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Trockenbeerenauslese and White wine

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Trockenbeerenauslese and White wine

Trockenbeerenauslese vs. White wine

Trockenbeerenauslese (literal meaning: "dried berries selection") is a German language wine term for a medium to full body dessert wine. White wine is a wine whose colour can be straw-yellow, yellow-green, or yellow-gold.

Similarities between Trockenbeerenauslese and White wine

Trockenbeerenauslese and White wine have 13 things in common (in Unionpedia): Alsace, Botrytis cinerea, Chardonnay, Dessert wine, Gewürztraminer, Glossary of wine terms, Ice wine, List of grape varieties, Noble rot, Riesling, Sauternes (wine), Sélection de Grains Nobles, Tokaji.

Alsace

Alsace (Alsatian: ’s Elsass; German: Elsass; Alsatia) is a cultural and historical region in eastern France, on the west bank of the upper Rhine next to Germany and Switzerland.

Alsace and Trockenbeerenauslese · Alsace and White wine · See more »

Botrytis cinerea

Botrytis cinerea ("botrytis" from Ancient Greek botrys (βότρυς) meaning "grapes" plus the New Latin suffix -itis for disease) is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes.

Botrytis cinerea and Trockenbeerenauslese · Botrytis cinerea and White wine · See more »

Chardonnay

Chardonnay is a green-skinned grape variety used in the production of white wine.

Chardonnay and Trockenbeerenauslese · Chardonnay and White wine · See more »

Dessert wine

Dessert wines, sometimes called pudding wines, are sweet wines typically served with dessert.

Dessert wine and Trockenbeerenauslese · Dessert wine and White wine · See more »

Gewürztraminer

Gewürztraminer is an aromatic wine grape variety, used in white wines, and performs best in cooler climates.

Gewürztraminer and Trockenbeerenauslese · Gewürztraminer and White wine · See more »

Glossary of wine terms

The glossary of wine terms lists the definitions of many general terms used within the wine industry.

Glossary of wine terms and Trockenbeerenauslese · Glossary of wine terms and White wine · See more »

Ice wine

Ice wine (or icewine; Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine.

Ice wine and Trockenbeerenauslese · Ice wine and White wine · See more »

List of grape varieties

This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).

List of grape varieties and Trockenbeerenauslese · List of grape varieties and White wine · See more »

Noble rot

Noble rot (pourriture noble; Edelfäule; Muffa nobile; Aszúsodás) is the beneficial form of a grey fungus, Botrytis cinerea, affecting wine grapes.

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Riesling

Riesling is a white grape variety which originated in the Rhine region.

Riesling and Trockenbeerenauslese · Riesling and White wine · See more »

Sauternes (wine)

Sauternes is a French sweet wine from the Sauternais region of the Graves section in Bordeaux.

Sauternes (wine) and Trockenbeerenauslese · Sauternes (wine) and White wine · See more »

Sélection de Grains Nobles

Sélection de Grains Nobles (SGN) is French for "selection of noble berries" and refers to wines made from grapes affected by noble rot.

Sélection de Grains Nobles and Trockenbeerenauslese · Sélection de Grains Nobles and White wine · See more »

Tokaji

Tokaji (of Tokaj) or Tokay is the name of the wines from the Tokaj wine region (also Tokaj-Hegyalja wine region or Tokaj-Hegyalja) in Hungary or the adjoining Tokaj wine region in Slovakia.

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The list above answers the following questions

Trockenbeerenauslese and White wine Comparison

Trockenbeerenauslese has 40 relations, while White wine has 384. As they have in common 13, the Jaccard index is 3.07% = 13 / (40 + 384).

References

This article shows the relationship between Trockenbeerenauslese and White wine. To access each article from which the information was extracted, please visit:

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