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Dieting and Nutritional rating systems

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Dieting and Nutritional rating systems

Dieting vs. Nutritional rating systems

Dieting is the practice of eating food in a regulated and supervised fashion to decrease, maintain, or increase body weight, or to prevent and treat diseases, such as diabetes. Nutritional rating systems are methods of ranking or rating food products or food categories to communicate the nutritional value of food in a simplified manner to a target audience.

Similarities between Dieting and Nutritional rating systems

Dieting and Nutritional rating systems have 18 things in common (in Unionpedia): Diabetes mellitus, Diet (nutrition), Dietary fiber, Dietitian, Eating, Eating disorder, Exercise, Glucose, Glycemic index, List of diets, Malnutrition, Nutrient, Obesity, Salt, Starvation, United States Department of Agriculture, Vegetable, Weight Watchers.

Diabetes mellitus

Diabetes mellitus (DM), commonly referred to as diabetes, is a group of metabolic disorders in which there are high blood sugar levels over a prolonged period.

Diabetes mellitus and Dieting · Diabetes mellitus and Nutritional rating systems · See more »

Diet (nutrition)

In nutrition, diet is the sum of food consumed by a person or other organism.

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Dietary fiber

Dietary fiber or roughage is the indigestible portion of food derived from plants.

Dietary fiber and Dieting · Dietary fiber and Nutritional rating systems · See more »

Dietitian

A dietitian (or dietician) is an expert in dietetics; that is, human nutrition and the regulation of diet.

Dieting and Dietitian · Dietitian and Nutritional rating systems · See more »

Eating

Eating (also known as consuming) is the ingestion of food, typically to provide a heterotrophic organism with energy and to allow for growth.

Dieting and Eating · Eating and Nutritional rating systems · See more »

Eating disorder

An eating disorder is a mental disorder defined by abnormal eating habits that negatively affect a person's physical or mental health.

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Exercise

Exercise is any bodily activity that enhances or maintains physical fitness and overall health and wellness.

Dieting and Exercise · Exercise and Nutritional rating systems · See more »

Glucose

Glucose is a simple sugar with the molecular formula C6H12O6.

Dieting and Glucose · Glucose and Nutritional rating systems · See more »

Glycemic index

The glycemic index or glycaemic index (GI) is a number associated with the carbohydrates in a particular type of food that indicates the effect of these carbohydrates on a person's blood glucose (also called blood sugar) level.

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List of diets

An individual's diet is the sum of food and drink that he or she habitually consumes.

Dieting and List of diets · List of diets and Nutritional rating systems · See more »

Malnutrition

Malnutrition is a condition that results from eating a diet in which one or more nutrients are either not enough or are too much such that the diet causes health problems.

Dieting and Malnutrition · Malnutrition and Nutritional rating systems · See more »

Nutrient

A nutrient is a substance used by an organism to survive, grow, and reproduce.

Dieting and Nutrient · Nutrient and Nutritional rating systems · See more »

Obesity

Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have a negative effect on health.

Dieting and Obesity · Nutritional rating systems and Obesity · See more »

Salt

Salt, table salt or common salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite.

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Starvation

Starvation is a severe deficiency in caloric energy intake, below the level needed to maintain an organism's life.

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United States Department of Agriculture

The United States Department of Agriculture (USDA), also known as the Agriculture Department, is the U.S. federal executive department responsible for developing and executing federal laws related to farming, forestry, and food.

Dieting and United States Department of Agriculture · Nutritional rating systems and United States Department of Agriculture · See more »

Vegetable

Vegetables are parts of plants that are consumed by humans as food as part of a meal.

Dieting and Vegetable · Nutritional rating systems and Vegetable · See more »

Weight Watchers

Weight Watchers International is an American company that offers various products and services to assist weight loss and maintenance.

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The list above answers the following questions

Dieting and Nutritional rating systems Comparison

Dieting has 116 relations, while Nutritional rating systems has 82. As they have in common 18, the Jaccard index is 9.09% = 18 / (116 + 82).

References

This article shows the relationship between Dieting and Nutritional rating systems. To access each article from which the information was extracted, please visit:

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