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Nutrition and Pancreatitis

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Nutrition and Pancreatitis

Nutrition vs. Pancreatitis

Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. Pancreatitis is inflammation of the pancreas.

Similarities between Nutrition and Pancreatitis

Nutrition and Pancreatitis have 9 things in common (in Unionpedia): Blood pressure, Dehydration, Diabetes mellitus, Diarrhea, Digestion, Hormone, Inflammation, Nausea, Vomiting.

Blood pressure

Blood pressure (BP) is the pressure of circulating blood on the walls of blood vessels.

Blood pressure and Nutrition · Blood pressure and Pancreatitis · See more »

Dehydration

In physiology, dehydration is a deficit of total body water, with an accompanying disruption of metabolic processes.

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Diabetes mellitus

Diabetes mellitus (DM), commonly referred to as diabetes, is a group of metabolic disorders in which there are high blood sugar levels over a prolonged period.

Diabetes mellitus and Nutrition · Diabetes mellitus and Pancreatitis · See more »

Diarrhea

Diarrhea, also spelled diarrhoea, is the condition of having at least three loose or liquid bowel movements each day.

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Digestion

Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules so that they can be absorbed into the watery blood plasma.

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Hormone

A hormone (from the Greek participle “ὁρμῶ”, "to set in motion, urge on") is any member of a class of signaling molecules produced by glands in multicellular organisms that are transported by the circulatory system to target distant organs to regulate physiology and behaviour.

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Inflammation

Inflammation (from inflammatio) is part of the complex biological response of body tissues to harmful stimuli, such as pathogens, damaged cells, or irritants, and is a protective response involving immune cells, blood vessels, and molecular mediators.

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Nausea

Nausea or queasiness is an unpleasant sense of unease, discomfort, and revulsion towards food.

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Vomiting

Vomiting, also known as emesis, puking, barfing, throwing up, among other terms, is the involuntary, forceful expulsion of the contents of one's stomach through the mouth and sometimes the nose.

Nutrition and Vomiting · Pancreatitis and Vomiting · See more »

The list above answers the following questions

Nutrition and Pancreatitis Comparison

Nutrition has 443 relations, while Pancreatitis has 156. As they have in common 9, the Jaccard index is 1.50% = 9 / (443 + 156).

References

This article shows the relationship between Nutrition and Pancreatitis. To access each article from which the information was extracted, please visit:

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