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Properties of water and University of Illinois at Urbana–Champaign

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Properties of water and University of Illinois at Urbana–Champaign

Properties of water vs. University of Illinois at Urbana–Champaign

Water is a polar inorganic compound that is at room temperature a tasteless and odorless liquid, which is nearly colorless apart from an inherent hint of blue. It is by far the most studied chemical compound and is described as the "universal solvent" and the "solvent of life". It is the most abundant substance on Earth and the only common substance to exist as a solid, liquid, and gas on Earth's surface. It is also the third most abundant molecule in the universe. Water molecules form hydrogen bonds with each other and are strongly polar. This polarity allows it to separate ions in salts and strongly bond to other polar substances such as alcohols and acids, thus dissolving them. Its hydrogen bonding causes its many unique properties, such as having a solid form less dense than its liquid form, a relatively high boiling point of 100 °C for its molar mass, and a high heat capacity. Water is amphoteric, meaning that it is both an acid and a base—it produces + and - ions by self-ionization. The University of Illinois Urbana–Champaign (also known as U of I, Illinois, or colloquially as the University of Illinois or UIUC) is a public research university in the U.S. state of Illinois and the flagship institution of the University of Illinois System.

Similarities between Properties of water and University of Illinois at Urbana–Champaign

Properties of water and University of Illinois at Urbana–Champaign have 0 things in common (in Unionpedia).

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Properties of water and University of Illinois at Urbana–Champaign Comparison

Properties of water has 292 relations, while University of Illinois at Urbana–Champaign has 302. As they have in common 0, the Jaccard index is 0.00% = 0 / (292 + 302).

References

This article shows the relationship between Properties of water and University of Illinois at Urbana–Champaign. To access each article from which the information was extracted, please visit:

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