Faster access than browser!Similarities between Columbian Exchange and Mexico
Columbian Exchange and Mexico have 24 things in common (in Unionpedia): Adaptive immune system, Agriculture, Avocado, Chili pepper, Chocolate, Endemism, Guava, Hacienda, Immunity (medical), Indigenous peoples of the Americas, Italy, Japan, Latin America, Maize, Pachyrhizus erosus, Population history of indigenous peoples of the Americas, Rice, Smallpox, Spain, Spanish West Indies, Sweet potato, Tomato, Vanilla, Zucchini.
Adaptive immune system
The adaptive immune system, also known as the acquired immune system or, more rarely, as the specific immune system, is a subsystem of the overall immune system that is composed of highly specialized, systemic cells and processes that eliminate pathogens or prevent their growth.
Adaptive immune system and Columbian Exchange · Adaptive immune system and Mexico ·
Agriculture
Agriculture is the cultivation of land and breeding of animals and plants to provide food, fiber, medicinal plants and other products to sustain and enhance life.
Agriculture and Columbian Exchange · Agriculture and Mexico ·
Avocado
The avocado (Persea americana) is a tree, long thought to have originated in South Central Mexico, classified as a member of the flowering plant family Lauraceae.
Avocado and Columbian Exchange · Avocado and Mexico ·
Chili pepper
The chili pepper (also chile pepper, chilli pepper, or simply chilli) from Nahuatl chīlli) is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. They are widely used in many cuisines to add spiciness to dishes. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and related compounds known as capsaicinoids. Chili peppers originated in Mexico. After the Columbian Exchange, many cultivars of chili pepper spread across the world, used for both food and traditional medicine. Worldwide in 2014, 32.3 million tonnes of green chili peppers and 3.8 million tonnes of dried chili peppers were produced. China is the world's largest producer of green chillies, providing half of the global total.
Chili pepper and Columbian Exchange · Chili pepper and Mexico ·
Chocolate
Chocolate is a typically sweet, usually brown food preparation of Theobroma cacao seeds, roasted and ground.
Chocolate and Columbian Exchange · Chocolate and Mexico ·
Endemism
Endemism is the ecological state of a species being unique to a defined geographic location, such as an island, nation, country or other defined zone, or habitat type; organisms that are indigenous to a place are not endemic to it if they are also found elsewhere.
Columbian Exchange and Endemism · Endemism and Mexico ·
Guava
Guavas (singular guava) are common tropical fruits cultivated and enjoyed in many tropical and subtropical regions.
Columbian Exchange and Guava · Guava and Mexico ·
Hacienda
An hacienda (or; or), in the colonies of the Spanish Empire, is an estate, similar in form to a Roman villa.
Columbian Exchange and Hacienda · Hacienda and Mexico ·
Immunity (medical)
In biology, immunity is the balanced state of multicellular organisms having adequate biological defenses to fight infection, disease, or other unwanted biological invasion, while having adequate tolerance to avoid allergy, and autoimmune diseases.
Columbian Exchange and Immunity (medical) · Immunity (medical) and Mexico ·
Indigenous peoples of the Americas
The indigenous peoples of the Americas are the pre-Columbian peoples of the Americas and their descendants. Although some indigenous peoples of the Americas were traditionally hunter-gatherers—and many, especially in the Amazon basin, still are—many groups practiced aquaculture and agriculture. The impact of their agricultural endowment to the world is a testament to their time and work in reshaping and cultivating the flora indigenous to the Americas. Although some societies depended heavily on agriculture, others practiced a mix of farming, hunting and gathering. In some regions the indigenous peoples created monumental architecture, large-scale organized cities, chiefdoms, states and empires. Many parts of the Americas are still populated by indigenous peoples; some countries have sizable populations, especially Belize, Bolivia, Canada, Chile, Ecuador, Greenland, Guatemala, Guyana, Mexico, Panama and Peru. At least a thousand different indigenous languages are spoken in the Americas. Some, such as the Quechuan languages, Aymara, Guaraní, Mayan languages and Nahuatl, count their speakers in millions. Many also maintain aspects of indigenous cultural practices to varying degrees, including religion, social organization and subsistence practices. Like most cultures, over time, cultures specific to many indigenous peoples have evolved to incorporate traditional aspects but also cater to modern needs. Some indigenous peoples still live in relative isolation from Western culture, and a few are still counted as uncontacted peoples.
Columbian Exchange and Indigenous peoples of the Americas · Indigenous peoples of the Americas and Mexico ·
Italy
Italy (Italia), officially the Italian Republic (Repubblica Italiana), is a sovereign state in Europe.
Columbian Exchange and Italy · Italy and Mexico ·
Japan
Japan (日本; Nippon or Nihon; formally 日本国 or Nihon-koku, lit. "State of Japan") is a sovereign island country in East Asia.
Columbian Exchange and Japan · Japan and Mexico ·
Latin America
Latin America is a group of countries and dependencies in the Western Hemisphere where Spanish, French and Portuguese are spoken; it is broader than the terms Ibero-America or Hispanic America.
Columbian Exchange and Latin America · Latin America and Mexico ·
Maize
Maize (Zea mays subsp. mays, from maíz after Taíno mahiz), also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.
Columbian Exchange and Maize · Maize and Mexico ·
Pachyrhizus erosus
Pachyrhizus erosus, commonly known as jicama (or; Spanish jícama; from Nahuatl xīcamatl), Mexican yam bean, or Mexican turnip, is the name of a native Mexican vine, although the name most commonly refers to the plant's edible tuberous root.
Columbian Exchange and Pachyrhizus erosus · Mexico and Pachyrhizus erosus ·
Population history of indigenous peoples of the Americas
The population figures for indigenous peoples in the Americas before the 1492 voyage of Christopher Columbus have proven difficult to establish.
Columbian Exchange and Population history of indigenous peoples of the Americas · Mexico and Population history of indigenous peoples of the Americas ·
Rice
Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice).
Columbian Exchange and Rice · Mexico and Rice ·
Smallpox
Smallpox was an infectious disease caused by one of two virus variants, Variola major and Variola minor.
Columbian Exchange and Smallpox · Mexico and Smallpox ·
Spain
Spain (España), officially the Kingdom of Spain (Reino de España), is a sovereign state mostly located on the Iberian Peninsula in Europe.
Columbian Exchange and Spain · Mexico and Spain ·
Spanish West Indies
The Spanish West Indies or the Spanish Antilles (also known as "Las Antillas Occidentales" or simply "Las Antillas Españolas" in Spanish) was the former name of the Spanish colonies in the Caribbean.
Columbian Exchange and Spanish West Indies · Mexico and Spanish West Indies ·
Sweet potato
The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.
Columbian Exchange and Sweet potato · Mexico and Sweet potato ·
Tomato
The tomato (see pronunciation) is the edible, often red, fruit/berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
Columbian Exchange and Tomato · Mexico and Tomato ·
Vanilla
Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla (V. planifolia).
Columbian Exchange and Vanilla · Mexico and Vanilla ·
Zucchini
The zucchini (American English) or courgette (British English) is a summer squash which can reach nearly in length, but is usually harvested when still immature at about.
The list above answers the following questions
- What Columbian Exchange and Mexico have in common
- What are the similarities between Columbian Exchange and Mexico
Columbian Exchange and Mexico Comparison
Columbian Exchange has 263 relations, while Mexico has 938. As they have in common 24, the Jaccard index is 2.00% = 24 / (263 + 938).
References
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