Coffee and Soybean

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Coffee and Soybean

Coffee vs. Soybean

Coffee is a brewed drink prepared from roasted coffee beans, which are the seeds of berries from the Coffea plant. The soybean (Glycine max), or soya bean, is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses.

B vitamins

B vitamins are a class of water-soluble vitamins that play important roles in cell metabolism.

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Bean

A bean is a seed of one of several genera of the flowering plant family Fabaceae, which are used for human or animal food.

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Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking.

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Cardiovascular disease

Cardiovascular disease (CVD) is a class of diseases that involve the heart or blood vessels.

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Cash crop

A cash crop or profit crop is an agricultural crop which is grown for sale to return a profit.

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Coronary artery disease

Coronary artery disease (CAD), also known as ischemic heart disease (IHD), refers to a group of diseases which includes stable angina, unstable angina, myocardial infarction, and sudden cardiac death.

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Deforestation

Deforestation, clearance, or clearing is the removal of a forest or stand of trees where the land is thereafter converted to a non-forest use.

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Dutch East India Company

The United East India Company, sometimes known as the United East Indies Company (Vereenigde Oostindische Compagnie; or Verenigde Oost-Indische Compagnie in modern spelling; abbreviated to VOC), better known to the English-speaking world as the Dutch East India Company or sometimes as the Dutch East Indies Company, was a multinational corporation that was founded in 1602 from a government-backed consolidation of several rival Dutch trading companies.

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East India Company

The East India Company (EIC), also known as the Honourable East India Company (HEIC) or the British East India Company and informally as John Company, was an English and later British joint-stock company, formed to trade with the East Indies (in present-day terms, Maritime Southeast Asia), but ended up trading mainly with Qing China and seizing control of large parts of the Indian subcontinent.

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European Food Safety Authority

The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain.

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Fermentation in food processing

Fermentation in food processing is the process of converting carbohydrates to alcohol or organic acids using microorganisms—yeasts or bacteria—under anaerobic conditions.

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Futures contract

In finance, a futures contract (more colloquially, futures) is a standardized forward contract, a legal agreement to buy or sell something at a predetermined price at a specified time in the future.

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Java

Java (Indonesian: Jawa; Javanese: ꦗꦮ; Sundanese) is an island of Indonesia.

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Legume

A legume is a plant or its fruit or seed in the family Fabaceae (or Leguminosae).

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Magnesium

Magnesium is a chemical element with symbol Mg and atomic number 12.

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Meta-analysis

A meta-analysis is a statistical analysis that combines the results of multiple scientific studies.

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National Institutes of Health

The National Institutes of Health (NIH) is the primary agency of the United States government responsible for biomedical and public health research, founded in the late 1870s.

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Nutrient

A nutrient is a substance used by an organism to survive, grow, and reproduce.

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Polyphenol

Polyphenols (also known as polyhydroxyphenols) are a structural class of mainly natural, but also synthetic or semisynthetic, organic chemicals characterized by the presence of large multiples of phenol structural units.

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Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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Solvent

A solvent (from the Latin solvō, "loosen, untie, solve") is a substance that dissolves a solute (a chemically distinct liquid, solid or gas), resulting in a solution.

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Sucrose

Sucrose is common table sugar.

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Tonne

The tonne (Non-SI unit, symbol: t), commonly referred to as the metric ton in the United States, is a non-SI metric unit of mass equal to 1,000 kilograms;.

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Turkey

Turkey (Türkiye), officially the Republic of Turkey (Türkiye Cumhuriyeti), is a transcontinental country in Eurasia, mainly in Anatolia in Western Asia, with a smaller portion on the Balkan peninsula in Southeast Europe.

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United States Department of Agriculture

The United States Department of Agriculture (USDA), also known as the Agriculture Department, is the U.S. federal executive department responsible for developing and executing federal laws related to farming, forestry, and food.

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Variety (botany)

In botanical nomenclature, variety (abbreviated var.; in varietas) is a taxonomic rank below that of species and subspecies but above that of form.

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