Phenol and Schotten–Baumann reaction

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Phenol and Schotten–Baumann reaction

Phenol vs. Schotten–Baumann reaction

Phenol, also known as phenolic acid, is an aromatic organic compound with the molecular formula C6H5OH. The Schotten–Baumann reaction is a method to synthesise amides from amines and acid chlorides: Sometimes the name for this reaction is also used to indicate the reaction between an acid chloride and an alcohol to form an ester.

Similarities between Phenol and Schotten–Baumann reaction

Phenol and Schotten–Baumann reaction have 5 things in common (in Unionpedia): Acylation, Alcohol, Amide, Amine, Benzoyl chloride.

Acylation

In chemistry, acylation (rarely, but more formally: alkanoylation) is the process of adding an acyl group to a compound.

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Alcohol

In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon.

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Amide

An amide (or or), also known as an acid amide, is a compound with the functional group RnE(O)xNR′2 (R and R′ refer to H or organic groups).

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Amine

In organic chemistry, amines are compounds and functional groups that contain a basic nitrogen atom with a lone pair.

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Benzoyl chloride

Benzoyl chloride, also known as benzenecarbonyl chloride, is an organochlorine compound with the formula C6H5COCl.

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The list above answers the following questions

What Phenol and Schotten–Baumann reaction have in common
What are the similarities between Phenol and Schotten–Baumann reaction

Phenol and Schotten–Baumann reaction Comparison

Phenol has 165 relations, while Schotten–Baumann reaction has 27. As they have in common 5, the Jaccard index is 2.60% = 5 / (165 + 27).

References

This article shows the relationship between Phenol and Schotten–Baumann reaction. To access each article from which the information was extracted, please visit:

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