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Food studies and List of Cambridge International Examinations Ordinary Level subjects

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Food studies and List of Cambridge International Examinations Ordinary Level subjects

Food studies vs. List of Cambridge International Examinations Ordinary Level subjects

Food studies is the critical examination of food and its contexts within science, art, history, society, and other fields. The following is a list of GCE Ordinary Level subjects offered by Cambridge International Examinations (CIE).

Similarities between Food studies and List of Cambridge International Examinations Ordinary Level subjects

Food studies and List of Cambridge International Examinations Ordinary Level subjects have 4 things in common (in Unionpedia): Agriculture, History, Science, Sociology.

Agriculture

Agriculture is the cultivation of land and breeding of animals and plants to provide food, fiber, medicinal plants and other products to sustain and enhance life.

Agriculture and Food studies · Agriculture and List of Cambridge International Examinations Ordinary Level subjects · See more »

History

History (from Greek ἱστορία, historia, meaning "inquiry, knowledge acquired by investigation") is the study of the past as it is described in written documents.

Food studies and History · History and List of Cambridge International Examinations Ordinary Level subjects · See more »

Science

R. P. Feynman, The Feynman Lectures on Physics, Vol.1, Chaps.1,2,&3.

Food studies and Science · List of Cambridge International Examinations Ordinary Level subjects and Science · See more »

Sociology

Sociology is the scientific study of society, patterns of social relationships, social interaction, and culture.

Food studies and Sociology · List of Cambridge International Examinations Ordinary Level subjects and Sociology · See more »

The list above answers the following questions

Food studies and List of Cambridge International Examinations Ordinary Level subjects Comparison

Food studies has 69 relations, while List of Cambridge International Examinations Ordinary Level subjects has 74. As they have in common 4, the Jaccard index is 2.80% = 4 / (69 + 74).

References

This article shows the relationship between Food studies and List of Cambridge International Examinations Ordinary Level subjects. To access each article from which the information was extracted, please visit:

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