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List of food additives and Polysorbate 20

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between List of food additives and Polysorbate 20

List of food additives vs. Polysorbate 20

;Acids: Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Polysorbate 20 (common commercial brand names include Scattics, Alkest TW 20 and Tween 20) is a polysorbate-type nonionic surfactant formed by the ethoxylation of sorbitan before the addition of lauric acid.

Similarities between List of food additives and Polysorbate 20

List of food additives and Polysorbate 20 have 3 things in common (in Unionpedia): Emulsion, Polysorbate, Polysorbate 80.

Emulsion

An emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable).

Emulsion and List of food additives · Emulsion and Polysorbate 20 · See more »

Polysorbate

Polysorbates are a class of emulsifiers used in some pharmaceuticals and food preparation.

List of food additives and Polysorbate · Polysorbate and Polysorbate 20 · See more »

Polysorbate 80

Polysorbate 80 is a nonionic surfactant and emulsifier often used in foods and cosmetics.

List of food additives and Polysorbate 80 · Polysorbate 20 and Polysorbate 80 · See more »

The list above answers the following questions

List of food additives and Polysorbate 20 Comparison

List of food additives has 706 relations, while Polysorbate 20 has 26. As they have in common 3, the Jaccard index is 0.41% = 3 / (706 + 26).

References

This article shows the relationship between List of food additives and Polysorbate 20. To access each article from which the information was extracted, please visit:

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