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Nutrient density and Nutritional rating systems

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Nutrient density and Nutritional rating systems

Nutrient density vs. Nutritional rating systems

Nutrient density identifies the proportion of nutrients in foods, with terms such as nutrient rich and micronutrient dense referring to similar properties. Nutritional rating systems are methods of ranking or rating food products or food categories to communicate the nutritional value of food in a simplified manner to a target audience.

Similarities between Nutrient density and Nutritional rating systems

Nutrient density and Nutritional rating systems have 7 things in common (in Unionpedia): Diet (nutrition), Fruit, Glycemic index, Nutrient, Nutrient profiling, Vegetable, World Health Organization.

Diet (nutrition)

In nutrition, diet is the sum of food consumed by a person or other organism.

Diet (nutrition) and Nutrient density · Diet (nutrition) and Nutritional rating systems · See more »

Fruit

In botany, a fruit is the seed-bearing structure in flowering plants (also known as angiosperms) formed from the ovary after flowering.

Fruit and Nutrient density · Fruit and Nutritional rating systems · See more »

Glycemic index

The glycemic index or glycaemic index (GI) is a number associated with the carbohydrates in a particular type of food that indicates the effect of these carbohydrates on a person's blood glucose (also called blood sugar) level.

Glycemic index and Nutrient density · Glycemic index and Nutritional rating systems · See more »

Nutrient

A nutrient is a substance used by an organism to survive, grow, and reproduce.

Nutrient and Nutrient density · Nutrient and Nutritional rating systems · See more »

Nutrient profiling

Nutrient profiling, also nutritional profiling, is the science of classifying or ranking foods by their nutritional composition in order to promote health and prevent disease.

Nutrient density and Nutrient profiling · Nutrient profiling and Nutritional rating systems · See more »

Vegetable

Vegetables are parts of plants that are consumed by humans as food as part of a meal.

Nutrient density and Vegetable · Nutritional rating systems and Vegetable · See more »

World Health Organization

The World Health Organization (WHO; French: Organisation mondiale de la santé) is a specialized agency of the United Nations that is concerned with international public health.

Nutrient density and World Health Organization · Nutritional rating systems and World Health Organization · See more »

The list above answers the following questions

Nutrient density and Nutritional rating systems Comparison

Nutrient density has 28 relations, while Nutritional rating systems has 82. As they have in common 7, the Jaccard index is 6.36% = 7 / (28 + 82).

References

This article shows the relationship between Nutrient density and Nutritional rating systems. To access each article from which the information was extracted, please visit:

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