Digitalis and Foodborne illness

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Digitalis and Foodborne illness

Digitalis vs. Foodborne illness

Digitalis is a genus of about 20 species of herbaceous perennials, shrubs, and biennials commonly called foxgloves. Foodborne illness (also foodborne disease and colloquially referred to as food poisoning) is any illness resulting from the food spoilage of contaminated food, pathogenic bacteria, viruses, or parasites that contaminate food, as well as toxins such as poisonous mushrooms and various species of beans that have not been boiled for at least 10 minutes.

Similarities between Digitalis and Foodborne illness

Digitalis and Foodborne illness have 4 things in common (in Unionpedia): Cardiac glycoside, Medicine, Species, Vomiting.

Cardiac glycoside

Cardiac glycosides are a class of organic compounds that increase the output force of the heart and decrease its rate of contractions by acting on the cellular sodium-potassium ATPase pump.

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Medicine

Medicine is the science and practice of the diagnosis, treatment, and prevention of disease.

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Species

In biology, a species is the basic unit of classification and a taxonomic rank, as well as a unit of biodiversity, but it has proven difficult to find a satisfactory definition.

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Vomiting

Vomiting, also known as emesis, puking, barfing, throwing up, among other terms, is the involuntary, forceful expulsion of the contents of one's stomach through the mouth and sometimes the nose.

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The list above answers the following questions

What Digitalis and Foodborne illness have in common
What are the similarities between Digitalis and Foodborne illness

Digitalis and Foodborne illness Comparison

Digitalis has 84 relations, while Foodborne illness has 221. As they have in common 4, the Jaccard index is 1.31% = 4 / (84 + 221).

References

This article shows the relationship between Digitalis and Foodborne illness. To access each article from which the information was extracted, please visit:

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