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Coconut and Tannin

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Coconut and Tannin

Coconut vs. Tannin

The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only species of the genus Cocos. Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and precipitate proteins and various other organic compounds including amino acids and alkaloids.

Similarities between Coconut and Tannin

Coconut and Tannin have 3 things in common (in Unionpedia): Fruit, Protein, Strawberry.

Fruit

In botany, a fruit is the seed-bearing structure in flowering plants (also known as angiosperms) formed from the ovary after flowering.

Coconut and Fruit · Fruit and Tannin · See more »

Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

Coconut and Protein · Protein and Tannin · See more »

Strawberry

The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries.

Coconut and Strawberry · Strawberry and Tannin · See more »

The list above answers the following questions

Coconut and Tannin Comparison

Coconut has 401 relations, while Tannin has 194. As they have in common 3, the Jaccard index is 0.50% = 3 / (401 + 194).

References

This article shows the relationship between Coconut and Tannin. To access each article from which the information was extracted, please visit:

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