Hydrochloric acid and PH

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Difference between Hydrochloric acid and PH

Hydrochloric acid vs. PH

Hydrochloric acid is a colorless inorganic chemical system with the formula. In chemistry, pH is a logarithmic scale used to specify the acidity or basicity of an aqueous solution.

Acid

An acid is a molecule or ion capable of donating a hydron (proton or hydrogen ion H+), or, alternatively, capable of forming a covalent bond with an electron pair (a Lewis acid).

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Acid strength

The strength of an acid refers to its ability or tendency to lose a proton (H+).

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Acid–base reaction

An acid–base reaction is a chemical reaction that occurs between an acid and a base, which can be used to determine pH.

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Alkali

In chemistry, an alkali (from Arabic: al-qaly “ashes of the saltwort”) is a basic, ionic salt of an alkali metal or alkaline earth metal chemical element.

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Aqueous solution

An aqueous solution is a solution in which the solvent is water.

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Base (chemistry)

In chemistry, bases are substances that, in aqueous solution, release hydroxide (OH−) ions, are slippery to the touch, can taste bitter if an alkali, change the color of indicators (e.g., turn red litmus paper blue), react with acids to form salts, promote certain chemical reactions (base catalysis), accept protons from any proton donor, and/or contain completely or partially displaceable OH− ions.

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Carbon dioxide

Carbon dioxide (chemical formula) is a colorless gas with a density about 60% higher than that of dry air.

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Citric acid

Citric acid is a weak organic acid that has the chemical formula.

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Concentration

In chemistry, concentration is the abundance of a constituent divided by the total volume of a mixture.

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Denaturation (biochemistry)

Denaturation is a process in which proteins or nucleic acids lose the quaternary structure, tertiary structure, and secondary structure which is present in their native state, by application of some external stress or compound such as a strong acid or base, a concentrated inorganic salt, an organic solvent (e.g., alcohol or chloroform), radiation or heat.

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Gastric acid

Gastric acid, gastric juice or stomach acid, is a digestive fluid formed in the stomach and is composed of hydrochloric acid (HCl), potassium chloride (KCl) and sodium chloride (NaCl).

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Hydronium

In chemistry, hydronium is the common name for the aqueous cation, the type of oxonium ion produced by protonation of water.

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Molar concentration

Molar concentration (also called molarity, amount concentration or substance concentration) is a measure of the concentration of a chemical species, in particular of a solute in a solution, in terms of amount of substance per unit volume of solution.

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Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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Sodium chloride

Sodium chloride, also known as salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chloride ions.

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Titration

Titration, also known as titrimetry, is a common laboratory method of quantitative chemical analysis that is used to determine the concentration of an identified analyte.

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