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List of food additives and Potassium tartrate

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between List of food additives and Potassium tartrate

List of food additives vs. Potassium tartrate

;Acids: Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6.

Similarities between List of food additives and Potassium tartrate

List of food additives and Potassium tartrate have 5 things in common (in Unionpedia): Alcohol, Food additive, Potassium sodium tartrate, Potassium sulfate, Tartaric acid.

Alcohol

In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon.

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Food additive

Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.

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Potassium sodium tartrate

Potassium sodium tartrate tetrahydrate, also known as Rochelle salt, is a double salt of tartaric acid first prepared (in about 1675) by an apothecary, Pierre Seignette, of La Rochelle, France.

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Potassium sulfate

Potassium sulfate (K2SO4) (in British English potassium sulphate, also called sulphate of potash, arcanite, or archaically known as potash of sulfur) is a non-flammable white crystalline salt which is soluble in water.

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Tartaric acid

Tartaric acid is a white crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds and citrus.

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The list above answers the following questions

List of food additives and Potassium tartrate Comparison

List of food additives has 706 relations, while Potassium tartrate has 11. As they have in common 5, the Jaccard index is 0.70% = 5 / (706 + 11).

References

This article shows the relationship between List of food additives and Potassium tartrate. To access each article from which the information was extracted, please visit:

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