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Plant breeding and Vegetable

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Plant breeding and Vegetable

Plant breeding vs. Vegetable

Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. Vegetables are parts of plants that are consumed by humans as food as part of a meal.

Similarities between Plant breeding and Vegetable

Plant breeding and Vegetable have 11 things in common (in Unionpedia): Agriculture, Cauliflower, Cereal, Maize, Nutrition, Pea, Plant, Potato, Protein, Solanine, Vitamin C.

Agriculture

Agriculture is the cultivation of land and breeding of animals and plants to provide food, fiber, medicinal plants and other products to sustain and enhance life.

Agriculture and Plant breeding · Agriculture and Vegetable · See more »

Cauliflower

Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the family Brassicaceae.

Cauliflower and Plant breeding · Cauliflower and Vegetable · See more »

Cereal

A cereal is any edible components of the grain (botanically, a type of fruit called a caryopsis) of cultivated grass, composed of the endosperm, germ, and bran.

Cereal and Plant breeding · Cereal and Vegetable · See more »

Maize

Maize (Zea mays subsp. mays, from maíz after Taíno mahiz), also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.

Maize and Plant breeding · Maize and Vegetable · See more »

Nutrition

Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.

Nutrition and Plant breeding · Nutrition and Vegetable · See more »

Pea

The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum.

Pea and Plant breeding · Pea and Vegetable · See more »

Plant

Plants are mainly multicellular, predominantly photosynthetic eukaryotes of the kingdom Plantae.

Plant and Plant breeding · Plant and Vegetable · See more »

Potato

The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum.

Plant breeding and Potato · Potato and Vegetable · See more »

Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

Plant breeding and Protein · Protein and Vegetable · See more »

Solanine

Solanine is a glycoalkaloid poison found in species of the nightshade family within the genus Solanum, such as the potato (Solanum tuberosum), the tomato (Solanum lycopersicum), and the eggplant (Solanum melongena).

Plant breeding and Solanine · Solanine and Vegetable · See more »

Vitamin C

Vitamin C, also known as ascorbic acid and L-ascorbic acid, is a vitamin found in food and used as a dietary supplement.

Plant breeding and Vitamin C · Vegetable and Vitamin C · See more »

The list above answers the following questions

Plant breeding and Vegetable Comparison

Plant breeding has 162 relations, while Vegetable has 195. As they have in common 11, the Jaccard index is 3.08% = 11 / (162 + 195).

References

This article shows the relationship between Plant breeding and Vegetable. To access each article from which the information was extracted, please visit:

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