Cholesterol and Ester

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Cholesterol and Ester

Cholesterol vs. Ester

Cholesterol (from the Ancient Greek chole- (bile) and stereos (solid), followed by the chemical suffix -ol for an alcohol) is an organic molecule. In chemistry, an ester is a chemical compound derived from an acid (organic or inorganic) in which at least one –OH (hydroxyl) group is replaced by an –O–alkyl (alkoxy) group.

Similarities between Cholesterol and Ester

Cholesterol and Ester have 9 things in common (in Unionpedia): Alcohol, Cheese, Ester, Ethanol, Ether, Fatty acid, Lipid, Methanol, Triglyceride.

Alcohol

In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon.

Alcohol and Cholesterol · Alcohol and Ester · See more »

Cheese

Cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.

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Ester

In chemistry, an ester is a chemical compound derived from an acid (organic or inorganic) in which at least one –OH (hydroxyl) group is replaced by an –O–alkyl (alkoxy) group.

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Ethanol

Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula.

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Ether

Ethers are a class of organic compounds that contain an ether group—an oxygen atom connected to two alkyl or aryl groups.

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Fatty acid

In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated.

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Lipid

In biology and biochemistry, a lipid is a biomolecule that is soluble in nonpolar solvents.

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Methanol

Methanol, also known as methyl alcohol among others, is a chemical with the formula CH3OH (a methyl group linked to a hydroxyl group, often abbreviated MeOH).

Cholesterol and Methanol · Ester and Methanol · See more »

Triglyceride

A triglyceride (TG, triacylglycerol, TAG, or triacylglyceride) is an ester derived from glycerol and three fatty acids (from tri- and glyceride).

Cholesterol and Triglyceride · Ester and Triglyceride · See more »

The list above answers the following questions

What Cholesterol and Ester have in common
What are the similarities between Cholesterol and Ester

Cholesterol and Ester Comparison

Cholesterol has 213 relations, while Ester has 240. As they have in common 9, the Jaccard index is 1.99% = 9 / (213 + 240).

References

This article shows the relationship between Cholesterol and Ester. To access each article from which the information was extracted, please visit:

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