Logo
Unionpedia
Communication
Get it on Google Play
New! Download Unionpedia on your Android™ device!
Install
Faster access than browser!
 

List of food additives and Oregano

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between List of food additives and Oregano

List of food additives vs. Oregano

;Acids: Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Oregano (Origanum vulgare) is a flowering plant in the mint family (Lamiaceae).

Similarities between List of food additives and Oregano

List of food additives and Oregano have 9 things in common (in Unionpedia): Aloysia citrodora, Carvacrol, Cultivar, Dysphania ambrosioides, Food and Drug Administration, Limonene, Marjoram, Paprika, Thymol.

Aloysia citrodora

Aloysia citrodora is a species of flowering plant in the verbena family Verbenaceae, native to western South America.

Aloysia citrodora and List of food additives · Aloysia citrodora and Oregano · See more »

Carvacrol

Carvacrol, or cymophenol, C6H3CH3(OH)(C3H7), is a monoterpenoid phenol.

Carvacrol and List of food additives · Carvacrol and Oregano · See more »

Cultivar

The term cultivarCultivar has two denominations as explained in Formal definition.

Cultivar and List of food additives · Cultivar and Oregano · See more »

Dysphania ambrosioides

Dysphania ambrosioides, formerly Chenopodium ambrosioides, known as wormseed, Jesuit's tea, Mexican-tea, payqu (paico), epazote, mastruz, or herba sanctæ Mariæ, is an annual or short-lived perennial herb native to Central America, South America, and southern Mexico.

Dysphania ambrosioides and List of food additives · Dysphania ambrosioides and Oregano · See more »

Food and Drug Administration

The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.

Food and Drug Administration and List of food additives · Food and Drug Administration and Oregano · See more »

Limonene

Limonene is a clear, colorless liquid hydrocarbon classified as a cyclic monoterpene, and is the major component in the oil of citrus fruit peels.

Limonene and List of food additives · Limonene and Oregano · See more »

Marjoram

Marjoram (Origanum majorana) is a somewhat cold-sensitive perennial herb or undershrub with sweet pine and citrus flavors.

List of food additives and Marjoram · Marjoram and Oregano · See more »

Paprika

Paprika (US English more commonly, British English more commonly) is a ground spice made from dried red fruits of the larger and sweeter varieties of the plant Capsicum annuum, called bell pepper or sweet pepper.

List of food additives and Paprika · Oregano and Paprika · See more »

Thymol

Thymol (also known as 2-isopropyl-5-methylphenol, IPMP) is a natural monoterpenoid phenol derivative of cymene, C10H14O, isomeric with carvacrol, found in oil of thyme, and extracted from ''Thymus vulgaris'' (common thyme) and various other kinds of plants as a white crystalline substance of a pleasant aromatic odor and strong antiseptic properties.

List of food additives and Thymol · Oregano and Thymol · See more »

The list above answers the following questions

List of food additives and Oregano Comparison

List of food additives has 706 relations, while Oregano has 68. As they have in common 9, the Jaccard index is 1.16% = 9 / (706 + 68).

References

This article shows the relationship between List of food additives and Oregano. To access each article from which the information was extracted, please visit:

Hey! We are on Facebook now! »