resulting from the food spoilage of contaminated food, pathogenic bacteria, viruses, or parasites that contaminate food, as well as toxins such as poisonous mushrooms and various species of beans that have not been boiled for at least 10 minutes.
Cholera and Foodborne illness · Foodborne illness and Gastroenteritis ·
Gastroenteritis
Gastroenteritis, also known as infectious diarrhea, is inflammation of the gastrointestinal tract -- the stomach and small intestine.
Cholera and Gastroenteritis · Gastroenteritis and Gastroenteritis ·
Hand washing
Hand washing, also known as hand hygiene, is the act of cleaning hands for the purpose of removing soil, dirt, and microorganisms.
Cholera and Hand washing · Gastroenteritis and Hand washing ·
Human waste
Human waste (or human excreta) is a waste type usually used to refer to byproducts of digestion, such as feces and urine.
Cholera and Human waste · Gastroenteritis and Human waste ·
Infectious disease (medical specialty)
Infectious disease, also known as infectious diseases, infectious medicine, infectious disease medicine or infectiology, is a medical specialty dealing with the diagnosis, control and treatment of infections.
Cholera and Infectious disease (medical specialty) · Gastroenteritis and Infectious disease (medical specialty) ·
Intravenous therapy
Intravenous therapy (IV) is a therapy that delivers liquid substances directly into a vein (intra- + ven- + -ous).
Cholera and Intravenous therapy · Gastroenteritis and Intravenous therapy ·
Malnutrition
Malnutrition is a condition that results from eating a diet in which one or more nutrients are either not enough or are too much such that the diet causes health problems.
Cholera and Malnutrition · Gastroenteritis and Malnutrition ·
Natural reservoir
In infectious disease ecology and epidemiology, a natural reservoir, also known as a disease reservoir or a reservoir of infection, is the population of organisms or the specific environment in which an infectious pathogen naturally lives and reproduces, or upon which the pathogen primarily depends for its survival.
Cholera and Natural reservoir · Gastroenteritis and Natural reservoir ·
Oral rehydration therapy
Oral rehydration therapy (ORT) is a type of fluid replacement used to prevent and treat dehydration, especially that due to diarrhea.
Cholera and Oral rehydration therapy · Gastroenteritis and Oral rehydration therapy ·
Proton-pump inhibitor
Proton-pump inhibitors (PPIs) are a group of drugs whose main action is a pronounced and long-lasting reduction of stomach acid production.
Cholera and Proton-pump inhibitor · Gastroenteritis and Proton-pump inhibitor ·
Quinolone antibiotic
A quinolone antibiotic is any member of a large group of broad-spectrum bactericides that share a bicyclic core structure related to the compound 4-quinolone.
Cholera and Quinolone antibiotic · Gastroenteritis and Quinolone antibiotic ·
Sanitation
Sanitation refers to public health conditions related to clean drinking water and adequate treatment and disposal of human excreta and sewage.
Cholera and Sanitation · Gastroenteritis and Sanitation ·
Small intestine
The small intestine or small bowel is the part of the gastrointestinal tract between the stomach and the large intestine, and is where most of the end absorption of food takes place.
Cholera and Small intestine · Gastroenteritis and Small intestine ·
Stomach
The stomach (from ancient Greek στόμαχος, stomachos, stoma means mouth) is a muscular, hollow organ in the gastrointestinal tract of humans and many other animals, including several invertebrates.
Cholera and Stomach · Gastroenteritis and Stomach ·
Stool test
A stool test involves the collection and analysis of fecal matter to diagnose the presence or absence of a medical condition.
Cholera and Stool test · Gastroenteritis and Stool test ·
Vomiting
Vomiting, also known as emesis, puking, barfing, throwing up, among other terms, is the involuntary, forceful expulsion of the contents of one's stomach through the mouth and sometimes the nose.
Cholera and Vomiting · Gastroenteritis and Vomiting ·
World Health Organization
The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.
Cholera and World Health Organization · Gastroenteritis and World Health Organization ·
Zinc
Zinc is a chemical element with symbol Zn and atomic number 30.
The list above answers the following questions
- What Cholera and Gastroenteritis have in common
- What are the similarities between Cholera and Gastroenteritis
Cholera and Gastroenteritis Comparison
Cholera has 233 relations, while Gastroenteritis has 138. As they have in common 30, the Jaccard index is 8.09% = 30 / (233 + 138).
References
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